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Chicken rice

-this is the traditional colombian food

-the main ingredients are rice, chicken and vegetables such as carrots, peas, salt and oil.

-this dish is made by many families in all regions of Colombia

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EMPANADAS Y AJI COLOMBIANO
-Colombian empanadas are a great example of traditional Colombian cuisine accompanied by a good ají colombiano.

-The empanadas are made of corn or wheat arina, stuffed with meat or chicken, they also have rice although their filling varies according to the region of Colombia.

-to make them you must have the ingredients previously prepared to just unite the ingredients and finally fry them

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Name: Tamal
Region: Tolima
Angie Nieto

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It is prepared with ingredients of rice, blood and pea and with aji is more delicious.

It is eat with your hand

It is typical region Boyacá

Laura Natalia Villamil

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Leonel Yamid Correa

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It consists of a creamy drink based on rice, cloves, cinnamon, among other ingredients. There are variations according to the place where it is prepared, in many of them it is prepared based on rice flour, co (2)

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NAME: Almohaba
Region: Boyaca
The dish represents Colombia because
1) it represents the food found in Boyaca
2) it demonstrates the cooking skills of the Colombian peasants
3) it is a food prepared with foods of natural origin such as milk, dough, butter, etc.

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The almojábana or almojábano is a sweet bread roll typical of the cuisine of Colombia and some Latin American countries.

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Name: Tamal
region: Tolima
1)It is a food of pre-Columbian origin, from Mesoamerican cultures
2)generally prepared from corn dough or rice stuffed with meats, vegetables, sauces and other ingredients.
3) it is usually eaten at breakfast

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1. It is prepared from the smoked bocachico or the fish is arranged. Potato, yucca, banana, arracacha, cimarron coriander, vija, magic and fish are cooked in the pot.
2. Served in a soup plate.
3. It comes from the capital of Chocó.

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it is a soup prepared with potato, corn, and chicken
It is a very delicious and easy to prepare

Alejandra socha niño

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Leonel Yamid Correa

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It consists of a creamy drink based on rice, cloves, cinnamon, among other ingredients. There are variations according to the place where it is prepared, in many of them it is prepared based on rice flour, corn, 

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Región : antioquia

The mazamorra paisa is one of the dishes that identifies the Antioquia region, and in turn, is a symbol of the culture of the ancestors who inhabited the mountains where the corn plantations were extensive and looked like gold on the horizon.

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Name: Sancocho
Region Costa caribe

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1. Appearance of the three meats is prepared such as smoked, pork, beef and spices are added to the rice.
2. served on a tamale sheet.
3. It comes from the capital of Chocó.

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NAME : Mojara
REGION : Caribe
The dish represents Colombia because
1) it is a traditional dish from the coast showing the variety of fish that can be obtained.
2) in several places of the country they cook it with different ways of cooking.
3) it is accompanied by many vegetables and demonstrates the variety of foods that Colombia has.

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Lechona is a typical dish of the Colombian region of Tolima and Huila. This main dish is made of pork and cooked peas. It is served with white corn arepas

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Name: Arepa of egg
Region: Caribe
Is arepa stuffed of egg

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1.The mote de queso is a typical soup of the Colombian Caribbean, originating in the Montes de María Subregion and the Sabanas del Bolívar Grande (departments o

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Name: Mote de queso
Región: Costa caribe

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Lina Velasco
it is prepared with potato, rib, salt, garlic and onion

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1. It is prepared with potato, corn, chicken and water. You can add milk cream and capers
2. It would be served in a bowl because it is a soup
3. It comes from the capital of Colombia.

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Second

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Name: Achiras
Region: Huila
achira is prepared with a plant called achira, to which fresh curd, butter, and egg yolks are added and this is baked.

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Name: CHANGUA. Region: Antiplano Cundinamarc and Boyaca.

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First.

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Name: Lechona
Region: Tolima - Huila
Is a simple dishe, with rice, vetch and pork.

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Write the name of 2 typical Colombian foods, then describe in 3 sentences how each meal represents, you can follow the example to illustrate yourself

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Write the name of 2 typical Colombian foods, then describe in 3 sentences how each meal represents, you can follow the example to illustrate yourself