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:: Malaysia is a multi-cultural society. The main ethnic groups are the native Malays as well as large populations of Chinese, and Indians. When visiting the country it is clear that the ethnicities retain their religions, customs and way of life. The most important festivals of each group are public holidays.

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:: Malaysia is a multicultural country with much to offer visitors—regardless of their budget or what their idea of fun might be. Malaysia is also a popular destination for snorkeling and scuba diving, with beautiful coral reefs and soft sandy beaches that regularly make top destinations lists.

:: Famous Tourist Attractions

˖ Petronas Twin Towers, Kuala Lumpur.
˖ Batu Caves, Selangor.
˖ Mount Kinabalu, Sabah
˖ Perhentian Islands
˖ Sipadan Island
˖ Gunung Mulu National Park, Sarawak
˖ Penang Hill
˖ Sepilok Orangutan Rehabilitation Centre, Sandakan

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:: Malaysia's national flower, the Hibiscus, can be seen growing in most parts of the country. The five-petal, trumpet-shaped flower comes in a variety of colours and sizes with all-year-round flowers

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:: The food is mainly influenced by Thai, Chinese, Indonesian and Indian cuisine. As a country that brings together many different cultures, the food is highly varied. Malaysian flavours  are a unique combination of sweet, sour, rich and spicy, combined in a way unlike any other country's cuisine.

:: Famous Malaysian foods

Mee goreng mamak.

Apam balik.

Nasi kerabu.

Ayam percik. (chicken with percik sauce) Delicious chicken.

Nasi lemak.

Roti john.

Rendang. (beef, chicken or lamb)

Kuih.

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:: The flag of Malaysia, also known as the Stripes of Glory, is composed of a field of 14 alternating red and white stripes along the fly and a blue canton bearing a crescent and a 14-point star known as the Bintang Persekutuan.