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ONI demon is significant to this festival.

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Setsubun (節分）literally means "seasonal division" and is a festival held on the day before the beginning of spring according to the Japanese lunar calendar. Rituals are held on this day to drive away evil spirits and welcome good fortune. Adults dress as Oni and chase kids who throw white pieces of paper at the demon to drive away bad luck.

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Maslenitsa (Belarusian: Масленіца, Russian: Мaсленица, Rusyn: Fašengy, Ukrainian: Масниця; also known as Butter Lady, Butter Week, Crepe week, or Cheesefare Week) is an Eastern Slavic religious and folk holiday, which has retained a number of elements of Slavic mythology in its ritual, celebrated during the last week before Great Lent, that is, the eighth week before Eastern Orthodox Pascha.

The date of Maslenitsa changes every year depending on the date of the celebration of Easter. It corresponds to the Western Christian Carnival, except that Orthodox Lent begins on a Monday instead of a Wednesday, and the Orthodox date of Easter can differ greatly from the Western Christian date.

The traditional attributes of the Maslenitsa celebration are the Maslenitsa effigy, sleigh rides, festivities. Russians bake bliny and flatbread, while Belarusians and Ukrainians cook pierogi and syrniki.

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I'm from a small town named Port Hardy on the northern tip of Vancouver Island, where a large fraction of the community is indigenous.

British Columbia makes up the west coast of Canada and is represented by the indigenous  groups that continue to live there. If you know the history of Canada, you'll know that the indigenous experienced racism, much like the rest of the indigenous peoples of the Americas.

The indigenous people today continue to keep their culture alive with local artists creating wonderful works of art that you can find all over British Columbia's towns and cities. Contrary to popular belief, the images on the totem poles don't represent gods, but are used to represent ancestry, histories, people and events.

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Paulina:
The piñata is a paper structure made to hold candy, small trinkets, or other goods. Piñatas are hung from high spaces during a celebration or fiesta. Once hung, children are blindfolded and encouraged to swing at the piñata with a bat.

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Cerro de Las Campanas, Mirador Residencial, Monterrey, Nuevo León, México

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Cerro de Las Campanas, Mirador Residencial, Monterrey, Nuevo León, México

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Cerro de Las Campanas, Mirador Residencial, Monterrey, Nuevo León, México

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I practice Día de los Muertos, first we buy bread of the dead, then we wait for my aunt to come, then we eat the bread while wathing Coco or another Día de los Muertos movie.

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We practice the:
Inns
Mariachi on the birthdays

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Nuevo León, México (Camila and Luci from Madison)

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Nuevo León, México (Camila and Luci from Madison)

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Day of the Virgin of Guadalupe
On December 12, the day of the Virgin of Guadalupe is celebrated in Nuevo León and throughout the Mexican territory. On these dates, the appearance of the Virgin Mary on the Tepeyac hill is remembered.

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Alondra: With my family we celebrated day of dead remembering the families who have already died we put food that they liked and we also eat bread of the dead. Madison Monterrey

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christmas party:In my catechism my teacher my classmates and I, we are going to ask for christmas party to the other rooms.

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Here in Nuevo Leon we have a tradition called dia de muertos which means day of the dead this tradition is like an offering to the people that passed away,in this tradition there is also a very traditional food/dessert called pan de muertos which means bread of dead it's just a bread with some sugar and it is very tasty and finally we construct altars which is a setup of flowers and a picture of the person that passed away.

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Mateo

Every year I go to the posadas on my grandmother's block, split piñatas, pray, sing Christmas songs and eat tamales.

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I practice day of the dead, in that day my family and me we put an altar with photos of family that is dead and we also put food that the liked.

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Tacos my famili and I (Isaac) go for tacos or we do it with freshly made tortillas.

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Cecy
We practice the:
-Mariachi on birthdays
- Virgin of Guadalupe Day
- Day of the Dead
On the day of the dead, we dress like catrinas and catrinos and we make an altar, there we put food and things our family liked.

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In Nuevo León, we have this amazing and delicious tradition from our culinary culture. This dish is called smash egg, which is shredded beef jerky with scrambled eggs and of course, mixed with our traditional salsa ranchera and corn and flour tortillas.
On weekends, we use to go out of town early to pay a visit to traditional restaurants or other places and have some of this yummy breakfast with the family.

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In Monterrey we have this tradition to grill "carne asada", is very common to be in a "carne asada" during weekends or special occasions, even birthdays or any kind of celebrations. Usually, all the family is there, even kids. You can do it also with friends, even if it's very cold outside.

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In Monterrey, Nuevo Leon we are known for having great meat  tacos and gathering almost every week to eat with friends or family. One of our state symbol is called Cerro de la silla. People climb up daily morning and night takes around 3 hours.

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In February the 2nd, we have the tradition of eating "Tamales".

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Kamakshi Amman Koil, Bavaji Nagar, Pillaiyarpalayam, Kanchipuram, Tamil Nadu

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Kamakshi Amman Koil, Bavaji Nagar, Pillaiyarpalayam, Kanchipuram, Tamil Nadu

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Kamakshi Amman Koil, Bavaji Nagar, Pillaiyarpalayam, Kanchipuram, Tamil Nadu

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A temple with nearly few thousand years of history and the site of Advaita philosophy one of the major philosophies of Hindu Tradition. This place has both rich history, tradition (music, foods, festivals, literature, silk garments)

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I am from Kutch,  Gujurat
What is the Speciality of Kutch?

Kutch is famous for its handicrafts, hills, white deserts, beautiful virgin sea beaches, various forts and above all Dholaveera, one of the five largest Harappan sites and among the most prominent archaeological sites in India belonging to the Indus Valley Civilization.

Food invented in Kutch: Gulab-pak was invented in Kachchh. It is a sweet of pure rose petals. Almond, Cashew, pistachio Milk & Sugar.
Adadiya is a famous sweet of Kachchh which is available only in winter. People enjoy this sweet around the world. It has health benefits also. This is made in pure ghee
Odho, is a Kachchhi delicacy. It is similar in preparation to the ever popular ‘Baingan Bharta’. A typical Kachchhi meal consists of Bajre ja rotla, Odho, kadhi, garlic chutney & ‘goad’ aka jaggery. The meal is almost always followed by a chilled glass of ‘chhaas’, a very thin buttermilk which helps cool down the body during the extremely dry hot seasons.

The famous festivals of Kutch: One of the biggest festivals in Gujarat, people plan for it, months in advance. Held on 14th January every year, this festival marks the end of winter and the beginning of summer when the sun is out and its time for harvest. Begun in 1989, Ahmedabad hosts the International Kite Festival at the Sardar Patel Stadium, as a part of official celebrations in the state.

If you want to experience white salt deserts, folk music and dance then make sure you plan a visit to the Rann of Kutch -the site of the fantastic Rann Utsav. This two-month festival attracts thousands around the world.
The festival is when you will find accommodations in the tent city that mushrooms in Dhordo, Bhuj just before the festival starts in November and taken down after it ends in February.

Festivals in Gujarat are plenty; however, the fervour for the Hindu festival Navratri is unlike any other.  Celebrated across the country in September or October every year, this nine-day dance fest honours Goddess Shakti’s triumph over evil after a battle of 9 days. They venerate an avatar of the Goddess each day before the dance begins whether it is Garba, Dandiya or a little of both.

Held on Kartik Poornima based on the Hindu Calendar, devoted to both Lord Shiva and Vishnu often falls in November. Gujarati’s call it the Shymalaji Melo -celebrated on the banks of the River Meshwo near the well-known Shyamlaji temple.This three-week-long fair attracts thousands from around the world. Many arrive on foot or riding camel-led carts while singing praises of the Gods. Devotees bathe in the holy waters of the river, seek blessing and then move on to enjoy the fair, buy silver ornaments, metal-ware and clothes.

These are some great things about Kutch,  Gujurat
if you are intrested,Why not go there.
If you go rember these points.
See,you soon.

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I was born in Mumbai my parents were also born in Mumbai my religion is Islam In Islam we wear Kurta's and we are very serious when it comes to praying we don't really have any exact foods but we make kheer on Eid in Islam we also go to Saudi Arabia once a few years we call it Umra and Hajj we go there book a hotel and then we go do prayers in certain places and I also remember doing 20 round around the masjid for blessings from Allah we also are quite strict when it comes to food we cannot eat pork or gelatine so we basically can't eat dishes like bacon or pork sausages or non Halal Marshmallows in Islam we call someone called a Hafigi or a junabji when he comes to guide us read Arbi so far I am on the 14th Para there are 30 para's after 16 para's I will restart Arbi from para no.1 here are a few country's that have Islamic people Saudi Arabia, Iran, India, Pakistan and many others.

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Lori is a famous festival celebrated in the north of India. The origin of the festival can be traced back from the tale of Dulla Bhatti, who was a famous legendary hero of Punjab and led a rebellion against Mughal emperor Akbar.

Famous food in Punjab is butter chicken, dal makhani, chole bhature, lassi.

The famous music in north India in Punjab is bhangra.

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I was born in Mumbai and my parents have been brought up in Mumbai too. My religion is Islam. Ramadan is a holy month for us where we fast and give charity. At the end of the holy month we celebrate Eid where we dress up in new clothes like Kurta Pyjama, meet our family, go to the Mosque, and make sheer Korma which is our traditional sweet that we make on Eid. We practice reading Namaz 5 times a day on a daily basis.  For our pilgrimage Hajj which happens one in a year. We go to Mecca in Saudi Arabia where the Kaba is housed there. People from all over the world come to the same place every year at the same time. Our mini Pilgrimage Umrah can be done all  throughout the year. We relish non vegetarian food like chicken, mutton, fish. We are forbidden to eat pork and drink alcohol. Our holy book is Quran and we all learn how to read it.

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Lala Lajpatrai College, Haji Ali Government Colony, Mahalakshmi, Mumbai, Maharashtra

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Maharashtra has many cultures from around the world. The festivals are full of light and fun. Mumbai, also known as the "Financial capital of India" and the "city of dreams" our favorite food is frayed food like wadda paw

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In Rajasthan, the culture is very rich the have vibrant colors and delicious food pretty garments, etc

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I am From Iran, Yaz; Iran, Tehran; Iran, Zainabad. In Iran there have had a little difficult past. But they have different cultures and a cultural future and background.
They Have A Monarchy

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Yummy dishes  Like Idli Dosa chutney sambar.

And may people gather around in heaps of crowds to go to the temple.  This is an attire in Kerala.
language in Palakkad is Malayalam.

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I was born in Mumbai but my home culture is from goa my dad was born in goa so I am a lotlikar, for festivals I wears kurtas and bulky pants which are still comfortable, we mostly eat fish, chicken, seafood and we mostly eat rice we eat with hands and my family has a recipe called human (who-mun) which is a fish gravy which is a yellow color and for dessert we have kheer, I speak the local language called Konkani, and 3 other languages we festival that we love is Ganesh Chaturthi I don't know why but still I love it.

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Hello my name is Sadhikka Arya , My culture is from Haryana because both my parent came from there. My family speaks Marvadi. About Haryana's culture - Food - Gur Chikki. Celebration - Diwali is the main festival. Clothes - Sari for ladies, Kurta pajama for men, and Ghagra's for girls. Dance - Folk Dance

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Here are the best dishes from Punjab -
Butter Chicken - The king of all Punjabi dishes!
Shakkar Para - A sweet, indulgent dish of Punjab!
Lassi.
Chole.
Chole-Bhature - Punjabi Food Fiesta!
Parantha - The Staple Food of Punjab.
Amritsari Fish - Non-veggie delights!
Dal Makhani.

What is the famous festival of Punjab?
Lohri
Punjab is a state of numerous festivals, big and small. Some of the main festivals in the state are Lohri, Baisakhi, Hola Mohalla, Gurupurab, and Teeyan.