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https://youtu.be/RP7SI5I4lzM

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Dairy.Co

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Economics of Calf Rearing Webinar - AHDB Dairy

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Economics of Calf Rearing Webinar - AHDB Dairy

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The economics of heifer rearing - brought to you by AHDB Dairy

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The economics of heifer rearing webinar with Alana Boulton. Rearing heifers accounts for the 2nd largest annual expense, approximately 20% of a dairy farm's production costs after feed. Alana recently completed a DairyCo funded research project investigating the true cost of rearing dairy heifers in GB.

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Testing colostrum - brought to you by AHDB Dairy

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According to the USDA Dairy 2014 report, individual outdoor housing for preweaned dairy calves was utilized on 37.9 percent of farms that were surveyed.

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Calf house hygiene - brought to you by AHDB Dairy

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New-born calf survival is a balance between maximizing primary immunity with colostrum management and minimizing the risk of exposure to bacteria and infection with hygiene protocols on farm. Before colostrum has been received, the calf has no immunity and can be infected immediately from birth if calving conditions are unclean.

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Colostrum feeding - brought to you by AHDB Dairy

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Proper care of newborn calves is critical for their long term health and survival. Ideally the calf should suckle sufficient quantities of colostrum. If a calf is unable to suckle a bottle, or consume the full amount of colostrum, then a stomach tube should be used.