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On last day are more easy and relax because the owner want me to enjoy their foods and appreciate the last moment to work with them. and yeah my work finish earlier.

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Today my work still the like tomorrow and i need to do two more work like cleaning the dishes and waitress.

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On this day my work are focus on cooking only because one of the worker didn't come to work. My cooking skills are more skillful and i know to handle more confidently.

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Today my job is more focus on the making drinks. before this i never work like this and i have no experience in making drink. it is quite awkward at first and at the end it is kind of easy work.

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Today, i do all the like the day before and i gain more skills and i work more faster but at first it is kind of difficult to adapt but i can take it slowly.

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this day i was though something new in my work place, i has been learning how to cook roti leleh the special menu of farqis enterprise and the taste are so delicious and good.

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this time i was more than to delivery services, my works place provide the delivery services to the front door of customers houses. The delivery area was around Bukit Mertajam only and there are no charge for delivery.

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This day work as chef's assistance, i need to cook chicken chop and lamb chop by myself. By doing this i gain the skills how to cook and know when the food is ready to eat.

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On the second day, I work as waitress. this job i need to communicate with the customers and this part need high confidence level and friendly to attract the customers.

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One the first day, I wasn't clear about what is my job it is. So on the first day i'm doing steward job.  I starting with collecting all the dishes and cleaning up and its give me new experience and skills.