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Hello, my name is NIK NUR LIYANA BINTI NIK MOOD and you can call me Liyana. I hope you will enjoyed reading my log  activites as an internship student at the barat resort for four months..

Thank you 🌹

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🌺 Today is my first day working.
🌺 Mr Eric as the manager at the barat resort has assiggned me working at the F&B, which is as the waitress.
🌺 For my first day, i have to wake up early in the morning because my work start at 7 a.m till 11 a.m, for morning shift.
🌺 And after that i will continue to work again at 7 p.m till 11 p.m for the evening shift.
🌺 There is not much work i have to do today because the head deparment ask me to get acquainted with the workplace first. 🌸

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🌹 For the second day, the head deparment has teach me how to work as the waitress.
🌹 She teach me how to get used with the customer and how to take an order from customer. 🌼

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🌸 The third day im working as usual which is im still in the morning shift at 7 a.m until 11 a.m and evening shift.
🌸 As usual for morning shift, i have to clean the table before worked.
🌸 After that i will started working evening shift again at 7 p.m until 11 p.m.
🌸 Today, our head department teach me how to bring many food in the trays because after 1 week practice there will be a day that i will become a food runner.

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🥨 Today im working as usual and also at morning and evening shift.
🥨 Today, i learn about the menu that have at the barat cafe.
🥨 Here i have attach some picture of the menu at the barat resort. 🌸

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🍬 Todays job before start working i have to clean all the table first.
🍬 After that i will start to work as usual. The workers that work at the morning shift have to clean the table first, and also sweep the floor inside and outside.
🍬 For this day, our head department teach me how to use the computer to keep in the order from customer.
🍬 When keep in the order to computer, the order will appear to the machine in the kitchen.
🍬 This method will be easier for me and also can save time.

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🍭 Good morning, today im ready to work.
🍭 For this day, im also study again a little bit about the menu.
🍭 This is because when customer want to ask me about something in the menu i can directly tell to them. 🌹

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🍥 Today is the last day for my morning shift, after this i will start at afternoon.
🍥 So today as usual im sweep the outside floor before working.
🍥 After that, i will wait for customer to come eat for breakfast.

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🎂 Today, at evening shift there is a special request from customer that she want to make a suprise birthday for his husband.
🎂 Me with all the workers at the floor department are helping the customer to celebrate the birthday.
🎂 We also prepared the chocolate cake for customer.

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🍇 After 1 weeks, today my first day i have been assigned from my head department to be food runner.
🍇 Im totally nervous but i think i can do it well.
🍇 Being a food runner have teach me become stronger and fast.
🍇 This time i have to do the work very quickly because dont want customer to keep waiting for their food.
🍇 I also have to alert about the name of food, this is because when serve it to customer they will ask what is this, what is that. 🌼

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🍹 For today, i have to sat close at the bar because my work today is to serve the drink for customer.
🍹 Its a little bit tired because i have to speed my walk because dont want customer to wait too long for their order.
🍹 For this work, i think it have encourage me to do work with effeciently and faster.

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Today, im working as always waiting for customer come to eat. At afternoon, there is not many customer come to eat not like at the morning and evening.

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🍪 This day, im study about the menu again.
🍪 Looking through the price, the quantity of food and also the type of drink.
🍪 So if customer ask me anything about food and drink i can directly answer for them.

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🌸 Work again.
🌸 And for today, im also working as usual.
🌸 I will make sure all the table always clean before and after customer eat.
🌸 When customer ready to pay, i will immedietly go to their table to clean all the cup and plates.
🌸 Sometimes, there is a customer that will give their money to me to pay for them.
🌸 When customer want me to help them pay i will immedietly help the customer and go to the cashier.
🌸 So im having a nice day for today 🌹.

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🌻 Today is the last day in february, im working as usual which is at afternoon and evening shift.
🌻 After 2 weeks working, many thing that i can learn from working as a waitress.
🌻 The head department and others worker also always give me adviced and help me in doing my work.

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🌷 First day on march, i working as usual. What i do today before started my work i have clean the table first.
🌷 Today is morning shift, so i have to wake up early and after that going to work.
🌷 After that, im waiting customer come to eat.

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💐 Today, im working as usual.
💐 Being a waitress is not easy because i have to deal with customer, but it have improve my language skills especially when having a foreigner as a customer.
💐 Its also make me become brave and have self confodence to face the customer.

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🍁 Today, im working as usual.
🍁 What i do for today is also waiting for customer come to enjoyed the food at our resort.
🍁 When customer come, i will give them the menu immediately.
🍁 After 5 minutes waiting and customers seems want to order, i will go to take their order.
🍁 After that, i will make sure thee food that customer orders will come to their table to make sure they will satisfied with our services.

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🎄 For today, im having off day after 2 weeks working.
🎄Me and my friends going out together to release tension and to buy some groceries that we need at Besut.
🎄 After that we will going back to pulau again.

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🍂 For today, im working as usual.
🍂 Take an order as usual from customers.
🍂 Delivered to them their food and drink.
🍂 Working as the waitress make me realise that the communication skills is important when to deals with customer.
🍂 Sometimes there will be a customer who like to complain, but for me as the waitress i cannot talk back because customer is always right.
🍂 This work really have teach me to become a patience person when handling the customer.

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🌼 For today, im become a food runner again.
🌼 For this day, i think its better from my fisrt time being food runner.
🌼 This time, i already know what have to do when become a food runner.
🌼 Be a food runner not just only sent the food, but i also have to make sure the spoon, fork and also plate will be enough to serve for customer.
🌼 After that i also have to make sure before the restaurant close, i have to clean all the spoon and fork and placed them to the right placed.

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💐 After being a food runner yesterday i have to serve the drink for today.
💐 My work is waiting at the bar, when the drink is ready, i have to take to serve for customer.
💐 But when there is to many customer, i also have to take an order from customer.

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🌿 Today, im waiting for customer to come eat.
🌿 As usual, when customer arrived i will immedietely give them the menu.
🌿 Before give the menu, i have greet the customer first because i want them become friendly and comfortable with me.

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🌳 Today, im working as usual.
🌳 For today there is a new customer comes to check in.
🌳 I have to give them a welcoming drink and greet them nicely.
🌳 After they finish drink, i will take their glasses for to wash.

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🍰 Today, im also working as usual.
🍰 For today, there is a special event because one of our guest want to make a suprise birthday for his daughter.
🍰 Me with all the workers have to participate to make sure the birthday event will run smoothly.
🍰 The guest want us to prepare the cake for his daughter.

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🍒 Today, im working at morning shift.
🍒 I have to wake up early to dress up and after that going to work.
🍒 For today, i incharge for cleaning the table.
🍒 I have to clean the table quickly because after these the customer will come to eat breakfast.
🍒 When become a waitress, i seen something new which is for the foreigner they will breakfast early at the morning.
🍒 I think this is because after that, there will have a lot of activities that they want to do. 🌸

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🌺 Working again as usual.
🌺 Today, i also incharge cleaning the table.
🌺 After cleaning the table, i wait the customer to come eat as usual.
🌺 While waiting the customer comes, i make a conversation with my head department and ask her about waitress job,about the menu and others.
🌺 From her, i can gain more knowledge in this job.

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🎄 Today, there is many customer check in because the school break have comes.
🎄 This resort is full with the local guest.
🎄 When they arrived, i have to greet them and give them a welcoming drink.
🎄 I hopes they will enjoyed their holidays at the barat resort.

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💐 The barat perhentian also have many local,customers for today.
💐 At evening, there will be a lot of customer comes to eat.
💐 The barat restaurant become more busy because of too many customers.
💐 All of us have to make sure that customer will satisfied with our service and food.
💐 We also helping each other to make sure the restaurant will run smoothly.

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🍁 For today, im also working at moring.
🍁 This is the last day for this week im working at morning because after this i will start working at afternoon shift.
🍁 For today, im sweeping the floor out.
🍁 I will make sure all the rubbish the fell to the ground will be cleared.
🍁 After that, i start waiting for customer to take an order and ready to greet them.

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🥨 Today im working as usual.
🥨 Also waiting for customer, take their order, and delivered their food.
🥨 After customer finish their food and drink, i will go and clean the table and chair.
🥨 Because this is the school break time, sometimes there will be a customer that comes to honeymoon and others.
🥨 For customers who come to honeymoon, the barat resort have special services for them.
🥨 All the workers will participate to prepare the room and dining table for them.

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🎂 For today, im working as usual at afternoon shift.
🎂 Today there is a customer who want to clebrate birthday party for their children.
🎂 They want us to make all the preparation.
🎂 Me and all of the workers work tohether to make sure the customer satisfied with our services.
🎂 All the preparation such as table, cake, balloon, lamp we all have prepared.

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🌻 For today, because of pandemic COVID 19, prime minister have announce the MCO which is all the people have to stayed at home to avoid the virus.
🌻 But for me, today our resort still working as usual because the resort is still have the customer.
🌻 We will make sure the customer is safe and comfortable with our service so they dont have to worry about the virus.
🌻 The resort also have follow the SOP that the goverment had been given.

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🌺 Due to MCO, the resort not having a new guest coming because our manager want to keep all of us safe from the virus.
🌺 Before start working, the manager ask us to check our temperature first before work.
🌺 If our temperature is normal, we can start work as usual.
🌺 Today im also working as usual.
🌺 There is only customer that surrounded in the resort.

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🌼 For this day im started working at afternoon.
🌼 This is because in the morning there is a gotong royong at the resort.
🌼 The venue for gotong royong will be the place near our quarters that we have stayed.
🌼 All the staff of the barat including me need to participate in this gotong royong to make sure the quaters is clean.
🌼 We all work together to make sure the gotong royong will run smoothly and to make sure this job will be quickly done.

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🌸 Today, there will be a gotong royong phase 2.
🌸 And for today i will be started working at evening.
🌸 This gotong royong will be started in the morning and the venue is around the resort.
🌸 All the staff must required to participate to clean the surrounding of the resort.
🌸 We all work together to make sure this gotong royong will finish quickly.

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🌻 Due to MCO which is there is no customer, me and my others friend has decided to do an informal interview with the manager of the Barat Perhentian Resort.
🌻 We want to know a little bit information about the resort and also can be a reference material for our final report internship.
🌻 This interview also can improve our relationship with the manager and also can gain more knowledge about the resort.

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🌹 Due to MCO, The Barat Perhentian Resort is open for take away service.
🌹 For those customer who want to orders can contacts that number given.
🌹 And for those workers who work today will be responsible to take an order from customer.

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🌷 For today, also due to MCO the barat perhentian still open only for take away services.
🌷 If customer want to orders the food and drink they can directly contact the number that has been given.
🌷 But the food and drink that the barat provided will be limited. 🌼

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Thats all my log activities that i have been done for intership at the Barat Perhentian resort. I would like to say thanks to manager of the barat, and all the staff at the barat because having me as an internship student at there. Even the internship is just for a while because of the COVID19, im so gratefull because i have gain more experience and knowledge at there. Thank you again to all of you 🌹.

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https://youtu.be/tZBYLNQ9YH8