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The Paddock to Plate market, held in April 2015, combined a colourful mix of real-food celebrity cooking from Masterchef 2013 winner Emma Dean, sustainable gardening workshops, and meet-the-farmer tours. Visit http://mysmartgarden.org.au for more sustainable gardening events!

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Australian Organic Schools -- Paddock to Tub

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Sugarcane - Paddock to packet (for kids)

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Regional Development Australia Limestone Coast

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Paddock to Plate: How do your potatoes grow?

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Never under estimate the global love affair with potatoes. They're versatile, they're extremely healthy and they're the number one vegetable crop in the world. Join health and lifestyle coach Joanna Fincham of the Nourish Nook as she discovers how potatoes are grown in the Limestone Coast of South Australia.

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Learn about Potatoes with George the Farmer

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Truffle Season Opens in the Tamar Valley

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Tamar Valley Truffles invited Katsunobu Kitaoka, one of Japan's most respected and influential chefs, to run a master class of truffle cuisine timed to launch Tasmania's 2015 black truffle season. Tamar Valley Truffles introduced a range of value-added truffle products featuring Tasmanian inputs including east coast sea salt, mustard, cheddar and brie, butter, oil, honeys, shortbread and a packaged risotto kit (with imported rice).

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Learn about wheat with George the Farmer