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Le nostre tradizioni natalizie- 2B- Torremaggiore- Italia

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Scorpelle di  San Severo       FG ( Italia )

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Scorpelle di  San Severo       FG ( Italia )

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"Mostaccioli"

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"Mandorle pralinate"

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"Croccante di mandorle"

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" Zuppetta"

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"Cotognata"

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"Sfringili"

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le plat traditionnel le plus prisé des Roumains - feuilles de choucroute farcies de viande de porc hachée, accompagnées de polenta qu'on appelle en roumain Sarmale.

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gelée de viande

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Viki Dogani, 1rst high school of Markopoulos, Athens

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Viki Dogani, 1rst high school of Markopoulos, Athens

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cheezcake

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Viki Dogani, Greece, 1rst high school of Markopoulos, Athens

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Viki Dogani, Greece, 1rst high school of Markopoulos, Athens

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chocolat

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Viki Dogani, Greece, 1rst high school of Markopoulos, Athens

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Viki Dogani, Greece, 1rst high school of Markopoulos, Athens

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Biscuit

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GIANPAOLO-CLASSE 2A (Prof. M. G. Rinaldi)-TORREMAGGIORE

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GIANPAOLO-CLASSE 2A (Prof. M. G. Rinaldi)-TORREMAGGIORE

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Uploaded by Maria Grazia Rinaldi on 2018-01-12.

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CLASSE 2A (prof. M. G. Rinaldi)-TORREMAGGIORE

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CLASSE 2A (prof. M. G. Rinaldi)-TORREMAGGIORE

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LE NOSTRE BONTA DELLE FESTE NATALIZIE 1080p

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Uploaded by Maria Grazia Rinaldi on 2018-01-13.

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Tommaso, 2B - Torremaggiore

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Tommaso, 2B - Torremaggiore