# data[].attributes.body
Starter : Four Bean Salad 8£

Main course : Boneless Scottish salmon side 20£

Dishes : Cauliflower cheese 5,20£

Dessert : Sicilian Lemon Tart 10£

Total = 43,20£

# data[].attributes.body
Stater : crispy vegan platter 8£

Mains cours: large salads 22£

Dishes : Greek style salade8£

Dessert : Salted Caramel and Chocolate Drizzle Cake 12£

Total = 50£

# data[].attributes.body
Ethan hortensia père
STARTER :
2 x 4  blinis with Scottish salmon, poach...
2 x 7,5 Livres = 15 Livres
MAIN COURSE:
Slow cooked half leg of lamb in a mint & redcurrent jelly
20 livres
SIDE DISH:
potato dauphinoise
5 livres
DESSERT :
Yule Dog
8 livres
TOTAL : 48 LIVRES

# data[].attributes.body
Christmas Menu :
Starter : Coquilles Saint Jacques £9
Main course : British two bone rib of beef £60
Side Dish : Potato Dauphinoise £5
Dessert : Yule Dog £8
Beverage : Champagne £18
TOTAL : £100

# data[].attributes.body
Mathis Dizambourg--Oger
CHRISTMAS MENU
STARTER:scottish smoked salmon terrines £14,00
MAIN-COURSE:norfolk black british turkey crown £43,00
SIDE-DISH:piece gornish selection £7,50
DESSERT:christmas tree cheesecake £6,00
TOTALE:70,50

# data[].attributes.body
STARTER :
Scottish smoked Salmon terrines
£14.00
MAIN COURSE :
British Topside of beef with shallot stuffing
£20.00
SIDE DISH :
Pork , sage & onion stuffing wreath
£10.00
DESSERT :
Belgian chocolate and clementine yule  dog + Yule dog
£9.00 + £8.00
Total : £61
Budget not exceded !

# data[].attributes.body
STARTER:
6 Scottish smoked salmon terrines
£ 14,0
MAIN COURSE:
British free-range bronze turkey crown 1.99kg
£ 29,85
SIDE DISH:
Luxury vegetable selection
£ 17,00
DESSERT:
Christmas tree cheesecake
£ 6,00

DRINKS:
Orange juice
£ 36,0

TOTAL = £1 02,85

The budget slightly exceeded!

# data[].attributes.body
Starter:Scottish salmon trios
£12,50
Main course:Lightly smoked Scottish salmon with lemon mascarpone & king prawns
£15
Side dish:Vegan cauliflower bake
£2,50
Dessert:Vegan chocolate & salted caramels star
£8,00
Total:£38

# data[].attributes.body
Nathan

Starter:  Smoked salmon: £14
Main course: turkey: £ 29.85
Cide Dish : luxuri vegetable sélection: £ 17
Dessert: christmas pudding : £ 10
Sauce: gravy : £ 5.65
Appertigers: 24 mini steak & ale and chicken & ham pies : £ 8
Total : £  84.50

# data[].attributes.body
The Christmas menu

Starter: terrine with figs and cherry tomatoes and samphire
£10.00
Main course:
beef with vegetable sauce
£15.00
Side dish:
duchess potato and olive cake
£10.00
Dessert:
chocolate cake and raspberry coulis
£13.00
Totale:
£48.00
budget not exceded
🤩🎄MERRY CHRISTMAS !

# data[].attributes.body
Starter :
Scottish salmon and pesto tarts with Sunblush tomatoes & samphire
£10.00

Main course :
Easy-carve guinea fowl with pork, apple & Armagnac stuffing
£23.00

Sides Dish :
Potato Dauphinoise
£5.00
Fresh gravy & sauce selection
£5.65

Dessert :
Cheese, chutney and oatcake platter
£15.00
Belgian white chocolate and raspberry snow dome
£12.00

Totale :
£70,65

# data[].attributes.body
The Christmas Menu de Cassiopée Frenoux-Mufti 6F
STARTER:
scottish salmon and pesto tarts with Sunblush tomatoes and samphire
£10.00
MAIN COURSE:festive turkey bacon and chesntut pie
£15.00
SIDE DISH:luxury vegetable selection
£17.00
SAUCE:fresh gravy and sauce selection
£5.65
DESSERT:6 triple chocolate puddings
£12.00
Totale: £59.65
Budget not exceded

# data[].attributes.body
Starter: Scottish salmon trios  £12,50

Main course:
Easy carve British duck with a pork blood orange & gin stuffing
£27,00

Side dish:
Vegan roast gravy
£1,75

Dessert: Yule dog
£8,00

TOTAL:  £49,25
budget not exeeded

# data[].attributes.body
Alwena Ghalloussi
Starter :
Scottish smoked  salmon terrines.
£14.00
Main course :
British bronze turkey crow with pork , sage and onion stuffing and oak-smoked bacon bacon lattice.
£33
Side disch :
Pork, chesnut and bacon stuffing parcels.
£7.00
Dessert : belgiam White chocolate and raspberry snow dome
£12.00
Totale :
£66
Budget not exeeded

# data[].attributes.body
starter : Scottish Salmon trios £12.50
Main course : British two bird  roast with a pork cranberry and apple streffing
£16.00
Sides Dish : pork , chestnut & bacon stuffing parcels
£7.00
Dessert: Belgian white chocolate and rasberry snow dome
£12.00
TOTAL: £47.5
Budget not exeeded

# data[].attributes.body
Starter : Scottish smoked salmon terrines £14.00
Main-course : Easy-carve British duck with a pork, blood orange & gin stuffing £27.00
Side-dish :Lusury vegetable selection £17.00
Dessert :Triple chocolate pudding £12.00
Floral table Centrepieces :The Floral Collection Christmas Cheer table Centrepieces £30.00

Total : 100.00

# data[].attributes.attachment_link.readable_text
How it works at Christmas:

1. 1. Store & date

Select the store and date where you'd like to collect your order from

2. Browse & pay

Discover our selection of delicious products, add them to your basket and secure with either a £4, £10, £15 or £20 deposit

3. Collect & enjoy

Collect in-store on 22, 23, or 24 December at your chosen time

# data[].attributes.attachment_link.description
How it works at Christmas: Select the store and date where you'd like to collect your order from Discover our selection of delicious products, add them to your basket and secure with either a £4, £10, £15 or £20 deposit Collect in-store on 22, 23, or 24 December at your chosen time

# data[].attributes.body
Clarisse Henry

Starter : blinis with Scottish smoked Salomon poach
£7.50
Main course : British Free Range Bronze Whole turkey
£52.41
Side Dish : seafood gratin
£17.50
Dessert : free From chocolate yule log
£5.00

Total : 82.41

Budget not exeeded

# data[].attributes.body
stater
Blinis with Scottish smoked salmon,poached eggs& hollandaise
sauce.
£7,50
main cours
Easy-carve British duck with a pork,blood orange & gin stuffing.
£27,00
side dish
Potato Dauphinoise
£5,00
dessert
Black forest dessert
£8,00
TOTAL:£47,5

# data[].attributes.body
Eva Quélène-Delgado
Starter : Scottish smoked salmon terrines
£14
Main course : Norfolk black British whole turkey
£48
Side dish : pork,chestnut & bacon stuffing parcels
£7
Dessert : Belgian white chocolate ans raspberry snow
£12
Total :£81

# data[].attributes.body
starter:plateau wrap £ 12,00 & scottish salmon trios £ 12,50
main course: brittany beff filet roast £ 65,00
dessert:chocolat & caramel christmas pudding £ 10,00

total: 99.5

# data[].attributes.body
Starter: Scottish smoked Salmon terrines: £ 14.00
Main course: Easy-carve British duck with a pork, blood orange &
gin stuffing £ 27.00
Side dish: Potato Dauphinoise £ 5.00 and Roast Tomato Orzo Pasta with Piquillo Peppers £ 6.00
Dessert: Chocolate & salted caramel Christmas pudding cake
£ 10.00
Decoration: The Floral Collection Christmas Cheer Table Centrepiece £ 30.00
Total: £ 92.00

On Food-to-order.sainsburys.co.uk

# data[].attributes.body
starter :

# data[].attributes.attachment_link.readable_text
Preparation and Safety

Cheese: Keep refrigerated. Once opened, use within 3 days and do not exceed the use by date. For optimum freshness once opened, rewrap the cheese so it is well sealed and airtight to avoid drying out.

Oatcakes: Store in a cool, dry place. Once opened, store in an airtight container for best quality.

Chutney: Store in a cool dry place. Once opened, keep refrigerated and use within 4 weeks.

# data[].attributes.attachment_link.description
Preparation and Safety Cheese: Keep refrigerated. Once opened, use within 3 days and do not exceed the use by date. For optimum freshness once opened, rewrap the cheese so it is well sealed and airtight to avoid drying out. Oatcakes: Store in a cool, dry place.

# data[].attributes.body
starter
Blinis with Scottish smoked salmon poached eggs and  Hollandaise sauce £7,50
main course
British free range game hung turkey £52,00
side dish
Fresh gravy and sauce selection £5,65
dessert
Chocolate and salted caramel Christmas pudding cake £10,00,yule dog £8,00
TOTAL: £83,15
Good budget

# data[].attributes.body
starter: Scotish Salmon trios ;£12,50

main course: british beef fillet joint ; £65,00

side dish: gravy £13 and mashed potatoes £50

dessert:Cheese, chutney and oatcake platter £15.00

drinks : cofee £15; and coca cola £13

TOTAL: 183.5

budget to debaser

# data[].attributes.attachment_link.description
Sainsbury's Food to order. Great Sainsbury's products and selected items made to order.

# data[].attributes.body
starter: mini salmon pancakes £ 7,50
main cours: british beef £ 35.00
ride dish: dauphine potatoes £ 5.00
dessert: lemon log £ 10.00
drink: wine

# data[].attributes.body
starter: Scottish Salmon and King prawn selection; £25,00
main course: Free-range bronze whole turkey. £61, 25
side dish: Luxury vegetable selection £17,00 and fresh gravy and sauce selection; £5, 65
dessert: Chocolate and salted caramel pudding; £10,00
TOTAL: £ 118, 90
budget exceeded

# data[].attributes.attachment_link.readable_text
Further information

Packed in the UK for Sainsbury's Supermarket Ltd, London EC1N 2HT.

We are happy to replace this item if it is not satisfactory.

Sainsbury's Food to order helpline 0330 123 1129

The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.

You should always read the label before consuming or using the product and never rely solely on the information presented here.

# data[].attributes.attachment_link.description
Further information Packed in the UK for Sainsbury's Supermarket Ltd, London EC1N 2HT. We are happy to replace this item if it is not satisfactory. Sainsbury's Food to order helpline 0330 123 1129 The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.