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This vegetable has edible flower buds and stalk. It was not introduced to the America's until the 1700's.

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The cucumber is high in water and low in calories and fat. It is in my opinion cousin to the pickle because a pickle is a cucumber that has been left in a brine for sometime.

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This stem vegetable is very nutritious with very many vitamins in it, along with fiber and such. Though when eating it you don't want to eat the very bottom or the tip because the textures of those parts are not as good.

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One of the most common vegetables is lettuce. It is used on almost all types of sandwiches and is also used in salads.

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Maize, also known as corn, is a grain plant that is from Mexico. It comes in a variety of ways, canned and corn on the cob are the most common.

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This vegetable is one of the most healthy vegetables out there. They are great in potassium, vitamin K, fiber, and more.