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Here is some random facts ive learned theres a tarsie its a mokey but it is only 6 inches!   The country’s national bird is the rare Philippine eagle.    The Philippines was the first Southeast Asian country to achieve independence after World War II!!!!!

# data[].attributes.subject
Here is some random facts ive learned theres a tarsie its a mokey but it is only 6 inches!   The country’s national bird is the rare Philippine eagle.    The Philippines was the first Southeast Asian country to achieve independence after World War II!!!!!

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Kare-KareIngredients3 pounds fresh oxtail, cut into bite-size pieces5 cups waterSalt, to taste2 garlic cloves, crushed3 tablespoons minced onions3 tablespoons cooking oil3 tablespoons bagoong (salted shrimp paste)1 small eggplant, cut into bite-size pieces1/2 pound fresh green beans1/3 cup peanut butterDirectionsIn a large pot, combine oxtail, water, and salt. Boil for one hour.In a large skillet, sauté garlic and onion in cooking oil until brown.Remove the oxtail from the pot, reserving liquid. Place in the skillet with the garlic-onion mixture. Sauté 10 minutes.Add bagoong and sauté another 3 minutes.Return the sautéed ingredients to the water in which the oxtail was boiled. Simmer 10 minutes over medium heat.Add eggplant and green beans. Cook until tender.Reduce heat to low, and stir in peanut butter.Simmer 5 minutes more. Serve.

# data[].attributes.subject
Kare-KareIngredients3 pounds fresh oxtail, cut into bite-size pieces5 cups waterSalt, to taste2 garlic cloves, crushed3 tablespoons minced onions3 tablespoons cooking oil3 tablespoons bagoong (salted shrimp paste)1 small eggplant, cut into bite-size pieces1/2 pound fresh green beans1/3 cup peanut butterDirectionsIn a large pot, combine oxtail, water, and salt. Boil for one hour.In a large skillet, sauté garlic and onion in cooking oil until brown.Remove the oxtail from the pot, reserving liquid. Place in the skillet with the garlic-onion mixture. Sauté 10 minutes.Add bagoong and sauté another 3 minutes.Return the sautéed ingredients to the water in which the oxtail was boiled. Simmer 10 minutes over medium heat.Add eggplant and green beans. Cook until tender.Reduce heat to low, and stir in peanut butter.Simmer 5 minutes more. Serve.

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When i went there i eated some really good food so i got the recipes to make them at home heres one of them- Pork AdoboIngredients2 pounds pork1/2 cup dark soy sauce1/4 cup white vinegar1 head garlic, mashed3 bay leaves1/2 teaspoon ground black pepper1 teaspoon brown sugarDirectionsCut meat into bite-size pieces. In a medium pot, combine the meat with the remaining ingredients. Mix well.Over medium heat, allow the mixture to boil. Reduce heat and simmer until meat is tender.If the mixture becomes too thick, add 1/4 cup of water at a time so that there will be enough liquid to cook the meat until tender.

# data[].attributes.subject
When i went there i eated some really good food so i got the recipes to make them at home heres one of them- Pork AdoboIngredients2 pounds pork1/2 cup dark soy sauce1/4 cup white vinegar1 head garlic, mashed3 bay leaves1/2 teaspoon ground black pepper1 teaspoon brown sugarDirectionsCut meat into bite-size pieces. In a medium pot, combine the meat with the remaining ingredients. Mix well.Over medium heat, allow the mixture to boil. Reduce heat and simmer until meat is tender.If the mixture becomes too thick, add 1/4 cup of water at a time so that there will be enough liquid to cook the meat until tender.

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Dear my friends home i'm having really fun. I bought you guys some really cool things. Me and my mom have been walking around we went to a store called  Tesoros Philippine Handicrafts

we had a lot of fun there. I've ate a lot of food and seen a lot of stuff. I wish you could have came with me so you could see the wonderful place. some food i ate with my mom is Filipino hot chocolate it was kinda good.

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More than one hundred languages are spoken in the Philippines that's cool right? So many people  can understand Tagalog and English they're the two official languages.

reading and social studies in Tagalog i learned that yesterday! in Luzon, spoken English includes many Tagalog words in casual conversation.

In the Philippines some find it rude to  speak in a language that someone listening can’t understand that's very interesting. Though friends may speak in their local dialects (ways of speaking) when they are together.

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some shirts
some pants
some shorts
some bathing suits
my toothbrush/toothpaste
my phone/charger
some art stuff
my computer
food
my hair brush
rubber bands
my makeup
My shoes
my socks
my favorite book