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Facts about why insects should be eaten more often -

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Facts about why insects should be eaten more often -

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Mealworms have 247 calories per 100g, however chickens have 152 calories.

Pork and crickets both have 20g of protein per 100g.

By weight, honeybee larvae have 850% more iron than beef.

Palm weevils have twice the amount of fat than pork.

Crickets have more salt than any type of meat.

Mopane caterpillars have 100,000% more calcium than pork.

Bee larvae are healthier than most meats.

http://time.com/4292792/edible-bugs-protein/

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- humans polluting the oceans
- farming affecting the water ways
- polluted waters effect not only aquatic life but also humans as they need water to drink
- Over 70 percent of the world’s coral reefs are threatened or dead because of humans

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- More people wanting to buy certain foods.

- Foods being out of season and needing to import them which costs money.

- It would be difficult to prevent this from happening with fruits and vegetables because certain foods can only grow during certain seasons and we can’t help that.

- The government should be passing laws which say something along the lines of sharing the food and crops with people who aren’t as well off as other people are.

- A lot of people throw out a lot of their food everyday, as well, so if people stop doing that, or even cut down on doing that, it would mean they wouldn’t have to buy unnecessary amounts of food to replace the food they wasted.

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Agriculture Organization of the United Nations

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A Shocking Insight into Food Wastage | The Beast File

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Subscribe for more Hungry Beast: http://bit.ly/HungryBeast Meet the Australian Fridge - And just how much food is actually wasted on it's way IN and OUT of it.

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An increase in meat consumption would cause global warming to continue to happen, due to gases released from farm animals, and the processes used to harvest their meat.

A decrease in meat consumption would be beneficial to our planet in many ways. People should consider eating bugs because they are much easier to produce and harvest, and cost less money to maintain. They also have a smaller environmental impact.

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Yes, Meat consumption will continue to increase because of an increasing world population.

Yes, unless people realise what is happening and start to eat insects instead and save the world.

Yes, because there is still a growing middle-class population.

Yes, because people are living longer meaning their consumption of meat is increasing as well as the demand.

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70% of the world’s surface is made up of water and only 2.5% of that is fresh water. 1% of the 2.5% is available for us to drink as the other 1.5% is trapped in glaciers and ice caps.

Over half of the world’s tropical rainforests have been cleared in the past 50 years which is home to most of the biodiversity on Earth.

There won’t be much or any marine life left. Not just marine life will die but also mammals because the death of marine life will mess up all the food chains.

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America wastes 70 million metric tons of paper per year
america is fat

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70 percent of the world's surface is drenched in water however only 2.5% of this 70% is freshwater. The remaining majority of  water that isn't fresh is saline and  ocean based. Ocean water of course is not drinkable for humans due to the high salt levels that humans cannot gain nutrition or hydration from. Only 1% of our 2.5% provided freshwater is easily accessible.  With humans constantly polluting water and as the population increases will humans have enough water to survive and will animals have the opportunity to survive. Our pollution due to the industrial revolution, greenhouse gases and other man made population consequences are causing the animals surrounding us to die

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Food companies could think about growing more food to cater to the growing population.

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Some may question if our survival is a priority and in order to live a comfortable middle class life we should do what we need to do. Many of the resources however that we use in order to go about our city lifes are completely unnecessary for survival and are simply acts of preference. These acts could be easily reversed and if humans could survive in normal conditions and habitats without creating resources that spoil them then maybe  our natural resources could be spared and and the ecosystem would remain strong enough to house organisms other than humans. Are we being utterly selfish and absorbed in our smaller lives and personal preferences that we aren't seeing the bigger picture that will affect younger generations? Do you really need everything you own?

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Meat is eaten everyday and you need to eat the good stuff, STEAK. Its really tasty and you need blood/iron to keep you alive

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The major issues that have caused dead zones are feces, greenhouses gases, pollution and overfishing. These things are all caused by us therefore meaning we are the reason marine life is dying. Dead zones are harmful for marine life as they are essentially suffocating the fish due to the decrease of oxygen in the water.

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Insects provide large amounts of protein, and are easy to harvest. Insect meat is also cheap to produce and import. The barrier preventing mass insect farming is simply that people are too spoilt.

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Agricultural is dependent on chemicals so when it rains the run-off collects some of the chemicals and leads it to the ocean causing low-oxygen in some areas of the ocean creating the area to become a Dead Zone as the marine life would not be able to survive in that area, this water would also be undrinkable causing less water to drink for an expanding population, and with the higher demand for agriculture and fresh water the solution seems maybe impossible. Pollution and over fishing also causes more stress on the marine life.

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People have begun using more paper due to the increase in schooling across the world, It is also due to low income countries, this is also caused by the increase in people using paper based materials and people making paper based materials. This means if we continue to use trees faster than we can plant them or replace them we will eventually run out of paper and trees so we need to reduce the amount of paper we use by recycling all the paper we use and using all the space and use as much space on the page as possible. We can also use more tree-free paper and less paper based materials and use substitutes instead.

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A larger population leads to a higher demand for the same meat.

The average world earnings of people has increased

Meat has become cheaper and easier to produce, export, and import

Lifespan has increased, so the demand for meat has increased.

The awareness of good meat

Meat has become more affordable

It has become more of a delicacy.

Quality/Quantity of fish is getting lower?

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What's the impact on the world?