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Doogh is a spicy, slightly salty, refreshing and cooling yoghurt drink from Persia, popular across the Middle East and Central Asia. A homemade version is basically watered down yoghurt lightly salted, perfumed with mint, rose petals and dried seville orange peel..

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Benachin is a popular Gambian dish that is prepared in one pot alone. It consists of rice, vegetables, and meat that are all cooked together: Chicken, beef, rice, onions, tomatoes, bay leaves, cloves garlic, hot peppers, tomato puree, vegetable oil, eggplant, cabbage, bell peppers, water, salt, black pepper and vinegar.

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Century eggs are preserved eggs thar are common in China. It is a dish made by preserved duck or chicken eggs in a mixture of clay, ash, salt, quicklime, and rice hulls, for several weeks, months and even years.