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dahi together with raw or cooked vegetables, more seldom fruit, or in the case of boondi raita, with fried droplets of batter made from besan

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Lamb (or Chicken) - 4 portions, cut into bite sized pieces Yoghurt - 6 tbsp Pasanda Spice Blend - 4 tsp Ghee (or Oil) - 3 tbsp Onions - 3, chopped Garlic Cloves - 6, crushed Ginger - 5cm piece, chopped Stock - 225ml / 8fl oz.

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heat 1/2 tablespoon oil in a pan. add 1/2 teaspoon cumin seeds and let them splutter. then add 1/2 teaspoon ginger-garlic paste simmer tomato shorba on a low to medium flame for 4 to 5 minutes.

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a rice pudding, originating from the Indian subcontinent, made by boiling with milk and sugar one of the following: rice, broken wheat, tapioca, vermicelli, sweet corn, etc. It is flavored with cardamom, raisins, saffron, cashews, pistachios, almonds or other dry fruits and nuts

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carrot-based sweet dessert pudding from the Indian subcontinent. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar

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This Meal is for vegans and people on diet. The Tandoori vegetables are the only meatless meal in this restaurant

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This meal was good the only thing i did not like about it is the onions (i avoided the onions). over all i would eat this for dinner. this meal is a Boneless chicken marinated with freshly ground spices and sauteed with fresh vegetables

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i never had this meal before i thought it was just bunch of raw meat, but when i tasted it i loved it. It tasted like Boneless fish cubes delicately marinated and broiled in the Tandoor

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This Meal is so Delicious . its have seafood with lemons. it is like a Large juicy prawns marinated and broiled on a charcoal flame.

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Mouthwatering creamy tomato curry infused with fresh herbs & ground spices.

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i like the Indian nuts they are very healthy and taste good. its a solid snack when in get a little bit hungry. The Indian nuts cost like $18.68 each. I liked it so far