# data[].attributes.body
Each country has its own unique dishes with its own culture. British cuisine is the same, it has its own distinctive British imprint and is worth experiencing if you have the opportunity to set foot in the UK.

# data[].attributes.headline
4. Cucumberland sausage - the quintessence of British cuisine 

# data[].attributes.subject
4. Cucumberland sausage - the quintessence of British cuisine 

# data[].attributes.body
Sausage is one of the top British dishes. Sausages represent the quintessence of British cuisine. And one of the most popular sausages here is Cucumberland.
- Cucumberland Sausage is made up of ground beef, black pepper, garlic.
- In addition, they also add other herbs to create a distinct flavor for this dish. When baked, the fat layer melts and mixes with the aroma of herbs to create a mouth-watering aroma. I guarantees you will be ecstatic when enjoying this hot dog.

# data[].attributes.headline
2. Bubble - A traditional dish of British cuisine that is indispensable during Tet

# data[].attributes.subject
2. Bubble - A traditional dish of British cuisine that is indispensable during Tet

# data[].attributes.body
The Bubble is a traditional dish of British cuisine. They often eat Bubble food during the holidays.
- The main ingredients of this dish are very simple, only potatoes and cabbage. If it is more sophisticated, they will add peas, tomatoes and carrots.
-  In particular, Bubble will be even more delicious when served with grilled meat and pickles.

# data[].attributes.headline
3. Yorkshire Pudding - A delicious cake that makes the highlight of British cuisine

# data[].attributes.subject
3. Yorkshire Pudding - A delicious cake that makes the highlight of British cuisine

# data[].attributes.body
Yorkshire Pudding is made from common ingredients such as eggs and milk.
- The special thing here is that the cake is added with bacon and Horseradish sauce.
+ Talking about horseradish, this is a very typical British sauce. This sauce has a strong sour vinegar and mustard flavor.
+ Therefore, when enjoying, you will surely feel the very own warmth and spiciness.
+ In addition, if you want to make it easier to eat, you can also eat this dish with grilled vegetables.

# data[].attributes.headline
Some dishes that make the mark of British cuisine: 

# data[].attributes.subject
Some dishes that make the mark of British cuisine: 

# data[].attributes.headline
1. Fish and chips - Traditional dish of British cuisine: 

# data[].attributes.subject
1. Fish and chips - Traditional dish of British cuisine: 

# data[].attributes.body
Fish and chips, original name is Fish and chips. Just hearing the name, you have guessed what Fish and chips has, right? This dish is made up of a super simple combination of deep fried fish and chips.
Details of the dish:
The way to make this fish and chips dish is also nothing fancy. People will filter the cod into fillets. Then they roll over the mixture: flour, cornstarch, baking powder, and deep fry in oil. If you want more flavor, you can add mashed beans. In particular, the addition of sauce and lemon juice are the points that make up the typical flavor of traditional British cuisine.

# data[].attributes.attachment_link.readable_text
0:00 / 3:25•Watch full video

# data[].attributes.attachment_link.title
Good cod! A bitesize history of fish and chips | BBC Ideas

# data[].attributes.headline
What will you learn through this padlet ?

# data[].attributes.subject
What will you learn through this padlet ?

# data[].attributes.body
- Overview of culinary imprints in England ( What's so special about British cuisine? )
- Learn some typical British dishes

# data[].attributes.headline
Introduction: What's so special about British cuisine?

# data[].attributes.subject
Introduction: What's so special about British cuisine?

# data[].attributes.body
Referring to the UK, people will immediately think of beautiful architecture, rich historical culture, and unique culinary style. British cuisine has many distinctive features and is an inspiration for many ways of eating around the world. If you love England, learning about the culinary culture of the land of fog is indispensable.

England is a land of extremely diverse cuisines. Unlike French food which is sophisticated in its layout, British food tends to be simple and sophisticated but still retains a full flavor that is not inferior to any other country.
British locals often eat some familiar and traditional dishes such as cheese, pies, fried, pan-fried fish fillets,s or casseroles. At most restaurants, dishes are usually made from fish and potatoes with many different variations. These are the two most popular ingredients in the UK.