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Pangasinan is one of the destinations for tourists who wants to explore beaches,  waterfalls, islands and to devour tasty cuisines which you can experience in just 3-4 hours of drive from Manila.

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The economy in Pangasinan is driven by argo-industrial businesses, like milkfish (bangus), cultivation and processing, livestock raising, fish paste processing (bagoong), and more.

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Pangasinan is a crescent-shaped province that occupies 5, 368.82 square meters of rich farmlands, hills, rivers and forests. In the east, it is bounded by the Cordillera Mountains, the Zambales in the west, the rice plains of Tarlac to the south and lastly, the Lingayen Gulf and the China Sea to the north.

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Based from the 2015 census of population, Pangasinan registered a total population of 2,956,726 and ranks fourth in the country. Among the 4 cities, and 44 municipalities of Pangasinan, San Carlos City has the largest population with 188,571 persons.

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Pangasinan tallied more Domestic Travelers amounting to 676,734 and Foreign Travelers amounting to 7,542 with a total of 684,276 travelers as of 2019. Which decreased prior to the year 2018's total travelers 793,890.

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Pangasinan is home to many natural wonders, including caves, waterfalls, mountains, hills, and, of course, its famous white sand beaches. 

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It is considered the cleanest river in Pangasinan and one of the cleanest in the Philippines. You can swim, bird watch, or even try fishing in the river, but one of the most relaxing ways to take it all in is through a river cruise.

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Bolinao Falls 1, 2, 3 in Samang Norte and Bolinao 

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It is made up of three waterfalls—Bolinao Falls 1, 2, and 3. The falls are actually some of the top Pangasinan tourist spots,  the three falls located in Barangay Samang Norte along Bolinao River are the most visited places in Bolinao.

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It is most known as the spot where American General Douglas MacArthur landed in 1945 during World War II. It is also famous for its powdery sands, refreshing waters, and overall chill vibe.

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Tondol White Sand Beach in Anda Pangasinan

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It has been nicknamed “The Little Boracay of the North,” and this monicker has made it one of the most visited beaches near Manila. Tondol has long stretches of fine white sand and clear blue waters.

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Inside is a pool of clear natural freshwater with an estimated maximum depth of 6 feet, making it ideal for a refreshing swim. It is located in a park near Patar Beach.

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Less than 1km away from the Enchanted Cave is Patar Beach. It is famous for its long stretch of golden sands and clear blue waters that make for a refreshing swim.

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The beach has become popular among tourists. Death Pool is a natural pool that requires quite a bit of effort to reach. You’ll need to wear proper footwear as you will have to traverse and climb rock formations with sharp edges.

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Hundred Islands National Park in Alaminos 

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It is the top Pangasinan destination for locals and international travelers alike. It has 123 islets scattered across Lingayen Gulf, and each islet is uniquely shaped and believed to have been formed millions of years ago, making the view of them even more special and rare.

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It is one of the five major lighthouses in the Philippines and is the second-highest of these five, bested only by Ilocos Norte’s Cape Bojeador Lighthouse. It may not be working anymore, but it still attracts visitors, because of its unique architecture and the views that it offers, making it a perfect spot for picture-taking.

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Our Farm Republic in Barangay Torre II, Mangatarem

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The 5.8-ha organic farm is actually both a tourist attraction and training center. They offer courses and seminars for both new and experienced farmers, there are also several activities for tourists to try.

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Tayug Sunflower Eco Park in Tayug, Barangay C. Lichauco 

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It is said to be the first ever Sunflower Maze in the country. The park is home to thousands of flowers, you can also find beds of marigold, petunia, and celosia, and other ornamental plants. There are also different kinds of vegetables in the park, which you can pick and harvest on your own for a fee.

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Celebrated every January 17 to 27 in Lingayen Town Plaza

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Bagoong (fish paste) is a popular condiment used all throughout the Philippines and it is used as a dipping sauce for countless food, it is made in the capital town of Lingayen, and has long been regarded as the best bagoong in the Philippines due to its great taste and aroma.

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Celebrated every April 6 to May 30 in Dagupan City

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It is one of the most prominent festivals in Philippines. Dagupan is recognized around the globe as the Bangus Capital of the World for being the source of the freshest, highest-quality produce of milkfish (bangus) in the Philippines and the world over.

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Celebrated every April 5 to May 10 in Capitol Complex Lingayen 

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Pista’y Dayat Festival (sea festival) celebrates the bountiful harvest and abundant fishing from the sea, it features mass offering on beautiful beaches and fluvial parade and it lasts for two weeks and is held at the Lingayen Beach.

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Boats and boating--Equipment and supplies

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Celebrated every April 9 to 14 in Bolinao

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The Mangunguna Festival, “mangunguna” means a fisherman, gives tribute to the fishing and aquaculture industry of the town, which is the number one source of livelihood of the community in Bolinao.

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Boats and boating--Equipment and supplies

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Celebrated every April 1 to 8 in Bayambang 

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“Malangsi” is a Pangasinan term which means fishy. Bayambang is known for its fish products such as mudfish (dalag), catfish (pantat), and gurami, which are sourced out from the town’s Mangabul Lake.

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Minor Basilica of Our Lady of the Rosary of Manaoag 

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12. Minor Basilica of Our Lady of the Rosary of Manaoag 

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12. Minor Basilica of Our Lady of the Rosary of Manaoag 

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One of the things that makes this church in Manaoag special is its declaration as a Minor Basilica in 2015. This recognizes the church’s history and architectural value. It is also a canonical affiliate of the Papal Basilica of Saint Mary Major in Rome.

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Pangasinan translates to "land of salt" as it is a major producer of salt, and two of their main products are shrimp paste (bagoong) and krill (alamang) that really gives additional flavor to dishes. If you're looking for a quick escape in the city, go to Pangasinan!

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The major crops in Pangasinan are rice, mangoes, corns and sugar canes. It has a land area of 536,819 hectares and 44% of the total land area of Pangasinan is devoted to agricultural production.

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Pangasinan is a major fish supplier in Luzon, and a major producer of salt in the Philippines. It has extensive fishponds, mostly in raising milkfish (bangus), along the coasts of the Lingayen Gulf and the South China Sea.

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