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Market Street, 1-Arden, CapitaSpring, Singapore

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Food here is really good, especially the seafood. And the view at level 51 is amazing!

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Telok Ayer Street, Chicco Trattoria (Telok Ayer, Italian Restaurant), Singapore

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My favourite pasta place as of 2026! I highly recommend the soft shell crab bisque.

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New Bridge Road, Long Phung Vietnamese Cuisine, Singapore

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Absolutely delicious Vietnamese grilled meats, and the noodles are fresh and delightful too!

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Hands-down the best lobster I ever had. The charcoal-grilled lobster paired perfectly with the garlic chili sauce and potato foam!

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Teo Hong Road, Nitty Gritty: American-Singaporean Soul Food, Singapore

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Absolutely delicious American-Singaporean soul food. I love how the Shrimp & Grits dish was bursting with flavour. I also appreciated the varied textures of the dish, especially the crunchiness of the prawn!

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River Valley Road, East Treasure Chinese Restaurant (東寶) Clarke Quay, Singapore

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The best Peking duck I have had!

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Victoria Street, Daily Chicken (Bugis Junction), Singapore

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Hands down the best Korean fried chicken I have had in Singapore!

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The tiramisu and strawberry matcha drinks here are delightful. So are the main courses - I had the unagi ochazuke which was yummy.

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I visited Offtrack to try their renowned cocktails - which were excellent - but was pleasantly surprised by how incredibly delicious the food was. The Iberico pork collar was bursting with umami, and the banana cake - shaped like otah - had a moist and tender texture. The ambience and service were great too. This is my favourite bar!

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Woodlands Square, The White Tiffin (Woods Square Mall), Singapore

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I enjoyed the Babi Pongteh here a great deal! The fermented soy bean gravy was bursting with umami flavour. One of the best Peranakan food I have eaten despite the place being a no-frills, self-serve eatery.

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The best cocktails I’ve ever had! I could clearly taste and appreciate the alcoholic components, as they weren’t overpowered but rather harmoniously and creatively complemented by the other ingredients. The food ranged from decent to delightful too. Food and drinks were also priced rather affordably despite being delicious!

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Simple yet delicious brunch. Every ingredient was prepared well!

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Everton Park, Morimori Yogashi Pte Ltd, Singapore

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Signature Fujisawa Garlic Bread Large (9)

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The most delicious garlic bread I ever had. The melty garlic cheese within the bun was absolutely decadent and flavourful!

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Tanjong Katong Road, Kucina Italian Restaurant, KINEX

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The GNOCCHI AL SALMONE was delightful. I loved how soft the potato gnocchi was, and how it melted in my mouth. I also enjoyed how refreshing and zesty the dill cream sauce was. The salmon was juicy and tender too. This is my favourite pasta place in Singapore.

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One of the best pasta I have had in Singapore! Al dente spaghetti with perfectly salted parmesan sauce, with its flavour accentuated by a lemon slice and sun-dried tomato. The salmon slices were tender, juicy and flavourful too!

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Tanjong Pagar Plaza, Elijah Pies - Tanjong Pagar, Singapore

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Chicken pie (14.9+) and Nutella pie slice (7.9+)

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Each and every bite of the savoury and sweet pies from Elijah Pies are satisfying. The chicken pie is light yet flavourful, with pleasant mouthfeel. The Nutella pie’s sweetness is just nice, and accentuated by the salt flakes on it. The Valrhona chocolate and vanilla pistachio drinks are delightful too!

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Jalan Tampang, Sembawang Traditional Claypot Rice, Singapore

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I love the crunchy and flavourful claypot rice here. Food is pretty affordable and generous in quality yet satisfying and delightful!

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Orchard Road, Wild Honey Mandarin Gallery, Singapore

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Salmon filler with hollandaise sauce with asparagus spears, crisp potato rosti and cherry tomatoes (39+)

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My favourite brunch place of 2024!

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North Canal Road, Pulse Patisserie, Singapore

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Absolutely beautiful cake with a delightful flavour. The coconut flakes layer was satisfying to munch on, the kaya pandan layer was refreshingly sweet, and the agar agar (jelly) layer was nice to slurp down. My favourite cake of 2024!

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Victoria Street, Lau Wang Claypot Delights @ Bugis+, Singapore

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This is my favourite claypot food place. I find the sesame oil chicken and sambal kang kong to be food which are bursting with flavour, and yet comforting and homely at the same time.

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Outram Road, Edith Patisserie, Singapore

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Delicious brownie squares!

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Kee Seng Street, The French Pastry, Singapore

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The best cake for orh nee (taro) lovers. Fragrant and strong taro flavour, but neither too sweet nor too oily.

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Club Street, L'antica Pizzeria Da Michele, Singapore, Singapore

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The original outlet in Naples, Italy, is world-renowned for serving one of the best Neapolitan pizza in the world.

The Margherita pizza was simple and light in flavour yet absolutely satisfying to eat. The dough was so soft and the cheese and tomato paired so well together. It is definitely one of the best pizzas for me!

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Telok Ayer Street, Toku Nori Handroll Bar | Sushi, Izakaya & Sake Bar, Singapore

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The seafood hand rolls here are gratifying in flavour and quantity. The seafood was consistently fresh and juicy, and given in a relatively generous quantity for the price. I enjoyed the hand-rolls here thoroughly!

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Scotts Road, The Mediterranean Deli Turk, Singapore

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Baba Ganoush - Eggplant (9.9+) and Doner Kebab Chicken (12.9+)

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The Baba Ganoush - grilled eggplant sauce - was delightful with every bite. Even though I usually dislike eggplant dishes. The juicy chicken kebab was simple yet satisfying. The meat paired well with the vegetables and white sauce. This is my favourite Turkish restaurant in Singapore!

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Tanjong Pagar Road, Ginza Tendon Itsuki (Tanjong Pagar), Singapore

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The seafood tempura here was deliciously fresh. I especially enjoyed the prawn and the white fish tempura!

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Sembawang Road, Wong Chiew Restaurant 皇潮餐室, Singapore

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Chee cheong fun with char siew and with prawn

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The chee cheong fun here is an absolute delight. Love how umami it is!

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Wallich Street, nana's green tea Guoco Tower, Singapore

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Yummy matcha dessert and the main courses are satisfying too!

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LA CHAMPIGNONS - Sauteed mushrooms, caramelized onions and Fromage blanc (22+)

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Hands down the best French food I have ever eaten. I enjoyed the LA CHAMPIGNONS starter so much.

The CRISPY DUCK LEG CONFIT WITH MASHED POTATOES (32+) was delightful too - the duck was soft and juicy, and paired well with the mashed potatoes and caramelized grapes.

The GRATIN DE NOIX DE SAINT-JACQUES ET CREVETTES (32+) was a pleasant surprise too. The scallops and prawns were fresh and juicy, and drenched in delightful creamy mornay sauce.

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My favourite ice cream place for 2024! The ice cream is flavourful and creamy. The mouth feel is perfect!

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Orchard Road, Tamoya Udon & Tempura Singapore (Plaza Singapura), Singapore

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Sanuki Beef Onsen Egg Udon (13.2+) in the foreground, and Kake Udon (8.3)+) in the background.

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The best bowl of udon I have ever had in Singapore!

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My favourite Mexican food place! The quesadillas look unassuming but are oozing with flavour. The soft quesadilla wrap and melted cheese make for a heartwarming meal.

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My favourite brunch place in Singapore! The truffle sauce glacéd scrambled eggs were absolutely delightful. The guacamole, creamed mushrooms and sourdough paired incredibly well too!

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My favourite crab place in Singapore! So so yummy.

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My 2nd favourite crab place. Which is a lot more affordable than my favourite crab place - JUMBO Seafood. The crab was fresh and generously slathered with delicious salted egg sauce.

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Bussorah Street, Alaturka Mediterranean & Turkish Restaurant, Singapore

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Alaturka Mediterranean & Turkish Restaurant

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Alaturka Mediterranean & Turkish Restaurant

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The best Mediterranean food I have ever had!

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Tras Street, Takagi Coffee 100 AM, Singapore

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The yummiest pancake and tonkatsu sando in town! Drinks were also delicious, and the service was warm and courteous too!

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Havelock Road, Thai Kha (Thai Street Cuisine), Singapore

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Simple yet absolutely delicious Thai street cuisine. Highly recommended!

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Keong Saik Road, Kok Sen Restaurant, Singapore

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My favourite tze char place in Singapore! Affordable and simple yet also delicious. Winner of many Michelin accolades.

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North Canal Road, Ember Restaurant Singapore, Singapore

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Peranakan Otah Sando (26), Squashed Burrata with Greek Honey (24) and Crab Toast with Caviar (18)

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The food here is amazing and delightful. I love how full of flavour every dish was.

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Tras Street, Nesuto @ Tanjong Pagar, Singapore

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Nesuto’s cakes are always a delicious blend of multiple varied flavours.

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North Bridge Road, Sinpopo Brand, Singapore

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The Pandan Kaya cake was absolutely refreshing. The sponge was fluffy and soft. And the Kaya cream was fragrant and flavourful.

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Bib Gourmand 2023. Delicious food and wine. The Chicken Liver Eclair and Dark Rye Rolls with Vegemite Butter were satisfyingly savoury and umami.

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Bayfront Avenue, Sen of Japan, Singapore

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I love this place. The seafood here was exceptionally delicious. The salmon belly and black cod fish were juicy, fresh and absolutely delightful for my taste buds.

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Rivervale Crescent, The Banana Leaf Apolo, Rivervale Mall, Singapore

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The best naan I have had in Singapore. The fried cauliflower and chicken tikka masala were delicious too.

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South Wing, Tangled (Fresh Pasta To Go) - Northpoint City, Singapore

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The pasta here is fresh and delicious. I especially liked the pesto and mentaiko sauces that came with the pasta.

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Whampoa Drive, Whampoa Food Centre, Singapore

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Doujiang (soya milk), tauhuay (soya beancurd), youtiao (fried dough)

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The doujiang (soya milk drink) and tauhuay (beancurd dessert) here are amazing. They are silky smooth and refreshingly flavourful. I recommend pairing them with youtiao (the long fried dough), which you can get from the store right behind this one.

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Orchard Road, Tenya Orchard Central, Singapore

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Premium tendon (12.9+) and Chawanmushi (2.5+)

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The tempura here is expertly fried - every piece was crunchy yet juicy. I liked that it wasn’t too greasy too.

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Orchard Road, Sanpoutei Ramen, Shaw House, Singapore

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My favourite ramen in Singapore. Flavourful and satisfying but not overly oily and salty like at most other popular ramen chains here.

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Teck Lim Road, Parliament Bar, Singapore

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Nice cocktails, decadent tapas and a unique ambience. Felt like I was in a Hollywood movie set for a dive bar while there.

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Enggor Street, Bara Food Tanjong Pagar, Singapore

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The food here may not look like much, but it was pleasantly flavourful. The Ayam Bakar - charcoal-grilled chicken - was well-seasoned and delightfully tender.

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One of the best Indonesian cuisine I have ever had. The thick yet juicy gravy of the ayam bumbu rujak - spicy grilled chicken - was bursting with flavour.

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Geylang Road, Mini Star (HK) Fermented Beancurd, Singapore

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Came for the smelly tofu, stayed for the tomato egg. The smelly tofu was forgettable, but the melt-in-your-mouth tomato egg was delicious.

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Maxwell Road, CAFE KREAMS, Maxwell Chambers, Singapore

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Kreamy Strawberry (11+), Kreamy Matcha (10+) and Blueberry Choco cake (12+)

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The warm creamy drinks are soothing and comforting to sip from, especially on colder days.

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Scotts Road, Eggslut Scotts Square, Singapore

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The Fairfax sandwich is yummy - the soft scrambled egg and warm brioche bun oozes with flavour as the sandwich melts in your mouth.

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Tanjong Pagar Road, Noodle Star K 누들스타 케이, Singapore

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The naengmyeon and jjajangmyeon are absolutely delightful. The hot cup of beef soup served before the noodles is great too.

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Craig Road, Birds of Paradise Gelato Boutique (Craig), Singapore

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You can enjoy interesting and delicious ice cream here. The sea-salt hojicha is my favourite as a tea lover.

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Enggor Street, Two Men Bagel House, Icon Village Altez, Singapore

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SECS: Pork Longganisa, Mushroom Butter, Spicy Aioli, Cheddar, Sunny Side-Up (13)

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The sandwiches here are yummy and filling. Love the SECS - it has generous servings of sausage, egg and double cheddar.

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Tanjong Pagar Road, The Blue Ginger, Singapore

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Beef Rendang (22+) and Chap Chye Masak Titek (15+)

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Love the Peranakan food here. The chap chye was my favourite dish but the rendang and achar were also yummy.

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The modern Asian cuisine here is delicious. The lobster kueh pie tee and spicy brussel sprouts which were bursting with flavour. They also have an interesting cocktail menu. I would recommend the Yakult soju sake.

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A speakeasy bar which puts a modern twist to local favourites. Flavourful food and interesting cocktails.

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Victoria Street, Hvala Chijmes, Singapore

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You will enjoy the rich and thick Matcha and Hojicha drinks here if you love Japanese tea.

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Boat Quay, Gosso Yakitori Dining, Singapore

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My favourite yakitori place - the meat here is well-seasoned and flavourful.