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 Where they used to do horrible jobs some are deadly 

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 Where they used to do horrible jobs some are deadly 

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Anonymous

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The people who were working in the work  house was very poor 

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The people who were working in the work  house was very poor 

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A workhouse was a place that young orphans used to work in to get money.They only get 2 pence a day. Some orphans worked a the age of 4-5 years old others at 7,they would work as,Coal miners,Oakum Pullers ,chimney sweepers and more,
These jobs were very deadly including chimney sweepers because of the air that the coal creates,and some of the chimney sweepers would get stuck in the chimney.

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Orphans worked in work houses they worked hard every day every minute every second,tuff ha?

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They are helpless

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Workhouses were where poor people who had no job or home lived. They earned money by doing jobs in the workhouse. Also in the workhouses were orphaned (children without parents) and abandoned children, the physically and mentally sick,

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It was horrible

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The Workhouse evokes the grim Victorian world of Oliver Twist, but its story is a fascinating mix of social history, politics, economics and architecture.

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A workhouse is a place where the poorest of the poor are. They have to work for hour . The food was infested with dangerous insects. And after all of that they only got about 10 spoonfuls of gruel

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Workhouses were where poor people who had no job or home lived .They earned their keep by doing jobs in the workhouse .

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Workhouses were horrible,the conditions were horrendously poor and people aged from 7 to 70 or older would work in these cod

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Some of the working houses was an orphanage

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the Children's Homes book surveys the wide range of institutions that, over the centuries, were used as a substitute for children's 'natural' homes

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http://workhouses.org.uk/

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They break big rocks into small little pieces with a hammer. They also break up ropes to get to th fiber. Once at the fiber they dip it into tar and use them to make the queen’s ships and trading ships waterproof.

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They are helpless
PEOPLE!!!!!!!!!!!!!

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They took apart ropes ,smashed rocks,if you were sold to a chimney cleaner you would have to clean chimenies,hard?☠️

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They hade to separate ropes to small pieces of fiber

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rope tangling

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They had horrible jobs,the worst ones were uniting ropes and breaking rocks.

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Before 1834, poor people were looked after by buying food and clothing from money collected from land owners and other wealthy people.

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Chimney sweep

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They break rocks with a hammer and then they will break it again but into little pieces to mix it with a black liquid thing to make roads

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They break rocks with a hammer and then they will break it again but into little pieces to mix it with a black liquid thing to make roads

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Batool

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Women mostly helped with cleaning, helped in the kitchen and did the laundry.
Women did a lot of sewing and weaving

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In England and Wales a workhouse, colloquially known as a spike, was a place where those unable to support themselves were offered accommodation and employment.

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Look
http://workhouses.org.uk/

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Wood breaking

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They d

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Women mostly helped with cleaning,

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Some jobs include rock crushing, oakum picking and more

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In Victorian schools they used to eat spiders 😭😭

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Women mostly helped with cleaning,helped in the kitchen or doing the laundry.
Women did a lot of sewing and weaving

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The women mostly did domestic jobs such as cleaning, or helping in the kitchen or laundry. Some workhouses had workshops for sewing, spinning and weaving or other local trades. Others had their own vegetable gardens where the inmates worked to provide food for them.

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Victorian food and what was eaten varied hugely at the time between the rich and the poor and this was the same for children too. Rich children ate extremely well whereas as a generalisation the poor had limited choices and availability.

At the beginning of the Victorian Period the food of choice was that which was in season, available locally or had been pickled or preserved. With the advancements of the industrial revolution however and the invention of the railways and steam ships food began to be sent across the country and imported from overseas. The choices then began to increase.

Refrigeration and the lack of it was still a problem which everyone in the Victorian era had to endure. Food was therefore bought locally and consumed within a small time frame. Things couldn’t be bought in bulk like they are today.

The Victorian era consisted of local producers. Similar in the way we are urged to ‘shop local’ now. This was the only option within the Victorian era and families would go to the local butcher for meat and Grocers’ for tea and coffee. Shopping at a number of small shops was common.

At A Glance:

1: Rich and Poor Children had vastly different lifestyles when it came to food. The rich children would dine on significant amounts of food and waste food too whereas the poor would have limited meals of low quality. A large quantity of the population were living on dripping, bread, tea and vegetables. Certainly not the greatest diet!

2: Street vendors within the Victorian times would sell a number of ‘different’ foods including Rice milk, Ginger beer and Sheeps trotters. Never a dull moment within the Victorian times!

3: The diet for those Victorians who were very poor was terrible. Potato pairings & rotten vegetables were sometimes the dish of the day and for children born into this background this was exceptionally difficult for growth.

Common Victorian Food readily available.

4: Those from the farming industry tended to eat much better. A diet of meat, vegetables, fresh milk was commonly available and they were available to feed their children the nutrients they needed for growth and development.

5: The level of meat ratio at meal times decreases through the classes. The wealthy Victorian family would have meat daily and cheese and bacon for supper. Where wages begin to decrease meat would only be on the menu 2-3 times a week with a now increased volume of potatoes/vegetables. This would continue to decrease until the lowest rung of the ladder where the poorest would have potatoes as the sole food. The difference in eating habits was substantial.

6: With the start of school for children and industrialisation breakfast was seen as the most important meal of the day. Middle class breakfast was substantial with everyday consisting of bacon, eggs, ham, haddock, coffee, fruits and bread. Think of a modern day hotel breakfast.

7: Poor children had few food luxuries and ate poor food (see above). The rich however would be well fed every morning and would have extra luxuries accessible.

8: The diet within the Victorian era changed dramatically. Children typically ate what they were given by their parents so whatever was on the menu for the adults was available for the children.

9: Children living on farms would have a far better diet than those within the city. Vegetables could be stored all year round in a root cellar whereas in the city you had to consume what was in season.

Popular Foods:

Certain foods were incredibly popular which was partly down to how readily available they were. These were:

Beef, mutton, pork, bacon, cheese, eggs, bread, potatoes, rice, oatmeal, milk, vegetables in season, flour, sugar, treacle, jam and tea.

These foods would form a stable of most diets and would be a basis for most meals.

Source:
http://www.primaryhomeworkhelp.co.uk/victorians/life.htm

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Famous Victorians

Victorian Inventions

Victorian Christmas

Victorian Food

Victorian Children & the times

Victorian Schools Facts for Children

Victorian Houses Photos and Information

Victorian Child Labor and the Conditions They Worked In

Victorian Toys and Victorian Games

Victorian Houses and Where Victorians Lived

Victorian Dress and Victorian Style Clothing

Cookie Policy

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Grull🤮🤮🤮🤮

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Gruel,It was a liquid food made out of Oatmeal,Milk and water

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Gruel is a type of food consisting of some type of cereal—oat, wheat or rye flour, or rice—boiled in water or milk.

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gruel was a lumpy sloppy meal which would be served three times a day

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Gruel is a type of food consisting of some type of cereal—oat, wheat,rye flour, or rice—boiled in water or milk.

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Scii

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They are poor poor can pt afford memes

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http://www.primaryhomeworkhelp.co.uk/victorians/images/wkhouse.jpg

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Victorian food and what was eaten varied hugely at the time between the rich and the poor and this was the same for children too. Rich children ate extremely well whereas as a generalisation the poor had limited choices and availability.

At the beginning of the Victorian Period the food of choice was that which was in season, available locally or had been pickled or preserved. With the advancements of the industrial revolution however and the invention of the railways and steam ships food began to be sent across the country and imported from overseas. The choices then began to increase.

Refrigeration and the lack of it was still a problem which everyone in the Victorian era had to endure. Food was therefore bought locally and consumed within a small time frame. Things couldn’t be bought in bulk like they are today.

The Victorian era consisted of local producers. Similar in the way we are urged to ‘shop local’ now. This was the only option within the Victorian era and families would go to the local butcher for meat and Grocers’ for tea and coffee. Shopping at a number of small shops was common.

At A Glance:

1: Rich and Poor Children had vastly different lifestyles when it came to food. The rich children would dine on significant amounts of food and waste food too whereas the poor would have limited meals of low quality. A large quantity of the population were living on dripping, bread, tea and vegetables. Certainly not the greatest diet!

2: Street vendors within the Victorian times would sell a number of ‘different’ foods including Rice milk, Ginger beer and Sheeps trotters. Never a dull moment within the Victorian times!

3: The diet for those Victorians who were very poor was terrible. Potato pairings & rotten vegetables were sometimes the dish of the day and for children born into this background this was exceptionally difficult for growth.

Common Victorian Food readily available.

4: Those from the farming industry tended to eat much better. A diet of meat, vegetables, fresh milk was commonly available and they were available to feed their children the nutrients they needed for growth and development.

5: The level of meat ratio at meal times decreases through the classes. The wealthy Victorian family would have meat daily and cheese and bacon for supper. Where wages begin to decrease meat would only be on the menu 2-3 times a week with a now increased volume of potatoes/vegetables. This would continue to decrease until the lowest rung of the ladder where the poorest would have potatoes as the sole food. The difference in eating habits was substantial.

6: With the start of school for children and industrialisation breakfast was seen as the most important meal of the day. Middle class breakfast was substantial with everyday consisting of bacon, eggs, ham, haddock, coffee, fruits and bread. Think of a modern day hotel breakfast.

7: Poor children had few food luxuries and ate poor food (see above). The rich however would be well fed every morning and would have extra luxuries accessible.

8: The diet within the Victorian era changed dramatically. Children typically ate what they were given by their parents so whatever was on the menu for the adults was available for the children.

9: Children living on farms would have a far better diet than those within the city. Vegetables could be stored all year round in a root cellar whereas in the city you had to consume what was in season.

Popular Foods:

Certain foods were incredibly popular which was partly down to how readily available they were. These were:

Beef, mutton, pork, bacon, cheese, eggs, bread, potatoes, rice, oatmeal, milk, vegetables in season, flour, sugar, treacle, jam and tea.

These foods would form a stable of most diets and would be a basis for most meals.

Source:
http://www.primaryhomeworkhelp.co.uk/victorians/life.htm

BROWSE BY TOPIC

Famous Victorians

Victorian Inventions

Victorian Christmas

Victorian Food

Victorian Children & the times

Victorian Schools Facts for Children

Victorian Houses Photos and Information

Victorian Child Labor and the Conditions They Worked In

Victorian Toys and Victorian Games

Victorian Houses and Where Victorians Lived

Victorian Dress and Victorian Style Clothing

Cookie Policy

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The beds were made out of wood or iron frame

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https://i2.wp.com/www.vidhyashomecooking.com/wp-content/uploads/2015/09/KambuKoozhInMaking1.jpg

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Their beds were like oxes and they had very uncomfortable beds

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hard and not comfortable

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Grule

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http://www.historytoday.com/sites/default/files/history-matters/homeless.jpg

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In the workhouses the kids did a lot of horrible works

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pudding — either rice-pudding or steamed suet pudding. ...

meat and potatoes — the potatoes might be grown in the workhouses own garden; the meat was usually cheap cuts of beef or mutton, with occasional pork or bacon.

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Victorian Children in Victorian Times

A Look into how Victorian Children Lived, Played, Worked and Survived

Life for Victorian Children in Victorian times (1830 to 1900) was nothing like childhood in today’s world. For the wealthy there was an overwhelming sense of boredom and the constant prodding to be proper and polite with very little parent to child communication. For the poor Victorian Children life was much different. The poor children had to work public jobs for their families to survive.  Toys were nothing more than homemade dolls or wooden blocks. On the other hand their family life was tighter knit and more loving.

Wealthy Victorian Children

While the wealthy children may have been spoiled and had a much better life than the poor children, they also had what would seem to be a sad, redundant and affection-less existence.

Children were mostly raised by a nanny who would teach the child what was proper and what was not. Day to day living was nothing more than a lonely monotonous

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Victorian Children in Victorian Times

A Look into how Victorian Children Lived, Played, Worked and Survived

Life for Victorian Children in Victorian times (1830 to 1900) was nothing like childhood in today’s world. For the wealthy there was an overwhelming sense of boredom and the constant prodding to be proper and polite with very little parent to child communication. For the poor Victorian Children life was much different. The poor children had to work public jobs for their families to survive.  Toys were nothing more than homemade dolls or wooden blocks. On the other hand their family life was tighter knit and more loving.

Wealthy Victorian Children

While the wealthy children may have been spoiled and had a much better life than the poor children, they also had what would seem to be a sad, redundant and affection-less existence.

Children were mostly raised by a nanny who would teach the child what was proper and what was not. Day to day living was nothing more than a lonely monotonous

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Hard stuff

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http://www.primaryhomeworkhelp.co.uk/victorians/images/wkhouse.jpg

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THI

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The beds were like rusty broken wood.

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http://primaryhomeworkhelp.co.uk/victorians/children/mill.jpg