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My favourite food is snack. Althought it was not very healty.

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because i the that fell very crispy and the taste so good....hahh

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hey!My friend!today i want to talk about my favorite food!my favorite is chicken rice and japaness sushi. i will buy it from sushi king and the chicken rice shop

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hey!My friend!today i want to talk about my favorite food!my favorite is chicken rice and japaness sushi. i will buy it from sushi king and the chicken rice shop

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My favourite food is mint chocolate ice-cream.

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My favourite food is mint chocolate ice-cream.

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I like it because it can make me feel cool at the sunny day.It is also delicious.It

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pasta is very delicious,pasta an italy food, there are many kind of pasta like seafood pasta,meatball pasta n more. and this is the like to to the recipe for chicken chop
http://www.wokandskillet.com/malaysian-chicken-chop/

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when my mom is cooking
iwil help my my mom. ialso will help my mom

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u can buy in bakery i love chocolaate cake

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my favourite is cookies...
.i love cookies because it sweet and crispy....i an gt the cookies from the cookies shop nearby my house...
from
xinyu

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i like eat KFC because it is so delicious and good!:)

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red velvet here

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u can buy char keuy tiao at a any food stall

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i love fish n chip which is delicious, u ca

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i love fish n chip which is delicious, u ca

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fish n chip is delicious, u can buy and eat fish and chip in a western restaurant. from mingxun

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because I don't have money to buy the expensive food like sushi

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I love food...it's my favourite thing in the world..i want to share my favourite food MC chicken with double chicken and cheese..!!! "YUMMY"..!!!! from; SHARVIND

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I love food...it's my favourite thing in the world..

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My favourite food are all vegetarian food.Because it is healthy.Beside,delicious.Other than that, can get it easily.You can get it easily at any restaurant.

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I love food...it's my favourite

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I VERY LOVE WITH CHICKEN RICE SHOP YOWWW...

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I VERY LOVE WITH CHICKEN RICE SHOP YOWWW...

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My favorite is chicken chop.
I like it because it taste yummy,the smell of the sauce and lastly the meat of the chicken .You can find it from any western restaurant.

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I like it because it is very delicious.Beside, it is very soft and easy to eat .Moreover,we can get a free soup,the soup are so delicious too!!You can get it anywhere , example - roadside or in the restaurant~yummmmyyy

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I like it becuse it is very delious and fresh.Besides,there are many types of sushi and i can enjoy it according to my mood.Usually i get it from Aeon.

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Tell me your favourite food! If you know how to make it, I would really love to know it! Here's some guide:

To write about your favourite food:
1. What is your favourite food?
2. Why do you like it? Give me at least 3 reasons! Use 'Besides', 'Other than that', 'Moreover' etc to make your writing interesting.
3. Where can you get it?

If you know how to make it:
1. What are the ingredients?
2. What are the methods? How do you make it? Use sequence connectors 'Firstly', 'Secondly', 'Next', 'After that' etc. to make your writing more organized!

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I love food. It's my favourite thing in the world after God and my family. Here, I want to share my favourite chocolate chips cookie recipe with you!

Alton Brown is my favourite chef a.k.a food scientist. You should check out his blog!

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This is essentially a hack of the most famous cookie recipe in the world, which we all know from the back of the Nestle "morsel" bag. Extra chewiness is attained by substituting bread flour for regular all purpose, replacing one egg white with milk, and changing the ratio of brown to white sugar.

1. 8 ounces unsalted butter

2. 12 ounces bread flour

3. 1 teaspoon kosher salt

4. 1 teaspoon baking soda

5. 2 ounces granulated sugar

6. 8 ounces light brown sugar

7. 1 large egg

8. 1 large egg yolk

9. 2 tablespoons whole milk

10. 1 1/2 teaspoons vanilla extract

11. 12 ounces semisweet chocolate chips

1. Melt the butter in a 2-quart saucepan over low heat, then set aside to cool slightly.

2. Sift together the flour, salt and baking soda onto a paper plate.

3. Pour the butter into your stand mixer's work bowl. Add the sugars and beat with the paddle attachment on medium speed for 2 minutes.

4. Meanwhile in a separate bowl, whisk together the whole egg, egg yolk, milk and vanilla extract.

5. Slow the mixer to "stir" and slowly work the egg mixture into the butter and sugar. Mix until thoroughly combined, about 30 seconds

6. Using the paper plate as a slide, gradually integrate the dry ingredients, stopping a couple of times to scrape down the side of the bowl with a rubber spatula

7. Once the flour is worked in, drop the speed to "stir" and add the chocolate chips.

8. Chill the dough for 1 hour.

9. Heat the oven to 375 degrees F and place the racks in the top third and bottom third of the oven.

10. Scoop the dough into 1 1/2-ounce portions onto parchment paper-line half sheet pans, 6 cookies per sheet.

11. Bake two sheets at a time for 15 minutes, rotating the pans halfway through.

12. Remove from the oven, slide the parchment with the cookies onto a cooling rack, and wait at least 5 minutes before devouring.

1. Makes approximately 2 dozen cookies

2. *I don't recommend half or double batches. Instead, make a whole batch, bake what you want, portion and freeze the rest.

3. Another note: Keep in mind this is a "chocolate chip" cookie and therefore the quality of the final product will be greatly effected by the quality of the chips used. Although the semi-sweet "morsels" that we all know from the yellow bag are serviceable, I'd suggest combining such kid-friendly fodder with something a bit more daring, say dark chocolate chips/chunks in the 68% cocoa range. Oh, and remember you can chop your own.

By Good Eats: The Early Years, © Alton Brown Images 2015

ALTON BROWN https://altonbrown.com/

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This is essentially a hack of the most famous cookie recipe in the world, which we all know from the back of the Nestle "morsel" bag. Extra chewiness is attained by substituting bread flour for regular all purpose, replacing one egg white with milk, and changing the ratio of brown to white sugar.