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Ingredients: dough, melted butter, cinnamon, sugar, vanilla sugar, an egg

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Prepare some dough of milk, eggs, wheat flour, sugar, melted butter, salt and yeast

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Roll the dough out.

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Smear the dough with melted butter.

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Sprinkle with cinnamon, sugar and vanilla sugar.

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Roll the filled dough.

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Cut into slices and smear with and egg.

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Bake in an oven preheated to 180C for 10-15 minutes (till the cakes are brown).