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Its fun to make?

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That if you do it right it will taste good

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That if you do it right it will taste good

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proofing exists

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Where are the recipes for the rest of the week?

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grilling exists

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Bread is literally living. It might grow legs

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Bread is literally living. It might grow legs

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Grill it

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It can take 3 days

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Nothing exists

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Not some thing for beginners

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if you do it right it tastes good

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It proofs twice

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You have to let the yeast foam in water and sugar

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You have to let the yeast foam in water and sugar

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Let it rise completely or it wont be very good.

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Let it rise completely or it wont be very good.

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Grilling

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how long does it take to bake pizza

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you have to be patient and you have to proof it.

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you have to be patient and you have to proof it.

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If you want the bread to have more flavor, you can spread the forming of the dough over 3 days

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What is the best bread flour brand to use?

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What is the best bread flour brand to use?

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If I just have whole wheat and bread flour, how can I tweak the recipe.  I don’t have APF.  

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If I just have whole wheat and bread flour, how can I tweak the recipe.  I don’t have APF.  

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Is it ok to just throw pizza into the oven to cook it instead of a grill?

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Is it ok to just throw pizza into the oven to cook it instead of a grill?

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What are some tips for grilling pizza?

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that relaxed dough works better for throwing

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that relaxed dough works better for throwing

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You can make pizza on a grill

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What is special about the sauce

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How long do you need to proof the bread for?
(Sorry if you already answered this)

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yeast makes it big when its proofed right

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yeast makes it big when its proofed right

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If I was going to cook the pizza in a skillet and wanted the cheese to melt could I put a top on the pan?

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If I was going to cook the pizza in a skillet and wanted the cheese to melt could I put a top on the pan?

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I am not sure if my question was already answered. If so I did not hear the answer.

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I only have whole wheat and all purpose flour. I don’t have bread flour can I still make the pizza dough?

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I only have whole wheat and all purpose flour. I don’t have bread flour can I still make the pizza dough?

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Is it okay to use the disposable aluminum pan for the bread?

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Is it okay to use the disposable aluminum pan for the bread?

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Do I first use the kneading paddle when using a mixer?  Or do I start with the regular paddle?

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Do I first use the kneading paddle when using a mixer?  Or do I start with the regular paddle?