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The most local barn that our drivers travel to is in Hagerstown, MD from Needmore, PA which is about 45miles

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At my barn, labor for these jobs pays upwards of $15/hour

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At my barn, labor for these jobs pays upwards of $15/hour

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All of these parts in the system also require money to pay the laborers in the barns, at the factory, driving the trucks, and at the grocery stores

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Consumers will then drive to the grocery store to purchase the meat. The hot dogs I have in my fridge came from Chicago and traveled upwards of 600 miles to be here

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The meat will go off to get shipped again to various grocery stores, if they are not sold locally. This will require even more fuel

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The meat is then processed and packaged. It will be cured with salt and stuffed into a casing

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When the pigs are old enough, they will be shipped to a factory which means another delivery using more fuel. In this case, the farm also operates as the processing center

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The pigs are raised requiring even more grains, water, and electricity while producing even more waste

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The delivery drivers then take the product to another farm, traveling hundreds of miles and using fuel

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From there the insemination process begins

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The process actually starts on a Boar farm where a specimen is extracted from the male pig. These pigs require water, grain, electricity and produce a lot of waste