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1. PEOPLE: The company has engaged in empowerment of the economic condition of 865000 women in poor countries. The program aims to achieve economic empowerment of 5 million women by the year of 2020.

2. PLANET: energy efficiency has improved by  20% compared to 2004 .
Coca Cola has announced its commitment to balance its water usage by 2020. In 2013 the company has replenished an estimated 68% of the volume of its finished beverages and returned about 108.5 billion liters of water to communities and the nature.

3. PRODUCT:PlantBottle packaging is developed as an ambitious initiative to develop plastic bottles made partially from plants.

In the scope of its attempt to engage in responsible marketing Coca Cola does not advertise its products to children younger than 12 years old. Accordingly, the company does not buy advertising that directly targets the audience that is more than 35% children under 12.

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1. PEOPLE  The Ferrero group's inception and growth, generation after generation, has been possible thanks to the unconditional passion of people who are and have been part of the group and to our consumers' continued faith in our products.
This passion and faith are strengthened by the Group's commitment to achieving its commercial goals without ever losing sight of the principles that guide its actions: loyalty and trust, respect and responsibility, integrity and moderation and passion for research and innovation. Ferrero has invested lots of money in poor countries for the creation of centres for the people, in particular for children who don't have the possibility of obtaining an education.

2. PLANET   The Ferrero Group is constantly engaged in improving the energetic and environmental performance of its activities. This is demonstrated through the commitment to environmentally friendly production, using the best technologies available, using energy, materials and natural resources efficiently and consuming water resources in a responsible and reasonable manner.

3. PRODUCT Nutella, Kinder, Pralines, Tic Tac. These products are for everyone, adults and children.  Aware of this responsibility, we renew our strong commitment to minimise environmental impact all along the entire value chain from raw material sources up to the final logistic activities.

4. MISSION Ferrero is attentive to food safety, environment, social issues, to the local communities in which it operates, to its human resources.
But its characteristic is that it is "glocal" (think global, act local), ie a company global and local, attentive to international development, but also its relationship with the territory.

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VISION: Making the traveler's day better.

MISSION: Offering travelers quality services in the Food&Beverage and Travel Retail segments with the object of creating value fore all stakeholders while active in full compliance with different cultures and the environment.

1.PEOPLE:   We are a company of people who create products and services for people: the centrality of the person, passion and communication are the hallmark of all our initiatives.  Autogrill Italia renewed its commitment to the needy through the
donation of food products, mainly donated to associations like Fondazione Banco Alimentare and other groups that are very active and present at the national level.

PLANET:  Autogrill has saved 400.000 cubic meter water in Italy. Together with WWF Italy has produced almost 80 tons of compost (from 250 tons of organic waste). The company has teamed up with Coca-Cola to collect PET bottles. Autogrill has 18 LEED certified buildings in the world, thanks to the installation of LED lighting.

PRODUCT:Consumption trends show that consumers want to learn more about the cultural identity of the geographical area they are visiting through the enjoyment of the typical food and beverage products of a country or a city. in a few airports of Northern Europe and Indonesia the offering includes a large variety of local specialties, like bread produced locally without additives. At the Amsterdam airport, the meat used at the Harvest Market and Dutch Kitchen restaurants comes from an organic company.

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1. PEOPLE  The Barilla Group is committed to providing food for those in need by means of social projects, product donations and employee involvement. They educate young people, to make them aware of the value of food from the point of view of nutrition, the environment and society.  In Italy, the Giocampus Project aims to educate young people between the ages of 5 and 16 about healthy eating and exercise. In Tokyo they promoted in 2013 an initiative

2. PLANET

Barilla guarantees a product life cycle that respects people and planet and, in particular, reduces emissions and consumption of resources in our factories.  It is committed to reaching the goal of sourcing 100% of strategic raw materials responsibly.

1. PRODUCT:

We help people live better. Every day we bring health and welbeing to people’s lives, transforming high quality ingredients into healthy and safe products, offering daily flavours inspired by the wholesome and balanced mediterranean diet.

1. HISTORY:The company was founded in 1877 in Ponte Taro, Italy by Pietro Barilla. The company is privately held, and is now in the fourth generation of Barilla family ownership. It is controlled by three brothers, Chairman Guido Barilla, and Vice Chairmen Luca Barilla and Paolo Barilla.   Make pasta for italian

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What words do you think we are going to use?
(write them in this box and try to define them)

For example:
CORPORATE= large company

SOCIAL= about society that is about people

RESPONSIBILITY= accountability upon what you have done in the past or what you should do in future

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a definition from youtube.com

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Corporate Social Responsibility and Green Business

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What is Corporate Social Responsibility?

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https://businesswales.gov.wales/socialbusinesswales What does Corporate Social Responsibility and Green Business mean and are they relevant to small businesses?