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MEMBERS OF GROUP:
1.AYU PUSPITA SARI
2.MUFARRIHATUL HASAN

INGREDIENTS :
- 2 cup shredded cabbage
- 2 cup 1" cut long beans
- 1 bunch swamp cabbage cut up
- 2 cup beansprouts
- a few lettuce leaves
- 1 cucumber, sliced
- 1 cup cooked cubed soya bean cake
- 1 medium size boiled potato cubed
- 1 sliced hard-boiled egg
- 2 tablespoons fried onion shrimp crackers

SAUCE :
- 1 cup fried peanut
- 1 clove garlic
- 1 teaspoon shrimp
- 2 red chillies
- 1 teaspoon brown sugar
- 1/2 teaspoon tamarind
- 1 lemon
salt to taste
water, depending on desired thickness

MATERIALS :
- pot
- colander
- mortar and pestle
- serving dish

PREPARATION :
1. Boil separately the cabbage, long beans, swamp cabbage and beansprouts than put aside.

2. Pound the fried peanut  into a fine powder. Using the mortar and pestle, crush the garlic, shrimp paste, chillies, brown sugar, tamarind into a paste adding a little salt.

3. Mix the peanut and the paste together and add the water to desired thickness.
4. Squeeze the lemon into the sauce.

PRESENTATION :

1. On a serving dish spread the vegetables out. Put the cabbage first, round the edge with lettuce, then put the cucumber slices on top of the lettuce. In the centre put the others vegetables, the soya bean, potato, garnish with the sliced egg.

2. Pour the sauce over all this, and garnish with fried onion and shrimp crackers.

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MEMBERS OF GROUP:
1.INKA PURWANTI
2.SHOIMATUL JANNAH

INGREDIENTS :

·    - 3 – 4 spoonful of flour

·    - 2 eggs

·    - 1 ½ (250 ml) of milk

·    - 1 stick of butter
MATERIALS :

·    - 1 mixing bowl

·    - 2 table spoons

·    - 2 cups

·    - 1 small pan

PROCEDURE :
1. Put the flour in the bowl.
2. Put milk in a cup.
3. Make sure it's 250 ml of milk.
4. Put the milk in the bowl.
5. Break the 2 eggs into the bowl.
6. Mix it with a spoon.
7. Heat up the pan and put the butter
8. Put the mix in the pan.
9. Let the pancake mix cook about 5 minutes
10. Flip pancake over when the top is brown.
11. Your pancake its ready to be serve

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MEMBER OF GROUP :
1.KHOLILIATUL JANNAH
2.PILIAN NDARI

INGREDIENTS :

- a plate of rice

- 1 red chili pepper chopped

- 1 clove garlic chopped fine

- 1 clove chopped onion

- pinch of salt

- 2 tbsp margarine

-2 tbsp soya sauce

COOKING METHOD :

1. Crush the red pepper, garlic and onion until very fine.

2. Add the salt and saute in margarine over low heat for 2 minutes.

3. Add the rice and soya sauce

5. Stir until well mixed and rice is hot.

PRESENTATION :

1. Serve hot on a plate.

2. Garnish with shredded omelet and sliced cucumber and tomatoes.

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MEMBERS OF GROUP :
1. YULI PUJI RAHAYU
2. MAR'ATUN NADIFAH

MATERIALS  AND INGEDIENTS :

- 2 spoons of sugar

- one spoon of coffee powder

- hot water

- a cup
- a spoon

PROCEDURE :
1.  Prepare two spoons of sugar, a cup, hot water, one spoon of coffee powder, a spoon.
2. Put one spoon of coffee powder into the cup.
3. Pour some hot water into the cup.
4. Add 2 spoons of sugar into a cup of coffee
5. Stir it well and the hot coffee is ready to drink

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MEMBERS OF GROUP :
1. SITI UMI KULTSUM
2. SITI NUR FADILAH
3. SITI ZAINAB AFNANI

INGREDIENTS :
500 gr sweet potatoes
2 cups thick coconut milk
90 gr brown sugar
pinch of salt
2 cups water

MATERIALS :
cutting board
pot
knife

COOKING METHOD :
1. Peel and wash the sweet potatoes and cut them into small squares.
2. Boil in 2 cups of water for 10 minutes
3. In other  saucepan, simmer the coconut milk with a pinch of salt and the brown sugar, stirring and being careful that the coconut milk doesn't quite come to the boil.
4. When the sugar is dissolved, put in the sweet potatoes and continue to simmer for about 10 to 15 minutes, until potatoes are cooked.
5. Serve hot.

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MEMBERS OF GROUP :
1. JOKO
2. DONI
3. PAIJO

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1.  HOW TO MAKE GADO-GADO
2. HOW TO MAKE A CUP OF COFFEE
3. HOW TO MAKE NASI UDUK
4.  HOW TO MAKE PANCAKE
5 HOW TO MAKE.A KITE
6. HOW TO MAKE FRIED NOODLE
7. HOW TO MAKE SANDWICH
8. HOW TOINSERT CELLPHONE
9. HOW TO CHARGE HANDPHONE BATERAY
10. HOW TO MAKE FRIED RICE
11. HOW TO OPERATE A FAN
12. HOW TO BOIL EGG
13. HOW TO MAKE SALAD/RUJAK
14. HOW TO MAKE SEMUR AYAM
15. HOW TO MAKE KOLAK

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a. PLEASE MAKE YOUR OWN PROCEDURE TEXT AND PUT IN THIS
b. PLEASE FIND A PICTURE AND PUT  IN YOUR PADLET
c. TELL THE STEPS IN MAKING / CREATING THE THING