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Textiles: practising our running stitch 

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Textiles: practising our running stitch 

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21.04.26 African arts workshop: creating backgrounds and using the technique of pointillism 

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21.04.26 African arts workshop: creating backgrounds and using the technique of pointillism 

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14.4.26 Blending colours to make secondary colours 

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14.4.26 Blending colours to make secondary colours 

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Today we tried to recreate our own version of The Great Fire of London, we used pastels to help us blend.

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Today we joined in with a local community art project to create leaves for display in one of Farnworth’s new units. We thought about what our aspirations were for the future and decorated the leaves with our ideas.

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24.02.26 Draw lines using different thickness using three grades of pencil. Show pattern, shape and texture

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24.02.26 Draw lines using different thickness using three grades of pencil. Show pattern, shape and texture

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Step 4! Today we are tasting and evaluating the soup that we made yesterday.

Are you #teamsmooth or #teamchunky?

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Todays’s the day! Step three in our DT process. Here we are making our healthy vegetable soup! 🥕🧅🫑🍠

You’ll notice our bridge holds and claw grips.

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Todays’s the day! Step three in our DT process. Here we are making our healthy vegetable soup! 🥕🧅🫑🍠

You’ll notice our bridge holds and claw grips.

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This week, we moved on to the ‘generating ideas/designing’ stage of our DT unit.

We have been using a range of resources to research soup, how to make it and the preferences of our class.

We then went on to fill our DT booklets to record our ideas ahead of the ‘make’ and ‘evaluate’ stage.

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This week, we moved on to the ‘generating ideas/designing’ stage of our DT unit.

We have been using a range of resources to research soup, how to make it and the preferences of our class.

We then went on to fill our DT booklets to record our ideas ahead of the ‘make’ and ‘evaluate’ stage.

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Today we kicked off our DT learning by researching with a range of soups.

We tasted 3 varieties: potato and leek, tomato and vegetable.

We then went on to evaluate them, plotting our data in an evaluation table.

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Today we kicked off our DT learning by researching with a range of soups.

We tasted 3 varieties: potato and leek, tomato and vegetable.

We then went on to evaluate them, plotting our data in an evaluation table.

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Today we kicked off our DT learning by researching with a range of soups.

We tasted 3 varieties: potato and leek, tomato and vegetable.

We then went on to evaluate them, plotting our data in an evaluation table.

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Here is a selection of our Christmas angels that we created for our Christmas collective worship.

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We created fireworks pictures using pastels and gold paper for extra sparkle.

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Cooking and Nutrition Knowledge Organiser

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Cooking and Nutrition Knowledge Organiser