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http://www.leahwithlove.com/recipe/funfetti-cake-mix-donuts

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https://www.barbarabakes.com/lemon-bar-cookie-cups/

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Cookie Dough Brownies Recipe - Genius Kitchen

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Rich and gooey brownies layered with cookie dough and chocolate on top! Betcha cant eat just one! This is by far the most requested recipe in my house.

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Chocolate Dipped Krispies Peanut Butter Balls Recipe - Genius Kitchen

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These are lighter then the ones without the Rice Krispies. I got the recipe from the Classic Holiday Cooking cook book. You can shape into eggs for Easter!

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http://allrecipes.com/recipe/9909/buckeyes-i/

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This recipe is so good that I double it whenever I make it. Since it is peanut butter balls dipped in chocolate it is almost like candy. Real buckeyes are nuts that grow on trees and are related to the horse chestnut.

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http://allrecipes.com/recipe/206822/rocky-road-popcorn-balls/

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Popcorn balls are an easy homemade treat that make great party favors. These are studded with mini marshmallows, chocolate chips, and peanuts.

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Cream Cheese Mints Recipe - Genius Kitchen

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This recipe was given to me by a coworker. I normally dont like mints, but these are great. She says that the batter is a little dry, but never add more liquid than what is needed. She also said the light cream cheese doesnt work well. She uses candy molds for her mints.

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https://www.bonappetit.com/recipe/dirt-bombs

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https://www.mrbreakfast.com/superdisplay.asp?recipeid=3282

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https://www.recipetineats.com/cinnamon-french-toast-bites/

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These are so much fun to make! You kind of " sauté" them, as though you are stir frying! And it goes without saying that they're fun to EAT too. 🙂
Those of you who have been following along for a while will know that I have a weakness for french toast. I've shared 9 french toast recipes so far, and I've even created a recipe collection for them! (You can check it out here -> New Ways With French Toast).

I expect to run out of ideas soon. A french toast drought.

But until then, I'll keep sharing new takes on french toast that I come up with. No matter how wacky they may seem, as long as they're scrumptious! And these little babies certainly fit that bill.

They taste like mini cinnamon doughnuts! With about 80% less calories - win, win, win!!

These French Toast Bites are really just a variation on my Cinnamon French Toast Sticks. The only difference is that the bread is cut into cubes and they are way more fun to cook.

"More fun to cook?", I hear you ask. Yes, they really are! Because they are in the shape of cubes, browning each side by turning them is a real pain. So instead, I "sauté" them with a wooden spoon, as though I'm making a stir fry. It works perfectly!

Food you can eat with your hands. My favourite kind....
- Nagi
OK, here we go, here are my Baby Hands on show for you to have a giggle at. Gives you some perspective of the size of these French Toast Bites. But remember, my hands are abnormally small so the French Toast Bites look larger than they actually are!!

French toast in bite size form! These are really fun to make - you "sauté" them as though they are cubes of tofu or chicken, then toss in cinnamon sugar. And it goes without saying they are also fun to eat! They taste like mini cinnamon sugar doughnuts. 🙂

Course: Breakfast, Brunch, Sweet

Author: Nagi | RecipeTin Eats

1. Cut the crust off the bread, then cut each piece into 9 equal cubes.

2. Whisk the eggs, milk and salt in a medium bowl.

3. Combine sugar and cinnamon in a shallow bowl.

4. Melt 1 1/2 tbsp of butter in a fry pan over medium high heat. Don't let the butter brown.

5. Quickly toss half the bread cubes in the egg mixture and use your hands to shake off excess egg mixture. Place the bread cubes in the fry pan and use a wooden spoon to "sauté" them until browned on all sides - about 2 to 3 minutes.

6. Remove the bread cubes from the fry pan straight into the sugar mixture. Toss to coat, then remove onto a plate.

7. Repeat with remaining bread cubes.

8. Serve immediately, with maple syrup for dipping.

1. I really recommend using slightly stale bread for this so the bread doesn't soak up too much egg mixture (which results in the inside of the french toast being soggy raw egg) AND they will hold their cube shape better when "sautéing" them. The best bread to use is a block loaf which you can cut into the desired thickness. This can be made with pre sliced bread but because the slices won't be 1"/2.5cm thick, the french toast won't be "cubes" (or they will be very small cubes!).

But if you don't mind what shape they come out as, you can use any bread you want for this (though personally breads with grains in it isn't to my taste for this dish). I've made this with sourdough, leftover baguettes and even mixing up scraps of different types of leftover bread.

2. The thickness of each slice of bread is about the equivalent of 2 slices of sandwich bread. But you cut the crusts off so you lose a bit of bread. So this recipe serves around 3 people, or 4 people watching their calorie intake, or 2 extremely hungry people / people who lack self control around doughnuts. 🙂

3. Nutrition assuming 3 servings.

Have you see all the other FRENCH TOAST recipes I have? I've even made up an entire Recipe Collection for them!

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Cinnamon French Toast Bites | RecipeTin Eats

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These are so much fun to make! You kind of " sauté" them, as though you are stir frying! And it goes without saying that they're fun to EAT too. 🙂 Those of you who have been following along for a while will know that I have a weakness for french toast.

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http://www.countryliving.com/food-drinks/g2394/mini-cheesecake-recipes/

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http://www.geniuskitchen.com/recipe/individual-molten-lava-cakes-341383

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Prep 20 min

Total 35 min

Servings 24

One-bite pizzas made in mini muffin tins are great for game day apps or grab-and-go snacks. ...MORE+LESS-

Nutrition Facts

Serving Size: 1 Serving

Calories

90

Calories from Fat

45

% Daily Value

Total Fat

4 1/2g

7%

Saturated Fat

2g

10%

Trans Fat

0g

Cholesterol

10mg

4%

Sodium

250mg

10%

Potassium

40mg

1%

Total Carbohydrate

8g

3%

Dietary Fiber

0g

0%

Sugars

1g

Protein

4g

Vitamin A

0%

0%

Vitamin C

0%

0%

Calcium

6%

6%

Iron

4%

4%

Exchanges:

0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 0 Fat;

*Percent Daily Values are based on a 2,000 calorie diet.

I'm not sure what makes mini food so fun, but it totally is. The season of football watching is upon us, and next to hot wings, pizza is probably one of the top football-watching treats. Forget a full-sized pizza for the game, and make these pop-in-your-mouth Deep-Dish Pizza Bites instead! You'll wow your guests by going the extra step and making pizza (and really it's so simple) instead of just picking up the phone and dialing for delivery. Like delivery, they're ready in around half an hour. (But unlike delivery, they'll never take longer than that, even on a certain Sunday in February.) So step up your game day with these awesome bite-sized pizza snacks!

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Prep 20 min Total 35 min Servings 24 One-bite pizzas made in mini muffin tins are great for game day apps or grab-and-go snacks.