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The three seasonal fruit that I enjoy are bananas, peaches and oranges
The four seasonal vegetable's that I like are potatoes cabbage and beetroot

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The veggies include, potatoes, onion, garlic, pumkin, beans and were all grown in Australia. The lemon is home grown we also used Australian oil and Murray river pink salt.

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I would have even more money put into research and put in larger areas in Australia only dedicated to bees because if we don’t put more attention to this problem it could put us in a really detrimental state.

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My lay out:

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1. What is the most important thing you learnt during this unit?
That most of the fruit and veg and products that we had at home supported local farmers and were doing stuff to help sustainability in one way or another.

2. What is the most interesting thing you learnt during this unit?
That most of the websites had a sustainability page and they were quite transparent with how they grew there products.

3. How will you apply what you have learnt in the Sustainability Project to your life?
We will continue to support Australian farmers and buy fresh produce instead of plastic packaged goods.

4. What is something to do with sustainability that you want to learn more about? What will you do to achieve this goal?
I would like to learn more about how these farmers work on a day to day basis and figure out there working process when it comes to them and sustainability. I could achieve this by asking more questions when at a farm next. As well as jumping on there website and checking the sustainability section.

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I learnt that there are a lot more tribes in Victoria then what I thought.