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Boiled Fish with Pickled Cabbage and Chili(SuanCai Yu  By Daria)

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Boiled Fish with Pickled Cabbage and Chili(SuanCai Yu  By Daria)

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1. wash the fish fillet.
2.Quick-fry all the Pepper, pickled cabbage and pepper when the smell com out .
3.add some hot water
4. drop the fish fillet in it
5. put it out when the fish just freshly
6.can chose put some edible chrysanthemum flower on the top of it to make it seems great.

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The ingredients
Flour serves 2 to 7
Dumpling fillings serve 2-7
A moderate amount of water
A moderate amount of salt
Panel 1
1 rolling pin
Soy sauce according to personal preference
Five-spice powder according to personal preference
Step 1: Mix the dough
2. Cut noodles into small pieces
3. Roll into pancakes with a rolling pin
4. Add the dumpling filling
5. Make dumplings
6. Boiled dumplings
7. Prepare the dipping sauce

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                                                     French fries (Steve)

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                                                     French fries (Steve)

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1. Pick out the frozen french fries from refrigerator
2. Then throw them into the hot oil and fry
3. when them turn yellow pick them out
4. Shake the oil off them and then let them to cool
5. Put them into hot oil again
6. When them turn golden pick out all of them and shake the oil off them
7. Put some salt on it and you can eat them with tomato sauce.

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1. Peel and cut potatoes and carrots, cut scallions into sections, and sliced garlic.
2. Cut the beef into similar size pieces and clean them.
3. Put the beef, cold water into the pot and turn on high heat until it boils.
4. Heat the oil, add salt and curry cubes, stir until the curry cubes melt.
5. Add potato cubes and carrot cubes and mix well.

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1. Cut the pork into pieces
2.Put the meat into the pot and add spices such as soy sauce
3.Let the pork boil in the pot for an hour
4.Add your favorite vegetables at the end

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1.Clean a cup of rice.
2.Prepare some vegetable/eggs and clean them.
3.Also prepare some condiment.
4.Put the rice in the pot and fry it.
5.Put the vegetable/eggs and fry rice together.
6.Put the condiment and fry with together.

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Scrambled Eggs with Tomatoes (Tracy's Recipe)

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Scrambled Eggs with Tomatoes (Tracy's Recipe)

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1. Beat the eggs and mix well.
2. Cut the tomatoes into small pieces.
3. Pour oil into a pan and heat it up.
4. Add the eggs and tomatoes and scramble them .
5. Add sugar and salt to taste.

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1 Make a dough.
2 Roll the dough to be flat and put peperoni and cheese on it.
3 Put it in the oven.
4 Bake for fifteen minutes.
5 Take it out of the oven.

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1，To soften the butter at room temperature, add the icing sugar and salt.
2,Whisk the egg whites until white.
3,Beat egg mixture into egg whites in batches until fluffy.
4,Add vanilla extract and beat until smooth.
5,Sift in the flour and mix well with a spatula.
6,Place the cookie tray in the oven and bake for 23 minutes.

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1.Cook the noodles until soft and remove
2.Heat the oil in a wok and add the noodles
3.Add eggs and soy sauce and a little oyster sauce
4.enjoy it

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Think of your favorite simple recipe. Give us instructions about how to make it. Use imperatives (commands). Finally, add a picture. 

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Think of your favorite simple recipe. Give us instructions about how to make it. Use imperatives (commands). Finally, add a picture. 

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1. Boil a pot of water.
2. Add the pasta to the water. Cook it for about ten minutes.
3. In a separate pot, heat up your tomato sauce.
4. Drain the pasta.
5. Put the sauce on top of the pasta.
6. Add a little cheese on top of the sauce.