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http://healthymeals.nal.usda.gov/features-month/whats-season
1) Does eating healthy food really make you feel different?
2)How does fast food affect the people in the U.S. in the 21st century?
3) What are the typical eating habits that affect a person's health?
4) What ingredient is common in fast food and healthy food?
5) How does the price between healthy food and unhealthy food affect what you buy?

Summary: The article informs the reader what diets a person can do to live a healthy lifestyle and provides information about how food is a major part of society and how it affects us.

Gisel Gonzalez

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http://www.cbsnews.com/news/fast-food-linked-to-child-obesity/. How does fast food relate to the increase of child obesity in the U.S.? Why have fast food restaurants increased and why is it convinient? How does the lack of knowledge over fast food impact children the most? Why is fast food a part of the American culture and why have the restaurants grown throughout the years? NEW QUESTIONS- How has food become a big part of the American culture and why have the number of restaurants increased? How does fast food impact low income families the most in the U.S.?
Summary - Fast food has had an impact on children and has led to high rates of obesity. Graciela Chairez Moreno

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http://health.gov/dietaryguidelines/
Summary: It explains the importance and use of the Dietary Guidelines. For example the Food pyramid and the Food Circle.

1.How does eating healthy make you feel?
2. What about you and your body feels different when you eat healthy as opposed to when you eat something unhealthy?
3. How do you think your healthy diet will help you in your day to day life?
4. What are the main differences in fast food and healthy food?
5. Why should people stop eating fast foods and start eating healthy?
Jesse Lopez

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http://www.peta.org/issues/animals-used-for-food/factory-farming/
Summary: We cram animals into small spaces because our food demand is so high. This animals suffer daily abuse that goes unknown or ignored.
Questions:
-Why do we continue to consume animal products?
-How can we educate the public on the alternatives there are?
-How can we educate the public on the abuse these animals go through?
-What are other nations doing about this issue?
-Is the U.S taking any steps to stop this abuse? If so what are they? and how effective are they being?
Paula Ruiz

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https://www.usaid.gov/what-we-do/agriculture-and-food-security/food-assistance
Sent. Summary: This article is informing about many different programs and things being done in the united states in order to fight hunger.
- What programs are being created and edited in order to help people fighting hunger?
- How are programs like SNAP helping people get out of hunger other than providing food?
- How can these programs spread to more than one nation?
- Who are the main people who are getting help ?
- How do governments decide what groups of people are being helped?

Berenice Carrillo

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http://health.gov/dietaryguidelines/2015/guidelines/introduction/
This article introduces the main concern of healthy eating diets and addresses the components of healthy diets that can help prevent chronic diseases in future generations.

Inquiry Questions:
- How does the way people consume dietary nutritions tells the public about their structure of living in the U.S?
- Why is it significant for the companies to provide healthy diets for their consumers rather than just making profit? How does that effect the economy negatively and positively?
- What are the benefits for the food production to lower the prices of healthy products in stores?

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Food from genetically engineered plants  

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Food from genetically engineered plants  

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http://www.fda.gov/Food/FoodScienceResearch/GEPlants/ucm461805.htm
Genetically modified food has been around since the 1990's and is regulated by the FDA.

1. Is genetically modifying plants starting, what some people call, playing God?
2. What are long term affects of GMO's?
3. How does Genetically Engineering food help provide sustainability?
4. How strictly is the FDA monitoring the genetically engineered practices? And are they enforcing labeling?
5. How is Genetically engineering plants changing there nutritional value?
-Diego Sanchez

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http://www.prb.org/Publications/Articles/2013/obesity-socioeconomic-status.aspx

This article talks about the relationship between obesity and socioeconomics in high and low income countries.

Inquiry Questions

How do socioeconomics link to obesity in high and low income countries?

Why is the relation between obesity and socioeconomics different in high and low income countries?

Why are some groups like white females affected more than others by these socioeconomic factors?

Why does obesity rise along with a nation's development?

How can nations decrease the obesity gap between high and low income families?

-Adan Soto

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http://www.livescience.com/48888-intermittent-fasting-benefits-weight-loss.html
Summary:The article reveals Intermittent fasting, a eating lifestyle where you basically skip breakfast and in return have health benefits.

1.How can I.F. contribute to weight loss?
2.How can I.F. improve your overall health?
3.What are the consequences of doing I.F.?
4.How does consuming breakfast benefit the body?
5.What evidence shows that fasting is better or worse than a regular diet?
-Alonso Chavez Gasca

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Regulations on Supplements for Working Out 

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Regulations on Supplements for Working Out 

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https://jissn.biomedcentral.com/articles/10.1186/1550-2783-10-36
The article was an experiment to see which supplements either pre or post workout had a better effect on the people doing the experiment.
How does the cost of supplements have an impact on the person consuming these supplements?
What ingredients permanently affect the human body?
At what stage should a person take supplements when working out?

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Link: http://kidshealth.org/en/teens/binge-eating.html
Summary:  Understanding what binge eating is.
Inquiry Questions:
- How is binge eating being addressed in today's society ?
- Is how we are marketing food today, a cause for this disorder?
- Who are the individuals suffering from from the binge eating disorder?
-How did this disorder begin to accumulate? Does it have something to do with the way we view food in America?
-How is binge eating connected with mental health issues?

Maryalex Rios

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http://readersupportednews.org/news-section2/345-justice/17589-5-horrifying-reasons-you-should-march-against-monsanto-on-saturday
Explanations on why people should not support Monsanto(Industry that uses GMO's) made products.

1. Why should consumers not purchase Monsanto made goods?

2. Why are Monsanto's production methods a threat to consumer's health ?

3. How does Monsanto use positive connotation to sell their goods to customers ?

4. Why would a customer buy  GMO goods from Monsanto ?
5. Why do customers in the U.S.A. want to have GMO's labeled ?
-Yoriko Rubalcava

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Reducing Food Waste with a farmer's invention

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Reducing Food Waste with a farmer's invention

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Link: https://www.feedthefuture.gov/article/us-farmer%E2%80%99s-invention-reduces-food-waste-developing-countries

This article is about how this farmer invented this cooler for the crops in a farm, this helped the farm owners all over the world by not letting their crops rot as fast as they use to.

1. How does this invention reduce malnutrition in developing countries?
2. Has there been alterations on the food?
3. How does this new invention affect the quality of the produce?
4. How can 1st world countries keep helping 3rd world countries with their farming?

-Carina Solis

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Article:
http://pediatrics.aappublications.org/content/129/2/330.short
There are different foods that can affect the symptoms of ADHD. Basically a good diet can be used as an alternative for medication.
Questions:
- What is the correlation between diets and symptoms of ADHD?
- How can a child who suffers from ADHD manage the disorder not using medication?
- How does diet affect already existing mental disorders? How can they help?
- How can adults benefit from changing their diet and coping with their mental disorder, such as ADHD?
- How can we as a community slowly step away from using medication to cope with mental disorders?
- How will major pharmaceutical companies be affected by people changing from medication to a suited diet?

-Jaelene Rodriguez

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Link:www.cnn.com/video/shows/anthony-bourdain-parts-unknown/episode2/

This article/documentary by Anthony Bourdain analyses on how important food culture in Los Angeles is and how it effects the people.

Inquiry Questions:
1.How have cities changed the way food is consumed?

2.How is globalization contributing to food culture?

3.What are the cultural traditions that are fading away and what new ones are starting?

4. How does food culture in Los Angeles effect the daily lives of its residents?

5. How does food culture effect certain populations of people?

-Izaiah Valdez

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Link: http://www.nytimes.com/2016/03/15/health/eating-disorders-anorexia-bulimia-treatment-centers.html?_r=0
This article explains how eating disorder treatment centers are growing, and causing concern.
What are some factors that contribute to eating disorders in the US?
How do eating disorders affect childrens development health?
How do eating disorders affect those around you?
How can parents help their relatives with these disorders?
How can school educate more on eating disorders?
What are contributing factors for developing a eating disorder?

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http://health.gov/dietaryguidelines/
This article was about the purpose, process, and evolution of the dietary guidelines.
1. How will food guidelines benefit us and how could it be a bad thing?
2. How have the guidelines changed over time, for the good or the bad?
3. What is the process of finding these guidelines?
4. How many people in the United States follow the dietary guidelines?
5. How many Americans are aware of these new guidelines and how do they work?

Diana Villa

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http://healthfinder.gov/News/Article/712689/obese-preschoolers-more-likely-to-be-hospitalized
There has been an overwhelming increase in child obesity, which has cause healthcare costs to increase about 60%.

1. What are some things that families can do to protect their children from childhood obesity?

2. In what ways would the United States help educate people about diabetes and other diseases that can be caused by childhood obesity?

3. What are the major factors that contribute to childhood obesity?

4. Are there any outside factor that push kids towards childhood obesity? such as depression, anxiety etc.

5. What are some of the major movements that have been established to help childhood obesity?

-Yesica Ramirez

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Link:http://www.nytimes.com/2015/02/26/us/food-waste-is-becoming-serious-economic-and-environmental-issue-report-says.html

This article is about negative effects of food waste in United States. It is talking about how food waste becoming economic and environment issue.

Questions:
1. How do United States food waste becoming serious economic and environment issue?
2. How will food waste affect in a long term as human population keep increasing?
3. What are some ways of food package link to food safety?
4. How will food packaging help reduce food waste and what are the gain/loss?
5. How can the countries reduce the food waste and improve its way of throwing food?

-Aung Oo aka long face tiny body

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http://www.ers.usda.gov/data-products/adoption-of-genetically-engineered-crops-in-the-us/recent-trends-in-ge-adoption.aspx

Article talks about genetically modifying crops to be herbicide and insect resistant in order for them to live to their full life?

How can GMO's be beneficial to humans health?

How are herbicide and insect resistant crops different than organically grown crops?

How can GMO's affect human health?

Does GMO's affect youth differently from adults? How?

Would there still be sufficient food for our country if there were no GMO's?

-Uriel Zaragoza

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College Students Struggling to Afford Food

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College Students Struggling to Afford Food

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https://www.washingtonpost.com/local/more-college-students-battle-hunger-as-education-and-living-costs-rise/2014/04/09/60208db6-bb63-11e3-9a05-c739f29ccb08_story.html
This article is about college students not being able to afford food in college and finding resources to obtain food and being able to reach out to the college.
1.     Why do colleges say that they are not equipped financially to provide vouchers for the students?

2.     Why do colleges feel they need to ask for so much when it comes to a meal plan?

3.     How can a student feel better about reaching out to eat and attain the nutrition they need?

4.     How well have these resources that student can reach work out for them?

5.     How are parents affected by their students not being able to afford the high food cost?

6.     Is there a way to make it a regulation that colleges need to help students with food?

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http://health.usnews.com/health-conditions/mental-health/eating-disorders/overview
This article talks about how eating disorders can be life threatening, and is one of the biggest reasons why young women are dying.

Questions:
1. How can we develop programs to assist young women in regards of their eating disorders?
2. What treatments have worked effectively?
3. How can we expand the issue on eating disorders, and make it as important as when people talk about diabetes?
4. How can schools give the support needed for the families in order to help their child overcome this?
5. Is the government giving sufficient funds to establish programs to help communities with this issues?
-Rose

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http://shapeup.org/fast-food-and-childhood-obesity/
This article is about how fast food effects childhood obesity.
- How do different types of eating out (fast-food, non-fast food, and take out) effect childhood obesity?
- What are some easy to make alternatives to fast food?
- What are the benefits of making time for at home meals as opposed to eating out?
- How does eating fast food effect different age groups in adolescence?

Dominique J. Pinedo