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Food Preservation prevents the growth of microorganisms or other microorganisms as well as slowing the oxidation of fats that cause rancidity.

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6 Different Food Preservation Techniques.

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6 Different Food Preservation Techniques.

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Drying,Salting,Canning,Freezing,
Pickling,and Fermentation.

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Microorganisms, specifically bacteria, molds, and yeasts, can cause food to spoil.

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Fermentation is the process of converting carbohydrates to alcohol or organic acids using microorganisms.

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Salting food removes the moisture.This lowers the bacteria content and makes food adaptable for later use.

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It doesn't let the food spoil by immersion of vinegar. It can preserve the food for months. It prevents bacteria from growing on it.Usually spices are added to the jar full of vinegar,spices,and vegetables.Cucumbers are the most popular vegetable used.

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Cause-Entamoeba histolytica

Treatment-Metronidazole

Symptoms-Bloody stools, fever, and, rarely, liver abscess may occur in severe cases.

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It freezes the food and doesn't let mold or bacteria grow on the food.

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2017-
E.coli effected SoyNut Butter.It spread through 12 states.There has been 32 cases and 12 hospitalizations.81% of the people effected were under 18 years old.

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Drying is a technique where you leave vegetables or fruits out in the sun or dehydrating machine to remove the moisture for the food.

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Home Food Preservation: Food Drying Overview

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2018-
Romaine lettuce has spread through 25 states.There has been 1 death and 121 cases.Also there has been 52 hospitalizations.

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Cause-Exposure to infected animals or their meats or hides.

Treatment-Antibiotics

Symptoms-,Nausea,Vomiting,Abdominal pain,Headache,Loss of appetite,Fever,Severe, bloody diarrhea in the later stages of the disease,Sore throat and difficulty swallowing,Swollen neck

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Canning is sealing cooked foods in cans.The container is boiled and this kills or weakens bacteria.Once it is opened it is at risk of spoilage again.

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How To: Home Food Preservation and Canning

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Cause-Bacterium

Treatment-Antibiotics.

Symptoms-Watery Diarrhea,abdominal cramping,nausea,vomiting,fever and chills.

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Cause-Eating/Drinking contaminated substances.

Treatment-Drink plenty of water to replace fluid loss from fluid loss and diarrhea.

Symptoms-,Nausea,Vomiting,Abdominal pain or cramps,Watery or loose diarrhea,Malaise,Low-grade fever,Muscle pain.

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Cause -Contaminated raw food,regular food or water.

Treatment- Antibiotics

Symptoms-Cramps in your stomach,bloody stools,diarrhea,cold and chills,fever,headache,throwing up.