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Festival of Russian jelly.

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Foodies Festival, England
It’s the UK’s biggest food festival. It is held annually in April or May in
Brighton.
The Foodies Festival makes for a great day out with your friends, with endless
things to do and dishes to try. Sample street food and try signature dishes from
top restaurants.
You’ll have the opportunity to meet celebrity chefs, learn to bake, learn to
barbecue from the experts, buy local products and enjoy live music.
And of course, there is nothing that British like more than a good cup of tea, so
it’s only fitting that this festival features a vintage tea tent where you can sit
down and enjoy some tea.
The Brighton Food Festival is a chance to explore and enjoy all types of food!

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Marunada chestnut festival.And in Croatia, the word has a much more peaceful connotation.This is the name of the local ORT of chestnuts, which is considered almost the best in the world.Once the local sailors brought back from their Eastern travels unusual chestnuts.They were then crossed with European varieties.So the Maroons were born.These chestnuts gave their name to thefestival, which has now been held annually for almost 40 years.And the time of year for the celebration is not chosen by chance.After all,it is in the fall that chestnuts ripen, and its time to collect them. Marunada starts in October.The first celebrations fall on the share of the small town of Lovran, and the next weekend the festival breaks out in the villages of Dobrech and Ligan.The most interesting part of the holiday is the maroon tasting.Roasted chestnuts are most often prepared directly in the open air and then sold in paper bags. Local chefs also learned how to add Maroons to fish and meat,cook sauces and soups from them, and prepare salads.

Even sweets are made from chestnuts - at the festival there are sweets made from them, mousses, cakes and even souffles. After all, the Croatian poor learned to extract flour from Maroons long ago,replacing it with ordinary flour.

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We have come up with a special two-hour walk in London for you, which will become an unforgettable cheese adventure.
Whether you're more into cheddar, camembert, cheshire or stilton, this milky gourmet adventure will delight everyone equally.  And while you are in anticipation of tasting cheese, you will be offered a game of knowledge of the subject and ingenuity