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https://csondrini.wordpress.com/2014/11/06/week-1-blog-shrek/
This blog reviews the movie shrek
The audience is everyone intrested in shrek’s movies
Sharing the planet

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https://katy133.wordpress.com/about/

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tomas scheleff

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https://climateanalytics.org/blog/

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Insights and expert analysis on climate issues. Climate Analytics is a global climate science and policy institute engaged around the world in driving and supporting climate action aligned to the 1.5°C warming limit.

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https://www.gamerbraves.com/demon-slayers-tengen-uzui-criticised-for-having-multiple-wives/

Tengen Uzui, a major character in Demon Slayer‘s second season, was criticised on social media for having multiple wives. The Sound Hashira is one of the central characters of this season, focusing on the Entertainment District arc.

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FLORENCIA IBÁÑEZ - Group 4 Children’s Mental Health Ontario BlogChildren's Mental Health Ontario Blog

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FLORENCIA IBÁÑEZ - Group 4 Children’s Mental Health Ontario BlogChildren's Mental Health Ontario Blog

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The mental health crisis our children, youth, and families are facing is currently dreadful.
CMHO is an organisation that works to prevent and treat mental health disorders in children and youth through a variety of means, including their blog. Under the blog column is stories, news, and reports that will give readers the idea of when and where to seek help in case of a mental health crisis.
CMHO’s mental health content aims to educate and reduce negative ideas surrounding mental health issues. It is also an excellent resource for services available in local communities in Ontario.

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https://iamafoodblog.com/yakisoba/

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In Japan, when you go to a festival, whether it's in the spring, summer, fall, or winter, there will inevitably be a yakisoba stand. Neat little piles of yakisoba will be waiting on a giant grill top to be scooped up into containers and handed over to you with a pair of wooden chopsticks. For me, no Japanese festival is complete without slurping up steaming hot, delicious, umami filled yakisoba. I miss living in Japan so much it hurts. When it gets to be too much, I whip up a batch of yakisoba and Mike and I sit on our balcony and eat yakisoba in the fresh air and reminisce.

What is yakisoba?

Yakisoba, literally "fried noodles" in Japanese, is a classic noodle stir fry dish that's one of Japan's best known noodle dishes, next to ramen, soba, and udon. It's a well-loved street food, both made at home and served up in restaurants. If you love fried noodle dishes, you'll love yakisoba.

Contrary to the name, yakisoba is not actually made with soba noodles. Yakisoba is a Japanese take on Chinese noodles and is typically made with precooked wheat noodles that you can find at the grocery store. They're labeled "yakisoba noodles" at the store.

Yakisoba is extremely easy to make and you can add any ingredient you heart desires. Classic is pork and cabbage, but if you're skipping out on meat, you can easily substitute in more vegetables or add tofu as the protein. It's the perfect quick meal and great for dinner and meal prep!

How to make yakisoba

1. Make the sauce. Mix together Japanese Worcester sauce, oyster sauce, ketchup, soy sauce, and a bit of sugar.

2. Prep. Chop all your vegetables and slice your protein into bite sized pieces. Loosen up the noodles.

3. Cook. Heat up a bit of oil and cook the protein and vegetables.

4. Toss. Add the noodles and sauce and toss until the sauce coats all the noodles and everything is glossy.

5. Enjoy. Top with seaweed and ginger and enjoy hot!

What kind of noodles do you use for yakisoba?

Technically soba means "buckwheat noodles" but the noodles used for yakisoba are not buckwheat at all, they're actually mushi chukamen, which means steamed Chinese style noodles ("mushi" means steamed, "chuka" means Chinese, and "men" means noodles). They're very similar to ramen noodles because they're made with water, flour, and kansui - an ingredient that helps with noodle texture and color. When you buy yakisoba noodles at the store, they come pre-steamed so you just quickly reheat them in sauce.

What brand of yakisoba noodles?

There are two popular brands of yakisoba noodles: Myojo and Maruchan. They come steamed, coated in oil, and packed into individual servings. You can find them in the refrigerated section of most Asian grocery stores. If you can't find yakisoba noodles, you can also use fresh ramen noodles, dried instant ramen packs without the seasoning, or chow mein noodles. They all work great!

My favorite noodles for yakisoba

I like to use steamed Chinese noodles for yakisoba. The packages of yakisoba noodles from Japan are super convenient but the noodles tend to break. Since yakisoba is a take on Chinese noodles, I prefer to use Chinese cooked noodles or lo mein noodles. Essentially they are mushi chukamen, steamed Chinese noodles. You can find these in the refrigerated section of Asian grocery stores, they're usually labelled "cooked noodles," "oil noodles," or "lo mein noodles."

Yakisoba sauce

Yakisoba sauce consists of Japanese Worcester sauce, oyster sauce, ketchup, soy sauce, and a bit of sugar. I usually just mix it up at home, but they sell yakisoba sauce as well, in a convenient squeeze bottle. You can find it online or in Asian grocery stores.

Japanese Worcestershire sauce

Japanese Worcestershire sauce is almost like Lea and Perrins Worcestershire sauce, but made completely differently. Typically called "sosu" (ソース), Japanese Worcestershire is a sweet, savory, tangy sauce made from fruits, vegetables, sugar, and spices. It tastes vastly different from Worcestershire sauce. You can buy Japanese Worcestershire sauce online or in Asian grocery stores. The most popular sosu producer in Japan is Bull-Dog and they produce 3 main types of sauce, differing mostly on thickness. For yakisoba we need thin, or usuta sauce.

Oyster sauce

Since yakisoba is a Japanese version of a Chinese dish, they use oyster sauce as a seasoning. Oyster sauce is a classic Chinese sauce that's thick and savory with a hint of caramel sweetness and umami. You can buy it online or the Asian grocery store. It adds an extra oomph to your yakisoba.

Meat

Thinly sliced pork belly is the Japanese meat of choice, but you can also use thinly sliced beef, cubed up chicken, or firm tofu. They sell thinly sliced pork belly in the frozen section at Asian grocery stores but if you're looking for a handy substitute, you can use side pork cut into bite size pieces or even bacon if you like it a bit smokier.

Vegetables

Cabbage is classic, along with onions and carrots, but you can really go wild and use any and all vegetables. Mushrooms are great and shredded kale is amazing. Just make sure to cut the vegetables into bite size pieces.

Yakisoba toppings

After your noodles are hot and crisp, it's time to serve it up and add on the toppings!

aonori - tiny dried and powdered flakes of seaweed that add saltiness and umami. You can buy it online or use crumbles of seaweed snack if you have that.

beni shoga - pretty red strips of pickled ginger that add a sour vinegary bite and contrast the richness of the noodles. You can find this in the refrigerated section of Asian grocery stores. Sometimes you might find this called kizami shoga.

katsuobushi/bonito flakes - add an extra hit of umami with these dried fish flakes, available online.

Kewpie mayo - a little squiggle of Kewpie mayo on top is amazing, try it!

fried egg - everything is buttery with a sunny side up egg.

toasted sesame seeds - sesame seeds add a bit of crunch and nuttiness.

How to serve

Yakisoba is typically served as a main or side dish. You can serve it alongside a bunch of other dishes, such as gyoza, chicken karaage, and takoyaki for a fun Japanese feast.

Tips and tricks

Prep everything in advance. Make the sauce, loosen the noodles, slice the meat and prep the vegetables. Most of the work is prep, the actual cooking goes very quickly.

Loosen up the noodles before you add them to the pan. Many packaged noodles come compressed when you take them out of the package. If you add them directly to the pan, you'll end up breaking them while you're cooking. Instead, loosen the noodles in warm water and use your hands to gently separate the strands. Make sure to drain the noodles well.

That's it! Now you can noodle with the best of the festival yakisoba makers in Japan. Bring a bit of Japan home and noodle away!
xoxo steph

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In Japan, when you go to a festival, whether it's in the spring, summer, fall, or winter, there will inevitably be a yakisoba stand. Neat little piles of yakisoba will be waiting on a giant grill top to be scooped up into containers and handed over to you with a pair of wooden chopsticks.

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https://unade.edu.mx/blog-unade/

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https://www.movie-blogger.com/movie-review-the-batman-2022/?utm_source=rss&utm_medium=rss&utm_campaign=movie-review-the-batman-2022

This blog review Matt Reeve's The Batman starring Robert Pattinson. It discusses the film's elements & plot. Moreover, it is discussed how the new "Batman" dwells with his past and family.

Context: Blog.
Audience: Fans of The Batman & people interested in superheros and DC comics.
IB theme: Human ingenuity; creativity.

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"Fear is a tool," the Batman says in a voiceover, giving the audiences just enough exposition on how things have been in Gotham offscreen. Most of the criminals have become paranoid of their surroundings, for fear that the Batman might catch them red-handed. "They think I'm hiding in the shadows," Batman says.

And as the film shows the Caped Crusader emerging from the shadows and proceeding to beat thugs in makeup harassing a train commuter; "The Batman" introduces a version of the superhero that we've all been waiting for: brutal, violent, calculating, deeply flawed, and with an almost-incorrigible moral compass. And, oh, when one of the thugs asks him who the hell he's supposed to be, our hero responds with one-liner.

"I'm vengeance."

Co-written by Reeves and Peter Craig, "The Batman" is a dark, gritty, and unflinching noir film. It pays respects to the character's greatest asset-his mind-and makes sure the film devotes considerable time exploring his investigative capabilities. And with Robert Pattinson making the role his own, the film easily positions itself among the greatest superhero movies in recent years.

Riddle Me This: A Villain That Challenges the Bat's Smarts

"The Batman" begins on Halloween, where people in Gotham prepare for trick-or-treating. A man, alone in his house while his family celebrates outside, meets his death at the hands of a serial killer who has a penchant for leaving riddles and clues for the police to solve.

The victim, Gotham's incumbent mayor running for reelection, appears to be just one of the string of murders the serial killer plans to carry out. Calling himself the Riddler, he sends videos to television networks and even posts on underground online platforms. There, he explains his actions involving Draconian levels of ridding the city of corruption and heralding real change.

Batman, working with Gotham Police's Lt. Jim Gordon, races to stop the Riddler once and for all. First, however, they'd need to know who he is, why he does what he does, and who his next victims would be. And even as a femme fatale enters into the fray by the name of Selina Kyle, the Batman's detective skills are put to test before the kill count becomes too great to overcome.

The Batman and His Trademark Optimism (Masked by Cynicism)

By the time the film unfolds, it has already been two years since Bruce Wayne donned the cape and cowl to become Gotham's masked vigilante. For someone fighting for that period, it's safe to say that such a timeframe is relatively short to develop a jaded cynicism.

But then again, it's Gotham; the Riddler himself calls the place a cesspool that masquerades as a city. In fact, Batman and Gordon's dynamic working to solve crimes has been unconventional, to say the least. Gordon himself sees the irony and points out that in their two years of working together, "I still don't even know your name."

Nevertheless, behind that cynical worldview, Batman still believes that Gotham could change, a silver lining of optimism that hangs by a thread even as the city pushes his sanity to its very edge. It's that same optimism that was almost shattered when Alfred confirms a shocking revelation about the Wayne family.

With his moral code, Batman could only do so much; but thankfully Reeves and the filmmakers don't make it seem like that. Pattinson is scary as the Batman; his pitch-black assault in the club to rescue Selina from Carmine Falcone, in particular, is reminiscent of . Remember that scene when audiences get a glimpse of Darth Vader up close, and see him handily disposing of the rebels? Here, Reeves and Pattinson work together to personify vengeance. Batman doesn't hold his punches; he actually is a killing machine if he wants to.

Batman as a Perfect Noir Character

The movie's technical merits include Greig Fraser's work as director of photography which features bleak colors mixing with heavily saturated hues. This approach allows the film to adopt a noir feel. In turn, "The Batman" looks as much a crime period piece as a contemporary superhero movie.

This comes in handy especially when you've got performances-aside from Pattinson's-that can creep the hell out of you. Paul Dano, for one, is very terrifying as the Riddler. On the other hand, Farrell as the Penguin channels his best Robert De Niro impression (i.e. De Niro's Al Capone in "The Untouchables" ).

In addition, the film's noir and detective elements rival those of David Fincher's very best (" ," " "); so much so that it stops becoming a superhero film and becomes a straight-up suspense thriller affair. At its best, "The Batman" is the "Chinatown" of superhero movies-a showcase that succeeds in its attempt to make a film about the World's Greatest Detective.

Finally, complementing Fraser's cinematography is Michael Giacchino's score. It's a work grounded in sophistication that combines the best bits of Danny Elfman and Hans Zimmer's works for the Tim Burton and Christopher Nolan films, respectively.

The Best Detective Superhero Film (and Among the Finest 'Batman' Films)

All this points to the verdict: "The Batman" manages to get the best elements of previous Batman films; from Burton's noir aesthetics and Nolan's grounded reality, Snyder's gritty and violent approach. The results, of course, are not 100%; for starters, the runtime might be too imposing for a film that combines different genres of elements. And that alone might be a stumbling block for those already on the fence about the movie.

The best selling point for "The Batman," therefore, is this: This is the greatest detective superhero film ever put on screen. By focusing on the character's intelligence even as he battles his own scars (mentally, physically, and emotionally); the movie largely succeeds in important areas where even The Dark Knight trilogy failed.

So, while I still hold Nolan's "The Dark Knight" the best Batman film overall, Reeves' "The Batman" comes in at second.

And for me, that's saying a lot.

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The Batman (2022) Movie Review | Movie-Blogger.com

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"Fear is a tool," the Batman says in a voiceover, giving the audiences just enough exposition on how things have been in Gotham offscreen. Most of the criminals have become paranoid of their surroundings, for fear that the Batman might catch them red-handed. "They think I'm hiding in the shadows," Batman says.