# data[].attributes.body
Huevos Motulenos

# data[].attributes.body
Mexican Baked Eggs recipe

# data[].attributes.body
Huevos fritos
Tortillas
Arroz
Salsa

# data[].attributes.body
Huvoes Rancheros or ranch eggs is a mexican

# data[].attributes.body
Chilaquiles
Directions
Heat oil in a large heavy-bottomed skillet over medium-high heat until shimmering, about 350 degrees to 375 degrees on a deep-fry thermometer. Fry tortilla strips in 3 batches until golden-brown, 1 to 2 minutes each, gently moving around in oil with a slotted spoon. Remove with spoon to a paper-towel-lined plate. Season strips with 1/4 tsp of the salt.
Carefully discard all but 1 tbsp of the oil. Add eggs and cook over medium heat until scrambled, about 2 minutes. Season with remaining 1/8 tsp salt. Meanwhile, heat chicken and salsa verde in a medium pan.
Arrange tortilla strips on a large platter. Spoon chicken mixture on top, then scatter eggs on the chicken. Garnish with shredded queso fresco, sliced scallions and chopped cilantro, if desired.

# data[].attributes.body
Enchilada de tocina y huevos.

It's an enchilada with a crispy tortilla wrap with crispy bacon and egg on the inside.

# data[].attributes.body
baja ceviche tostadas
This tostada is

# data[].attributes.body
Tacos with Chorizo, Egg and Potato

# data[].attributes.body
Migas
Cook the vegetables that you want to add to the dish. When the tortillas are crisp, add the bell pepper, chilies and onion to the skillet. Season with a pinch of salt

# data[].attributes.body
Torta con huevos, Chorizo And Frijoles

# data[].attributes.headline
Chiliquiles de pollo de Chipotle picante

# data[].attributes.subject
Chiliquiles de pollo de Chipotle picante

# data[].attributes.body
Tachi