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"But from the tree of the knowledge of good and evil you shall not eat, for in the day that you eat from it you will surely die."
Genesis 2:17

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Even though cooking boiling, roasting, frying and baking are prohibited on Shabbat, and we may not kindle or extinguish a flame, whether for cooking or any other purpose, there are permissible ways to serve warm food on Shabbat. In fact, it is a mitzvah to eat warm food during the Shabbat lunch. This can be accomplished by keeping food hot on a special covering placed over the stove, as explained below. A gas or electric oven regulated by a thermostat should not be used on Shabbat, since opening and closing the oven door may affect the flame or electricity.
- http://www.chabad.org Excerpted from  Spice and Spirit, The Complete Kosher Jewish Cookbook, published by Lubavitch Women's Cookbook Publications

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Kashrut Symbols

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Jews have a long history of migration and cultural adaptation over the long period of their history, and the kosher laws and culinary dishes all come from different ethnic backgrounds.

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Period 4

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The Karshut is the body of Jewish law dealing with dietary rules and restrictions.

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-Brisket: braised meat from the breast area of a cow
-Farfel: small pellet-shaped egg pasta
-Latkes: fried potato pancakes
-P'tchka: calves foot jelly
-Schnitzel: pounded cutlets of meat dipped in egg and crumbs or matzo meal and fried

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"Many modern Jews think that the laws of kashrut are simply primitive health regulations that have become obsolete with modern methods of food preparation."
-Kashrut: Jewish Dietary Laws, Tracey R Rich

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Of their flesh ye shall not eat, and their carcasses ye shall not touch; they are unclean unto you
- Leviticus 11:4

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OK Kosher certified products containing dairy are labeled with an (OK) D (D for dairy) symbol

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Kosher Food - more than just Jewish cuisine

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Kosher Food is the fastest growing brand of quality right now - growing at a rate of about 20% per year, with most of its consumers being non-Jewish. If you're vegan, vegetarian, someone who wants clean, ethically processed meat and poultry, or looking for dairy or wheat free products, Kosher food is for you!

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The bible states that dairy and meat should not be consumed together.

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- Blood must be drained from meat and poultry or broiled out of it before you can consume it.
- Certain animals that are forbidden can not have their flesh, organs, eggs and milk consumed.
- Utensils (including pots and pans and other cooking surfaces) that have been used with non-Kosher foods may not come in contact with Kosher foods, if they do then the food can not be eaten.