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National dish would be Hamburger because it popular around the us and burgers may be classified as two main types like fast food hamburgers and they prepared burgers made in homes and

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In France one of the most famous deserts they have are the Macrons. They are known from there because that's where they where created and because its a hard to make pastry they are really well known.

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A national dish is a culinary delight that embodies a country’s culture, history, and identity. These dishes often have deep cultural significance and are widely enjoyed throughout the nation.

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national dish represents a country such as tacos a very popular dish that represents Mexico

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A national dish can represent a country because of the person who made it,often available locally, the period of time it originated, or maybe the certain food flourished during a dark time. For America is the apple pie. During ww2 soldiers screamed "for mom and apple pie" a dish nationally recognized - marcel

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national dishes are representative of a country's culture through it's ingredients, the way its made, and how it brings people together, maybe in a celebration or just having dinner with your family. One national dish example is Spain's Paella.

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A national dish represents a country by using different ingridients native to that country . a dish I can think of is pho from Vietnam or carbonara from Italy

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botifarra amb mongetes is Barcelona's national dish

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one of my national dishes are tacos there cheap and very affordable many people have been able to bond over them and enjoy them

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National dishes are representative of a country through its culture, spices, and food grown there. A national dish of the USA is hamburgers

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A national dish is a dish that originates from that part of culture that has been influenced from different people.

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the history behind the dish, if it has significant meaning in the name or ingredients, and tradition. Kibbeh for example, a levantine dish, has been around for centuries. It is a symbol of tradition, family, and hospitality because it is often served to guests.

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The factors that make a dish representative of a culture are whether it is a common dish to eat, showcases common flavors or ingredients used in the country of origin, as well as reflecting cultural values placed on food. For example the German national dish is a sauerbraten (sour roast) showcases the use of meat and vegetable based sauce as well as reflecting the value of calorie dense long lasting food for over winter.

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National dishes may have regional variations, but are generally recognized and enjoyed throughout the country. Examples of national dishes include sushi in Japan, paella in Spain, pizza in Italy, and hamburgers in the United States.

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pepián

a national representative dish can bring everyone together and that is unique to them PepIan is one of the oldest recipes in Guatemalan cuisine, pepián is considered the country's national dish. Thick and exotic like a curry, pepián is a coming together of vegetables and cultures. Influenced by Spanish and local palates, it's part stew, part curry, and is served with rice and corn tortillas

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Sambal matah, Bali-Bali's rich culinary traditions, which have been influenced by various cultures over the centuries.

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National dishes may have regional variations, but are generally recognized and enjoyed throughout the country.

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The factors that make a national dish representative of a country's culture are that it originates from that culture, is a part of its history, and most people living there eat it as well. The national dish of Switzerland is fondue, which is seen as a Swiss spirit of unity and hospitality.

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The way people bond while making the dish and this history behind it. and example is tortillas

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Ragu alla Bolognese is Italy's national dish, this dish represents Italy's culture because it serves as a symbol of tradition, family, and shared experiences.

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the way that tacos uses tortillas

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The dish dondurma is special to the country Turkey. It is found all around markets and is an extremely popular dessert. Dondurma is like an ice cream and it is made of mastic. This makes it more stretchy. Factors of this dish that make it representative to Turkish culture are the ingredients. All of the ingredients that are used in this dish have been used for generations. This ice cream has been used for thousands of years to cool people off after a long day of work and bring joy to a child's day.

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the way a dish is cooked and served. burgers America

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regional variations, but are generally recognized and enjoyed throughout the country. Examples of national dishes include sushi in Japan, paella in Spain, pizza in Italy, and hamburgers in the United States. In these ways, food can define and perpetuate culture.

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National dishes are representative of a country's culture because they originate in that culture and are apart of its roots/history. A national dish in Britain is fish and chips.

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factors that makes a national dish representative is the seasonings and herds and the food that I chose is dumplings and it is a Chinese dish that is very common

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Traditional recipes, cooking techniques, and dining etiquette are ways that can reflect a cultures values and beliefs. For example, pupusas, which are originated from El Salvador. Pupusas were originally made with corn masa and filled with beans, squash, and herbs.

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National dishes are representative of a countries culture, through regional herbs, fruits, and vegetables. Along with traditional cooking styles and practices. One example of this is Ierlands national dish, Irish stew. This stew is made with mutton, potatoes, and onions. This is very representative of Ireland because they are known for growing potatoes. This represents many important events of Ireland past, like the Irish potato famine.

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A national dish is a culinary dish that is strongly associated with a particular country. Cultural factors, including religious beliefs, cooking methods, geographical location, and historical events, significantly influence global food patterns. National dishes may have regional variations, but are generally recognized and enjoyed throughout the country. Examples of national dishes include sushi in Japan, paella in Spain, pizza in Italy, and hamburgers in the United States.

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The ingredient from that country and where the food originated from is how a national dish represents a country's culture. A hamburger uses ingredients like bread bun, lettuce, tomato, cheese, onion, and meat. This dish represents the U.S as a whole.

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La Bandera is considered the national dish of the Dominican people. It consists of white rice, chicken or beef, and red beans, accompanied by tostones, green salad or even avocado. The ingredients make the dish represent the country.

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National cuisine represents a country's culture through its food, cooking methods, history and symbols. For Nigeria, Jollof Rice is an example of this, reflecting the country's diverse food influences and the vibrancy of food culture at celebrations and festivals..

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A national dish represents a country’s culture through its ingredients, preparation methods, and historical significance. It typically uses locally sourced ingredients, reflects traditional cooking techniques, and is often tied to cultural or historical events. For example Italy has Ragu alla Bolognese

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some factors of a national dish that represents the culture include ingredients, flavor/taste and its origins, it can strongly associate with a country's culture and often has a long history of deep culture significance. An example is chelo kabab which represent Iran (national dish). It's main ingredients are Pilaf and Kebab

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Pizza

Italians developed and perfected their style of pizza making, but they were not the only culture that appreciated the ease and deliciousness of the dish

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A country's ingredients make the dish representative to a country's culture or identity. An example is couscous, which is originated from Morocco. All couscous is made from semolina. Semolina is the name we give to flour that is ground from durum wheat. Durum wheat is a very hard wheat, higher in protein than the wheat all-purpose flour is made from. Semolina is golden yellow and gives couscous a nuttier taste than a pasta made with all-purpose flour.

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The ingredients from that country and where the food originated from is how a national dish represents a country's culture. For example a fajita is from Mexico, it uses ingredients like tortilla, pico, quac, ground beef, and Mexican cheese. It's their national dish because it was first made there and uses the ingredients from that country