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by Eleni Aliataki

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by Lydia Diplari

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Baked hamburger patties (biftekia) with potatoes

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Baked hamburger patties (biftekia) with potatoes

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by Konstantina Antoniou

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By Lia Giavroglou

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by Charis Charalabidis
12 oz. refrigerated chow mein noodles or dry spaghetti

1 tbsp. sesame oil

1 lb. boneless skinless chicken thighs, cut into 1" pieces

Kosher salt

Freshly ground black pepper

1 clove garlic, minced

1 tsp. freshly grated ginger

1 carrot, grated

1/2 head small cabbage, shredded

1/4 c. low-sodium chicken broth

1/4 c. low-sodium soy sauce

2 tbsp. oyster sauce

Thinly sliced green onions, for garnish

Toasted sesame seeds, for garnish

DIRECTIONS

1. In a large pot of salted boiling water, cook noodles just shy of al dente according to package instructions, then drain immediately.

2. In a large skillet over medium-high heat, heat oil. Season chicken with salt and pepper. Add chicken and cook until golden and crispy, 7 to 8 minutes. Move chicken to one side of skillet, and to other side, add garlic, ginger, carrot, and cabbage and cook until tender, 3 minutes.

3. Meanwhile, make sauce: In a medium bowl, whisk together broth, soy sauce, and oyster sauce.

4. Pour sauce over skillet and add cooked noodles, tossing to combine.

5. Garnish with green onions and sesame seeds before serving.

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Παναγιωτίδης Παναγιώτης Apple Cake

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Παναγιωτίδης Παναγιώτης Apple Cake

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Ingredients

cooking spray

1 tablespoon flour, or as needed

Cake:

¼ cup butter, softened

¾ cup brown sugar

1 large egg

¼ cup sour cream

¼ cup vanilla yogurt

1 teaspoon vanilla extract

1 cup all-purpose flour

¾ teaspoon ground cinnamon

½ teaspoon baking soda

¼ teaspoon salt

2 cups diced Granny Smith apple

Topping:

¼ cup brown sugar

¼ cup all-purpose flour

2 tablespoons butter

½ teaspoon ground cinnamonDirections
Instructions Checklist

Directions

Step 1 Preheat oven to 350 degrees F (175 degrees C). Spray an 8-inch square baking dish with cooking spray; dust with 1 tablespoon flour.

Step 2 Beat 1/4 cup butter and 3/4 cup brown sugar together with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Beat egg into butter mixture. Add sour cream, vanilla yogurt, and vanilla extract to the mixture; beat to integrate.

Step 3 Stir 1 cup flour, 3/4 teaspoon cinnamon, baking soda, and salt together in a bowl; add to the butter mixture and beat to combine into a batter. Fold apples into the batter. Pour batter into prepared baking dish.

Step 4 Mix 1/4 cup brown sugar, 1/4 cup flour, 2 tablespoons butter, and 1/2 teaspoon cinnamon together in a bowl using a fork to achieve a crumbly consistency; sprinkle over the top of the batter.

Step 5 Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.