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1. Mix the flour, baking powder, and salt in a bowl

2. Mix the melted butter, sugar, honey, extracts, egg, and butter milk in a separate bowl

3. Mix the wet and dry ingredients together (food coloring can be added)

4. Pour the dough into a doughnut mold

5. Preheat the oven to 400° Fahrenheit

6. Bake for 7 minutes

7. Mix the whipping cream and confectioner's sugar for the glaze

8. Spread the glaze evenly on the donuts

9. Sprinkle with crushed candy canes

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-Dunkin Donuts
-Kane's Donuts
-Donut King Coffee Shop

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https://www.youtube.com/watch?v=Mb_AFumR32E

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It is believed that Hanson Gregory made the first doughnut in 1847 at the age of only 16 years old. Others believe that the doughnut was created by Dutch settlers in the 1800's when they came to America.

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Ingredients on the Candy Cane Doughnut  

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Ingredients on the Candy Cane Doughnut  

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1 Cup of Flour

1 Tsp of Baking Powder

1/4 Tsp of Salt

3 Tbsp of Unsalted Butter

1/4 Cup of Sugar

2 Tbsp of Honey

1/4 Tsp of Vanilla Extract

1 Tsp of Peppermint Extract

1 Egg

2/5 Cup of Buttermilk

Food Coloring (optional)

3 Tbsp of Whipping Cream

1/2 Cup of Confectioner's Sugar

Crushed Candy Canes

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https://news.dunkindonuts.com/news/its-a-joyful-holiday-season-at-dunkin-donuts-with-new-creme-brulee-macchiato-candy-cane-crunch-donut-and-boston-kreme-croissant-donut