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Ziya Kayanatha :

16/5/2024 : Product Knowledge

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Name: Jenne Jane Candra
Class: 8-9A

date: 16/5/2024
What will I do:

I will boil the cilembu sweet potato and try to start on the fermentation process

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Jovita Lauwrencia - 8-9A

16/5/24
what i'm going to do?

Continue product poster page 3

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Name: Kenneth

Date: 16/5/24

What im doing: continuing the product knowledge

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Name: Marco Optimus Tanran

Class: 8-9A

Date: 16/5/2024
What I'm going to do: Fill in my Product Knowledge and continue my product (if possible).

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Name : Kiev Virendra Winarto

Class : 8-9A

16/5/2024

What I will do?: I want to continue the product knowledge poster

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16/5/24
what i'm going to do? i am going to continue my kimchi

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date: 15/5/2024
what I've done:
what the next: To continue my ideal 1 product

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Name: Mia
Class: 8-9A

date: 16/05/2024
what I've done: Original product and Ideal 1
what the next: Ideal 2

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Gerrald 16-May-2024

I will try to finish my project knowledge and i will double check

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today I'll prepare vegetables and create the main fermentation paste. -Nikei

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16/5/24
what i'm going to do?

Observation day 2

Product knowledge poster

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16/5/2024

What am I going to do?

I will do my second project

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Keiran

16/5/24
what i'm going to do?:

I will complete the product knowledge of my product

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16/5/24
what i'm going to do?: second fermentation, create the flavors for ideal 1 and 2

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16/5/2024

What I will do: I will start the 2nd product by heating up the goat's milk.

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date: 16/5/2024
what I've done: Finished ideal 1
what the next: Continue ideal 2 by mixing the blueberry honey and the green tea together

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Name: Rafael K. Aryotama
Class: 8-9A

date: 8/5/2024
what I've done: I've made some progress, in the proposal of my science project
what's next: Getting the materials & Doing the experiment

date: 14/5/2024
what I've done: finished getting ingredients Started doing the Experiment
what's next: Continuing to do the Experiment

date: 15/5/2024
what I've done: Continuing to do the Experiment, and watered my seeds.

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Name: Mia
Class: 8-9A

date: 8/5/2024
what I've done: -
what the next: -

date: 14/5/2024
what I've done: None
what the next: Start product

date: 15/5/2024
what I've done: Orginal product and Ideal product 1
what the next: Ideal product 2

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Name:
Class:

date: 8/5/2024
what I've done:
what the next:

date: 14/5/2024
what I've done:
what the next:

date: 15/5/2024
what I've done:create main fermentation paste
what the next: create the rest of the paste and salt kimchi

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Name: Ziya
Class: 8-9A

date: 2/5/2024
what I've done: Making two milk as a cheese
what the next: Testing for oat cheese

date: 15/5/2024
what I've done: Fermentation
what the next : Product Knowledge

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Name: Nicholas Upatissa Sutanto
Class: 8-9A

date: 8/5/2024
what I've done: Getting the necessary tools and ingredients
what the next: Sterilizing the milk and beginning the fermentation

date: 14/5/2024
what I've done: Heating the milk and beginning the fermentation as well as adding the sugar
what the next: Finishing the fermentation

date: 15/5/2024
what I've done: Finishing the fermentation process
what the next: Start the fermentation with the goat milk.

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Name:Kiev Virendra Winarto
Class:8-9A
date: 8/5/2024
what I've done: i've created a soda culture
what the next: preparing ingridients and equipments and then i want to continue on creating the root beer.

date: 14/5/2024
what I've done: starting product knowledge poster
what the next: continue the product knowledge until page 3

date: 15/5/2024
what I've done: filling product knowledge until page 3
what the next: start to create root beer.

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Name: Nikei
Class: 8-9A

date: 8/5/2024
what I've done:
what the next:

date: 14/5/2024
what I've done: create seasoning for fermentation
what the next: salt vegetables + create porridge

date: 15/5/2024
what I've done:
what the next:

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Gerrald 8 may 2024 making honey oat yogurt

Gerrald 14 may 2024 making product knowledge

Gerrald 15 may 2024 making product knowledge

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Name: Kenneth Erlino Kuswoyo

Class: 8-9A

date: 8/5/2024
what I've done: preparation for yogurt, boil milk, mix starter, put in incubator
what the next: take the yogurt, put in popsicle mold

date: 14/5/2024
what I've done: product testing with friends and teachers
what the next: report

date: 15/5/2024
what I've done: product poster
what the next: continue the product poster

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Name: Jita
Class: 89A

date: 8/5/2024
what I've done: Buy materials
what the next: Bring to school

date: 14/5/2024
what I've done: mix butter and sugar
what the next: Continuing product

date: 15/5/2024
what I've done: Finishing the dough
what the next: Continuing, product knowledge

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Name: Cesca
Class: 8-9A

date: 8/5/2024
what I've done: Prepared materials
what the next: Creation of product

date: 14/5/2024
what I've done: Created sugar water and started first fermentation process
what the next: Waiting for fermentation and observe the fermentation process

date: 15/5/2024
what I've done: Observing the fermentation process and writing down what I have observed
what the next: Start the second fermentation and make the different flavors

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Name: Jenne Jane Candra
Class: 8-9A

date: 8/5/2024
what I've done: Preparing the materials
what the next: Creating the product (Ideal 1)

date: 14/5/2024
what I've done: Cutting the purple sweet potato
what the next: Prepare for ideal 2

date: 15/5/2024
what I've done: cutting up cilembu sweet potato
what the next: Boil the sweet potatos

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Name: Mikaylla

Class: 89A

date: 8/5/2024

what I've done: i have bought my materials

what the next: get it ready for school

date: 14/5/2024

what I've done: i have cut my veges and fruits

what the next: put it into a bowl to make it cool

date: 15/5/2024

what I've done: i have boil tepung beras

what the next: then i salt my kimchi

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Name: Alika
Class:89A

date: 8/5/2024
what I've done: start with the project
what the next: let it ferment

date: 14/5/2024
what I've done: Knowledge poster
what the next: Create a plan remake

date: 15/5/2024
what I've done: Remake the project
what the next: make the second project

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Name: Marco Optimus Tanran
Class: 8-9A

Date: 8/5/2024
What I've done: Start buying the materials.
What the next: Start the product.

Date: 14/5/2024
What I've done: Planting the spinach seed.
What the next: Start watering the seed (if can).

Date: 15/5/2024
What I've done: Watering the seed.
What the next: Fill in the product knowledge (if able).

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Name: Emily Abigail Hewrindra
Class: 8-9A

date: 8/5/2024
what I've done: Prepare the items
what the next: Do ideal 1

date: 14/5/2024
what I've done: Finished ideal 1
what the next: Continue ideal 2

date: 15/5/2024
what I've done: Continue ideal 2 (Making the blueberries)
what the next: Finish ideal 2 (Put boiling water inside my jar and put the blueberries as well as the honey)

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Name: Keiran
Class: 8-9 A

date: 8/5/2024
what I've done: prepare materials
what the next: make ideal 1

date: 14/5/2024
what I've done: making ideal 1(black tea kombucha)
what the next: making ideal 2

date: 15/5/2024
what I've done: making ideal 2(green tea kombucha)
what the next: make product knowledge

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Name: Evan Brilian Golfiano
Class: 8-9A

date: 8/5/2024
what I've done: Gather base ingredients
what the next: Fermentation

date: 14/5/2024
what I've done: Hydrolysis & Fermentation
what the next: Observation ideal 1

date: 15/5/2024
what I've done: Observation ideal 1
what the next: Ideal 2 fermentation

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Name: Jovita Lauwrencia
Class: 8-9A

date: 8/5/2024
what I've done: Preparing materials, writing recipe
what the next: Making product

date: 14/5/2024
what I've done: Making product & fermenting, starting product knowledge
what the next: Finishing product, photos, and product knowledge

date: 15/5/2024
what I've done: Finishing product, continue product knowledge
what the next: Contonue product knowledge

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Name:

Class:

date: 15/5/2024

what I've done:

what the next: