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Washington was the most affected state out of the 11 states that go affected. Items at the Chipotle Mexican Grill are the foods that caused the illness. An estimated 55 people in all got affect by this illness.

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The outbreak occurred at Good Earth Egg Company in the state of Missouri. The thing that got recalled were all of their shell eggs. 52 people in total became sick

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This illness is passed when people consume contaminated food such as raw milk. The side affects are usually vomiting, diarrhea  and stomach cramps. There really is no therapy for this illness for taking antibiotics could cause another disease. Though the best someone could do is watch their nutrition and hydration.

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Though this illness has been heavily researched the cause of this illness has still yet to be found. Though scientist believe that it is caused by infectious agent. There is still not a cure for this illness but some patients have reported that they have gotten little or some comfort when using high doses of opioid ant motility drugs.

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This illness is produced by the bacterium Clostridium botulinum and sometimes  by strains of Clostridium butyricum and Clostridium baratii. It could infect people if that person was to eat contaminated food. This illness can not be passed from person to other person and it is a very rare but dangerous illness. This illness could be treated with antitoxin.

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This disease is caused by gram-positive, rod-shaped bacteria known as Bacillus anthraces. It is passes by contaminated animals or animal products. To treat Anthrax many people are recommended to use antibiotics to get rid of this infection. Though if you do not use antibiotics in a certain amount of time then it could actually cause death.

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People may get diarrhea, fever, and abdominal cramps which occur 12-72 hours after the infection. though times people have gotten diarrhea very badly causing a person to have to go to the hospital. Causes of this infection is with a bacteria, Salmonella live in the intestinal tracts of animals. This infection is usually transmitted to humans by eating foods that has animal feces. A way to treat it is by drinking lots of fluids though water is the most recommended.

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Fermented foods are created by allowing one type of microbe to act on a food substance in order to convert some of its components into alcohols or acids. Most foods are fermented by lactic acid bacteria. Some mold-ripened cheeses are created by fungi, and other cheeses are fermented by bacteria

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When freezing it is best to do it in batches. The same thing would apply when freezing vegetables. For example, scatter fresh berries onto a baking tray then place it in the freezer. After they have frozen solid, put them in a bag to avoid the berries from connecting.

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When pickling you need to soak your produce, in a brine with salt. When they have pickled long enough you must transfer them into a jar full of vinegar. At this point you can use the canning method seal if wanted.

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When you are trying to dry herbs, you must tie all the herbs together then place them in a sunny spot away from humidity. When trying to dry fruits or vegetables, you must put them on a clean surface and keep them in the sun for a few weeks. Though it is mostly effective when in dry, warm climates

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When canning you must place food in jars or similar containers and heating them to a temperature that destroys micro-organisms that cause food to spoil.

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To help preserve food people would put salt on top of the product to allow the product to last longer

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Food preservation prevents the growth of bacteria, fungi. It includes methods such as canning, pickling, drying and freeze-drying, smoking, pasteurization, and the addition of chemical additives. Food can spoil by being exposed to air and oxygen, moisture, light, microbial growth, and temperature.