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End hunger, achieve food security and improved nutrition and promote sustainable agriculture

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In 2022, nearly 1 in 10 people worldwide faced hunger, and 2.4 billion experienced food insecurity. Around 60% of countries saw significant food price increases due to conflicts and supply chain disruptions. Achieving zero hunger requires transforming food systems for sustainability, resilience, and equity, along with improving diets, nutrition, health, and hygiene to meet the SDG target of halving childhood chronic undernutrition.

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Target 2.1 - End hunger: Ensure access to sufficient, nutritious food for all people, especially the poor and vulnerable.

Target 2.2 - End all forms of malnutrition: Address stunting, wasting, and other nutrition-related issues in children and women.

Target 2.3 -Double agricultural productivity: Increase the income and productivity of small-scale farmers, particularly in developing countries.

Target 2.4 - Ensure sustainable food production systems: Promote sustainable agricultural practices and improve resilience to climate change.

Target 2.5 - Conserve genetic diversity: Protect the diversity of seeds, plants, and animals used in food and agriculture.

Target 2.a - Increase investment in agriculture: Enhance investment in rural infrastructure, agricultural research, and technology.

Target 2.b - Correct and prevent trade restrictions and distortions in world agricultural markets

Target 2.c - Adopt measures to ensure the proper functioning of food commodity markets and their derivatives and facilitate timely access to market information

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1. Universal Access to Food: Ensure everyone has access to sufficient, safe, and nutritious food.

2. Nutritional Security: Focus on providing nutritious, diverse, and culturally appropriate food.

3. Sustainable Agriculture: Promote environmentally sustainable farming practices and resilient agriculture.

4. Resilience to Shocks: Strengthen food systems to withstand environmental, economic, and social crises.

5. Poverty Eradication: Address poverty as a key factor in achieving food security.

6. Empowerment of Smallholder Farmers: Support small farmers, especially women and marginalized groups, with resources and market access.

7. Sustainable Food Systems: Promote food systems that minimize waste and are healthy for people and the planet.

8. Collaboration and Partnerships: Foster cooperation between governments, organizations, and sectors to tackle hunger.

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Scope: Focuses on eradicating hunger, ensuring food security, improving nutrition, and promoting sustainable agriculture globally.

Geographical Coverage: Applies to all countries, with particular emphasis on low- and middle-income countries where hunger and malnutrition are most prevalent.

Policy Focus:

Promote equitable access to nutritious food for all, especially vulnerable populations.

Encourage sustainable agricultural practices to ensure long-term food security.

Strengthen social safety nets and empower smallholder farmers.

Address poverty, inequality, and climate change impacts on food systems.

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This article focuses on the challenges and actions needed to achieve SDG-2, which aims for global food security and agricultural sustainability. It highlights the importance of clear, universally applicable targets and indicators, which are currently insufficient.

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Sustainable Development Goal for Quality Education (SDG 4): A study on SDG 4 to extract the pattern of association among the indicators of SDG 4 employing a genetic algorithm

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Sustainable Development Goals (SDG) are at the forefront of government initiatives across the world. The SDGs are primarily concerned with promoting sustainable growth via ensuring wellbeing, economic growth, environmental legislation, and academic…

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Saini, M., Sengupta, E., Singh, M., Singh, H., & Singh, J. (2022). Sustainable development goal for quality education (SDG 4): A study on SDG 4 to extract the pattern of association among the indicators of SDG 4 employing a genetic algorithm. Education and Information Technologies, 28(2). https://doi.org/10.1007/s10639-022-11265-4

United Nations. (2023). Goal 2 | Department of Economic and Social Affairs. Sdgs.un.org. https://sdgs.un.org/goals/goal2#progress_and_info