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kimchi fried rice is my life (10315 손영서)

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kimchi fried rice is my life (10315 손영서)

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country : Korea

main ingredients : kimchi, rice, vegetables(onion ...) , 1ts sesame oil, 1 egg and so on.

Tastes like : spicy, very very delicious

How to cook :

1. Chop the kimchi into small pieces.

2. place oil in pan.

3. Stir-fry vegetables and kimchi in a pan.

4. put rice in.

5. Stir-fry rice and kimchi together.

6. Add sesame oil to the fried rice.

7. make fried eggs.

8. enjoy it!

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>>>My comfort food : Vietnamese Spring Rolls from Vietnam!
>>>Main ingredients : rice paper, pineapple, vegetables (onions, cucumbers, carrots, fruit paprika etc...),meat, cocktail shrimp and peanut sauce
>>>Taste like : harmonious , healthy, very very delicious and happy
>>>How to cook?
>Step 1. Prepare ingredients!
>Step 2. Trim vegetables and friuts
>Step 3. Plating ingredients beautifully
>Step 4. Soak rice paper in hot water
>Step 5. Put food on rice paper as you like and take it in peanut sauce.
>Step 6. Enjoy as much as you can enjoy!

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my comfort food: Cold ramen
main ingredients : a handful of onions and bean sprouts, ramen and various sauces.

Tastes like: cold, chewy

1. put 1 packet of ramen soup 2 spoons of soy sauce and 2 spoons of sugar

2. add 2 spoons of vinegar, 1 cup of water and 2 cheongyang peppers.

3.Boil noodles, Flakes, onions and bean sprouts in boiling water.

4. rinse them in ice water to drain the water out.

5. Put ice in the seasoned cold soup

6. pour it over the noodles and slice the chives up to the end.

* However, if you add too much ice, it will melt and the soup will be bland!

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My comfort food : Kimchi fried rice

From : Korea

Main ingredients :

1 cup kimchi , cut into thumbnail size pieces

bacon - 150g thumbnail size pieces

rice

1/2 tsp minced garlic

1/4 cup kimchi juice

1/2 Tbsp cooking oil

1/2 Tbsp sesame oil

one egg

Taste like : spicy, salty,savory

How to make

1. On medium high heat preheat a pan/wok and once heated, add the cooking oil and spread it well.

2. Add the garlic, stir it fast for about 10 seconds. Then add the bacon and stir it well until half of it is cooked.

3. Add the Kimchi and stir until 80% of it is cooked.

4. Add the rice and the kimchi juice. Mix all of them together.

5. Add the sesame oil and mix them well. Remove from the heat.

6. Serve the Kimchi fried rice on a plate. Place the cooked egg on top.

7.Enjoy!

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1. Food & Country: Cheese Ramyun, from Korea
2. Main Ingredients : Ramyun(especially 안XXX), 1/4 green onion, 1 egg, 1/2ts ground garlic, a slice of cheese
3. Taste like: spicy and savory flavor. Its taste is similar to  that of Japanese Ramen
4. How to make:
(1) Boil 3 cups(550ml) of water in the small pot.
(2) When water boils, first put soup base(powder) first and next fried noodles, cut in half.
(3) After two minutes later, break an egg and put it in the middle of noodles. (Don't stir the egg!!! I prefer half-boiled egg!!)
(4) While the ramyun is boiling, slice the green onion and put it in the pot.
(5) After four minutes passes, put in ground garlic and turn off the switch.
(6) Finally put a slice of cheese on the noodles and put a lid on 10 seconds.
(7) Enjoy your ramyun!

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My comfort food : corn cheese

Country : Korea

Main ingredient : canned corn, butter, onion, mozzarella cheese

Tastes like : salty, savory

How to cook :

1. Drain the canned corn.

2. Chop the onions finely.

3. Melt the butter in a pan.

4. Fry corn and onions in a pan.

5. Sprinkle mozzarella cheese over that.
6. Cover and wait until cheese melts.

7. Enjoy! (If you have parsley powder, you may sprinkle it.)

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My comfort food : Stir-fried Rice Cake (took-bokki)

Country : Korea

Main ingredients : rice cake 200g, 2 fish cakes, 10 Vienna sausages, 2 chungyang red peppers, chill powder, curry, starch syrup, sugar, red pepper paste etc.

Tastes like : soft, chewy, spicy, sweet, salty, addictive etc.

How to make
1. Make sauce with chill powder, sugar, curry, starch syrup etc.
2. Boil the sauce in a pot.
3. Cut fish cakes into rectangles or triangles and chop chungyang red peppers.
4. Put rice cake, fish cake, sausage, and chungyang red pepper in a pot and wait until the rice cake in cooked.
5. Put mozzarella cheese on top of it and simmer a little more until it melts.

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My comfort food: Pho(Vietnamese noodles)

Country: Veitnam

Main ingredients: rice noodles, beef soup bones, onions, bean spourts, fish sauce etc

Tastes like: awesome. sweet and warm

How to cook:
1.  Boil water with baked beef soup bones and onions, fish sauce, and other seasonings in it for 6~10 hours.

2. Cook rice noodles for 1 minute in hot water.

3. Mix noodles and broth. We can add other ingredients such as meat, been sprouts, or lime juice.

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[10412 박시영]
food/country
chicken feet / Korea
ingredients
raw chiken feet , garlic . green onion, sugar
oligosaccharide, seasame, salt , seasame leaf, carrot, onion
how to make sauce : dried red pepper powder,  gochujang, crushed garlic, soy sauce ,  cheongju oligosaccharide, ginger
tasted
It's very  spicy.
And it contais much collagen so it has sticky mouthfeel like a jelly.
how to cook
First, boil the raw chiken feet.
During boiling them, make sauce.
To make sauce, mix the dried red pepper powder, gochujang, crushed garlic, soy sauce, cheogju, olisaccharide and ginger.
Then, stir boilded chicken feet and sauce with vegetables.
Finally, if you  add oligosaccharide it would be more delicious.

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My comfort food: spaghetti aglio e oilo

Main ingredients: garlic, olive oil, bacon, pasta noodles, salt, peperoncino, pepper

Taste like: spict, oily

How to cook:
1. Put a pot of salted water on to boil.
2. Add the spaghetti and cook until al dente. (for 9 minutes)
3. While pasta is boiling, add the olive oil, garlic and chili peppers to a frying pan and heat over a medium low flame.
4.  Be careful not to burn the garlic or it will taste bitter.
5. When the pasta is done, drain it, and add the pasta to the frying pan.
6. Drain and toss with the sauce.
7. Serve immediately

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My comfort food : rice noodles from Vietnam

Main ingredients : dry rice noodles, water, bean sprouts, cheongyang red pepper, red pepper, green onion, chili sauce, cilantro, juice of a lemon, ground pepper etc.

Taste like : spicy, light
It tastes different depending on ingredients.

How to cook :
1. Pour noodles in a large heatproof bowl.
2. Pour over enough boilng water to completely cover noodles. Leave to soak for 4~8 minutes, depending on theirthickness.
Vermicelli or very thin noodles.
3. Drain noodles
4. Use a fork or spatula to seperate them. Use a little oil to prevent them sticking if not using immediately. Use as required.

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My comfort food : Injeolmi sulbing from Korea

Main ingredients : ice, Injeolmi, Injeolmi powder, almond, milk

Tastes like : sweet, cold,  The coldness of the shaved ice can make your head feel like breaking.

How to cook :
1. Pour milk into a bowl.
2. Crush ice and put the ice in the bowl.
3. Place Injoelmi and Injeolmi powder on the ice.
4. Place almond on the ice.
5. If you like sweet food, put condensed milk. It will be fantastic.

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My comfort food : pork Kimchi pancake

Country : Korea

Main ingredients : Kimchi, grinded pork, flour, water

Tastes like : A combination of the greasy taste of pork and the spicy taste of kimchi.

How to cook : 1. Cut Kimchi into appropriate sizes.
2. Put all the ingredients in a bowl.
3. Add all the ingredients and mix.
4. Preheat the frying pan with oil.
5. Bake kimchi pancakes in a frying pan as if they were frying.
(Time varies by size.)
+ Say to your grandmother, "I'll eat well." (depending on the situations)
+ Eat deliciously with milk. (according to one's taste)

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My comfort food: Spam Musubi

Country:

Main ingredients:

1 small can of Spam sliced into four ¼” slices

2 cups of cooked rice

Four 2” strips of nori
Kimchi

¼ cup of sugar

¼ cup of soy sauce

Tastes like: food, rice, 주먹밥

How to cook:

1. Set the rice aside and keep warm
2. Mix sugar and soy sauce in a small bowl
3.  Fry Spam slices until browned on both sides
4. Brush sauce mixture on both sides of the Spam
5. Pack rice into the spam can
6. Place a slice of the fried Spam
7. Lay down a strip of nori an fold the nori tightly around the musubi
8. Repeat with remaining musubis and enjoy!

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My comfort food :
불닭 stir-fried noodle

Country : Korea

Main ingredients :
불닭볶음면, water 500mL, pot, dried laver, milk and so on

Tastes like :
hot, spicy, and chewy

How to cook :
1. Pour 500mL-water into a pot and boil the water.
2. When it boils,
put noodles into the water.
3. When they are done,
take out the noodles only.
4.Mix the noodles and
불닭 source together.
5. Scatter dried laver
(which is sliced) over the noodles.
6. Eat it with milk.

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My favorite food and healing food is sushi. Sushi is a Japanese food and is known for its ingredients such as seafood on rice. The main ingredients are rice and seafood.

Ingredients -  150 grams of smoked salmon, 1 bowl of rice, 2 spoon of vinegar, 1 spoon of sugar, 1/4 t of salt, 1/4 t of tar sauce, 1/2 tsp of wasabi, capper, handful of sprouts, sushi frame ---

How to make -

Put sugar, vinegar, and salt in a large bowl and mix well.

Mix hot rice in a bowl of sweetened water.

Sprinkle water on a sushi frame, scoop rice out, press it down, and then squeeze the rice together into a bit.

Place a small amount of wasabi on top of the sushi.

Put salmon on top of it.

(Put the onion slices on top of it. If you have a caper, you can add a caper and enjoy a richer taste of sushi.)

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French fries make me feel better (10402 권태은)

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French fries make me feel better (10402 권태은)

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My comfort food : French fries

From : America

Main ingredients : potato, oil, salt

Tastes like : salty, crispy

How to cook :
1. Wash the potatoes
2. Peel the washed potatoes
3. Slice the peeled potatoes in a round shape
4. Slice the round shaped potatoes in a square shape
5. Fry the potatoes and some saltfs
6.Eat

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Food: Kimchi pancake

Country: Korea

Main ingredients: kimchi, onion, salt,  flour, oil

Taste like: sour, chewy

How to cook
1.In a bowl, place a cup of chopped kimchi, 2tbs chopped onion, ½ salt, ½, cup flour, and ¼ cup of water and mix it.

2.Heat frying pan and oil it

3.place the mixture of kimchi pancake dough on the pan and spread it.

4. cook it for 1 to 11 minutes until the bottom get golden brown and crispy.

5. Turn it over with a spatula.

6. Lower the heat to medium and cook for another 1 minutes

7. When the kimchi pancake is cooked, turn off the heat and put it on a plate.

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Food: Kimchi pancake

Country; Korea

Main ingredients: Kimchi, onion, salt, sugar, flour, oil

Taste like:

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Chocolate is my everything!! (10403 김가희 )

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Chocolate is my everything!! (10403 김가희 )

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My comfort food : chocolate cake

From : Mexico native

Main ingredients : chocolate, cocoa powder, cake flour, eggs, sugar, heavy cream, butter

Tastes like : sweet, soft, mushy

How to cook
1. In a bowl, mix the cocoa powder, hot water and milk.
2. In another bowl, soften the butter.
3. To (2) bowl,  add thed cake flour, salt and baking soda and mix.
4. Add  (1) mixture and sugar and mix.
5. Add the eggs and vanilla extract and mix well.
6. Pour the batter  into cake mold  and bake for 30~40 minutes at 175C.
7. Cool the cake,  cut out bumps and ice with chocolate frosting.
*How to make Chocolate frosting *
Add  the dark chocolate, milk chocolate, boiling hot heavy cream, and butter and mix well.
Next, cool it.