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My favorite food is Vietnamese pho because it's a famous food in Vietnam , it taste so very good and delious . They can make breakfast food . I have eaten pho in the resturant since I was 8 years old . The ingredients of pho is : water of pho , cake of pho and meat of pho , besides they can add sour lemon , I like eat pho with lemon , green fresh onion , spicy chili and others . They shoud follow three steps two have pho : Step 1 : Drop a cake of pho . Step 2 : Drop a water of pho . Step 3 : Drop meat of pho ; And add something client want by ask client . In the lunch at school or the party , I also eat pho . I want to continue pho and eat that forever .

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My favourite food is Banh Mi and it's from Viet Nam🇻🇳.Sometimes, i eat it for breakfast and sometime, i eat it after school😎.It look very taste and i like it🤤.There are many kinds of Banh Mi and i often eat type have vegetable and meat because it's fully for breakfast and free time.It's made from flour and water🤩🤩🤩.There are many combinations and poprotions of flours and other ingredients, and there are also different traditional recipes and methods for making bread.I made it but i fail😂.I dropped a flour and it's mess.I'm really like it.Do you like it?Answer me now!

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pho is my favourite food. Pho is a traditional and most popular in Vietnam. The main ingredient to make pho: noodles, beef or chicken, water, vegetables,... And we can also eat spices such as pepper, lemon, vinegar, chilli sauce,... I like spicy so when I eat pho, I always put chilli sauce in it. I usually eat pho for breakfast. I like pho very much because it's very delicious. I will eat pho forever.

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Out of all the food, my favorite food is pizza 🍕. It’s European dish. They make pizza dough, cheese, bacon, sausages and many different toppings. You can eat pizza 🍕 with hot chilli sauce or ketchup and drink Coca Cola. Sometimes I eat pizza at home with my family and my friends. I can make pizzas , chicken and different food for birthday party . I love pizza very much.

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I really love Japanes sushi 🍣. I've eaten sushi. Was since l went to  Japanese restaurant when I was 9 years old. This was traditional Japanese food .On special days, my parents let me eat sushi. Sushi is made of salmon, rice and seaweed. There is also sushi made of salmon roe. When I eat sushi, I dip it with soy sause and mustard. It is  extremely delicious with the taste of the sea. However, I can't go to a restaurant to eat sushi now because of the covid-19  pandemic, but sometimes my father still makes sushi for me. I really like this dish and I hope I would eat it in the famous restaurant in Japan.

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My favorite foods are pizza and chicken. I started to eat pizza and chicken when I was 8.
They come from KFC Restaurant and they aren't a traditional dish. They usually do have in the shopping mall, on the upstairs 3 of Aeon Mall. The ingredients for pizza are: pizza cover, sauce, sausage and vegetables and the ingredients for chicken are: chicken and yellow sauce. The dishes are tasted at KFC Restaurants and Shopping Malls. I will continue eating this kind dishes.

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I like banh mi. I have eaten it since I went to school. It come from a long time. We need meat, raw vegetables and bread. It taste great. I like fried food

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My favorite food is Vietnamese bread . They can make breakfast food , lunch and dinner .  Vietnamese bread has a flavor that you will remember forever because  it has a mixed vegetables,sausages, meat, cucumbers, and served with chili sauce or ketchup. I ate it for the first time when I was 6 years old and its taste reminds me forever . My school is quite far from home, so I usually eat bread to go to school on time .  Although it is not a famous or sophisticated dish, it is one of the traditional dishes of Vietnamese people.Vietnamese bread  has a delicious, aromatic flavor that makes it not only Vietnamese but also foreign guests.Vietnamese bread were once in the top 100 most delicious dishes in the world.I love and am forever proud of Vietnamese and Vietnamese bread

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Vietnam is famous with its traditional and delicious dishes. All of them easily bring to anyone's mouth indeed, but as myself, I enjoy spring rolls best. Spring rolls are lightly fried rice - paper rolls, smaller and crispier than Chinese egg rolls but more flavorful. They are filled with highly seasonal ingredients of meat (crab, shrimp, pork) chopped vegetables, onion, mushroom, vermicelli and eggs.

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1.Which food do you like the best?
2.When did you eat it?
3.Where/When does it come from?
4.Is it a traditional (truyền thống ) dish?
5.Where do you usually have it?
6.What is its ingredients (nguyên liệu)?
7.How does it taste?
8.Will you continue eating this kind of food?

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Pho is one of my favorite dishes. It is a traditional and most popular dish in Vietnam. Pho has two main types: pho bo and pho ga . The main ingredients to create a bowl of Pho ga : Rice noodles, water, chicken with some other spices. There are also some spices, such as: pepper, lemon, fish sauce, chili, ... In my bowl , chili sauce is indispensable because I like spicy food very much. The water for Pho is the bone broth and cooked with some spices, such as : vegetables, ginger, pepper, ... The meat to cook is chicken and the noodles are made of rice. After pouring boiling water into the bowl, next we put the chicken and other spices on top. We complete the bowl of pho with some vegetables , bean sprouts  and pepper. All create a harmonious flavor that can attract even the most demanding customers . I always enjoy a hot and spicy bowl of pho for breakfast. I love pho because its taste is so delicious and I will eat it forever

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Pho is a traditional Vietnamese dish, originating from Hanoi and Nam Dinh, and is considered one of the typical dishes for Vietnamese cuisine.
Main ingredient:
Pho cake, water, beef or chicken with some other spices.
The main component of noodle is noodles and water along with thin sliced ​​beef or chicken. There is also accompanied spices such as soy sauce, pepper, lemon, fish sauce, chili ... These spices are added according to the user's taste. Conventional pho is used to make a morning or night-lining breakfast; But in big cities, this dish can be enjoyed all day. In the southern provinces of Vietnam and some other regions, Pho is accompanied by aromatic discs such as onions, prices and vegetable trees, basilic vegetables, in which thorns are typical leaves of pho; However, in Hanoi, there will usually not have this raw vegetable plate. Pho is usually cow noodles or chicken noodles, but sometimes there are other variants such as fever, mixing pho, fried pho, ...
Water for pho pot is usually water used in cowbone (or pig bone), accompanied by a variety of spices including cinnamon, grilled, grilled ginger, talent, devotional, cloves, smells, dry onions Baked ... Meat used for noodle dishes is beef or chicken . The traditional "noodle cake" is made of rice flour, coated into a thin plate and cut into the yarn. Pho is always enjoyed when hot. Accordingly, in order to have a delicious and bold pho bowl, this also depends a lot on the skill of the cooker, which is the most important is the pot of water. Today, pho has different processing methods and flavors.

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My favorite dish is Korean mixed rice. On my 8th birthday, I went to GOGI barbecue restaurant and suddenly I found the Korean mixed rice dish quite strange and I ordered to try it and it was really better than I expected.  Korean mixed rice originated in Jeonju in the southwestern Jeolla province of Korea.This dish appeared in the Siuijeonseo cookbook from the late 1800s to the late 19th century. Korean mixed rice is also known as bimbimbap or goldongban and there are many anecdotes surrounding this delicious dish. Korean mixed rice, of course, it must be Korean, right? Bimbimbap is made from simple ingredients like Japanese rice,
cucumber, kimchi, spinach, whole meal chives and onions, beef,minced pork,1 chicken egg ,minced garlic and onion. The special feature of this dish is that it is mandatory to have gochujang because gochujang chili sauce is the core of the mixed rice dish. In addition, we can combine with ingredients available in the house because this dish does not have any specific combination. Bimbimbap is a traditional Korean dish and a very typical and very special dish,famous in the world. I usually eat it at Korean or Japanese grills. I  love this mixed rice dish I will definitely eat this again and again

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Kebab rice noodles is among the most popular dishes in Viet Nam. It is a local dish originally from Ha Noi, the capital of the country. Kebab rice noodles is made up of many ingredients including meat, rice vermicelli, dipping sauce, fresh herbs, vegetables, side dishes. Pork will be grilled with onion fatty and dipping sauce made with sugar, lemon juice, vinegar, stock water, crushed garlic, chili, etc. After that, you will be served by a plate of vermicelli, a bowl of broth with grilled pork and a basket of fresh greens. Hanoi's first kebab rice noodles restaurant was on Gia Ngu, Hoan Kiem District, in Hanoi's Old Quarter. But nowadays, there are lots of “kebab rice noodles” restaurants in Ha Noi so tourists can find it anywhere. Even in any part of Viet Nam, you can try kebab rice noodles. President Obama tried kebab rice noodles in a restaurant in Old Quarter with beer and fell in love with it. Try out kebab rice noodles to feel the sophisticated taste of Vietnamese cuisine as well as learn about our culture.

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bảo
this is my favorite food it's sushi it's so delicious and i can eat it when my parents feed it downstairs in japan it's made from japan sushi has been around since i didn't know it was a dish Traditional Japanese food I found it delicious, so I also told my parents to buy seafood ingredients and can be served with seaweed, seaweed or vegetables. Subtle taste of salt, sourness of vinegar and sweetness of sugar , the cool taste of seafood, the fragrant plasticity of Japanese rice. Each piece of sushi with spices creates mysterious stories about the land of Phu Tang and I will eat it because it is also very delicious I wish there was a lot of sushi.