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These are elongated meatballs made mainly of ground meat, which can be lamb or beef, mixed with a variety of aromatic spices such as cumin, coriander, parsley and onion. These meatballs are molded into cylinders around skewers and grilled, which gives them a smoky flavor and a juicy, tender texture.

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4 T-Shirts

1 Sweatshirt

3 Shorts

5 Socken

5 Hosen

2 Paar Schuhe

1 Pyjama

1 Flip-Flops

1 Sport-Set

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By fly

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Pyramids of Egypt (Memphis)

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El Cairo

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At the city , with public transport

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Esfinge de egipto

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Ir a ver el río nilo

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In Egypt, it is called falafel and is traditionally prepared with fava beans instead of chickpeas. These beans are soaked, ground and mixed with fresh herbs such as coriander and parsley, along with onion, garlic and aromatic spices. The mixture is formed into small balls or disks and fried until golden brown and crispy on the outside, but soft and full of flavor on the inside.

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It is an unusual but delicious mixture of rice, macaroni, and lentils, topped with a spicy tomato sauce, chickpeas, and crispy fried onions. It is generously seasoned with cumin and other seasonings, which gives it its distinctive flavor. This dish, which might seem like carbohydrate madness, is a comfort food that has been a mainstay in the Egyptian diet for more than a century.

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Visit the biblioteque of the city of Alejandría

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The street copto at the city of el cairo

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Temple of philae

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it’s hot milk with que cinammon coco y cacahuetes, es deliciosa y se la consume frecuentemente en invierno.