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My name is Nur Ainin Binti Mohamed Rafi

I was born in Perlis

My elementaty school is Sekolah Kebangsaan Kayang, Kangar Perlis.

My secondary school is Sekolah Menengah Kebangsaan Syed Alwi, Kangar Perlis.

I'm STPM student at Sekolah Menengah Kebangsaan Syed Alwi Kangar, Perlis after that I continued my studies at UiTM Pulau Pinang campus Permatang Pauh in course Bachelor of Science in Hospitility Management with Honours. Now, I'm loking forword of my journey uni life.

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For week 1 I meet with my friend and my first time meet with madam Fadhlina Binti Mahat the lecture of subject welcome to hospitality. Also I get to know the agenda that I'm going to study in this subject.

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We start our class with chapter 1.

Chapter 1 about welcome to the hospitality industry.

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Countinue our leason for chapter 2 about Travel and Tourism Partner in Hospitality by online class.

I and my friend start to do our pedlet together .

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We holiday because of Deepavali Day.

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I'm and my friend do our first presentation about THE EFFECT OF HOSPITALITY, TRAVEL AND TOURISM.

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Madam continue with chapter 7 about Hospitality and Foodservice Beverages. Madam also explained about chapter will be in test.

For this week I'm also present about TIMAH TASOH LAKE.

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We do our first test for HTM 405 in class.

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We learned chapter about The Kitchen, Operations and System.

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We have collabrative teaching with Menu Planning and Devolopment with Dr. Siti Fatimah from UPM in online.

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Madam give a slot session to Dr Fairuz because of to replace the past class. But, that class can not do because have personal metter.

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On this day, our have special break for Chrismas Day.

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We do our presentation based on question intext book about menus in any restaurant full services. My group present about The Serai Group.

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The class was online class because madam at the hospital. The class was discussing about how to present our assignment and the flow during the presentation.

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The last class is presentation to our assignment by interview any hospitality industries. My groupmates was chosing The Jerai Hotel at Alor Setar as a industry hospitality topic.