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About the career: Food is a multidisciplinary branch of engineering, which combines the appropriate selection of raw materials, design and optimization of processes, packaging and distribution, to produce food products that contribute to improving the quality of life of the consumer and satisfy their demand. . Quality and food safety management is maintained throughout this chain. The course studies all aspects of the food sector, from the production stage to the consumption of the final product.

About the university: Uteq offers a wide range of both engineering and bachelor's degrees. These are designed to provide a high-quality and accessible education, adapted to the needs of today's students. With a focus on flexibility and innovation, these programs allow students to advance their studies.

Job Opportunities: the job opportunities for a food engineer are: Food product production companies. Quality Control Department in food industries as quality control manager. Research laboratories based on the design and production of food products.

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 5 Motivos por la cual debes estudiar ingeniería en alimentos en la UTEQ.

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 5 Motivos por la cual debes estudiar ingeniería en alimentos en la UTEQ.

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1. Impacto en la salud y el bienestar

2. Amplio campo laboral

3. innovación y desarrollo tecnológico

4. Salario competitivo

5. Satisfacción personal