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Have you had sambal belacan before? If you haven't, you're missing a lot! 

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Have you had sambal belacan before? If you haven't, you're missing a lot! 

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My favourite sambal belacan consists of chillies, anchovies, fermented shrimp paste, some vinegar, sugar and MSG.
Firstly, using the pestle, I crush and grind the chillies and sugar together. Secondly, I put the anchovies and mix them well. Next, I take just enough fermented shrimp paste and mix them together with the anchovies and chillies. After that, I add some vinegar to the sambal. Lastly, I season my sambal belacan with some MSG.

There you go! The perfect sambal belacan! It is best enjoy with some cucumbers! Writing this makes me want to make some! Be right back! Going to make some for dinner today...

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Have you try egg-mayo sandwich before? If you haven't, let me show you how to do it!

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Have you try egg-mayo sandwich before? If you haven't, let me show you how to do it!

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THE RESEPI OF THE EGG-MAYO SANDWICH
(My Mom's Style)

My favorite egg-mayo sandwich consists of bread, eggs, mayonnaise, salt, lettuce and cheese.

Firstly, prepare all the main ingredients that needed to make the egg-mayo sandwich.

Secondly, boil a few eggs until they are fully cooked.

After that, crush the eggs into bits and mix a little bit with mayonnaise and add a pinch of salt until well blended.

Then, spread some mayonnaise on the bread and put two slices of lettuce and cheese into both of the breads.

Finally, put the egg-mayo mixture on top of the cheese and close the breads together.

There you have it! The best egg-mayo sandwich.
Take some notes, don't mix a lot of mayonnaise nor a little. If you put too much mayonnaise, you will have a little bit taste of the eggs and if you put a little mayonnaise, you will have no taste of the mayonnaise.

Well, enjoy the taste of the egg-mayo sandwich. By the way, all of this writing makes me hungry. Be right back!
Going to make some for my family!

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Ingredients
Chicken wings and drumsticks
Salt, black pepper, chilli powder to taste
Bestari Fried Chicken Coating Mix (Spicy)
Cooking Oil

To make SFC, prepare all the ingredients. Firstly, I wash and strain the chickens. Secondly, I marinate the chicken with salt, black pepper and chilli powder. I marinate the chicken for one hour.  After one hour, I heat cooking oil in frying pan. While waiting for the oil heating, I coat the marinated chicken with dry Bestari Fried Chicken Coating Mix and put the coated chickenin the hot cooking oil. I fry the chicken until crispy and golden brown. Then, I put the cooked chicken on paper towel to absorb oil from the fried chicken.

There you go, yummy crispy spicy SFC is ready to eat.

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Have you eat butter prawn butter before? If haven't let me show you how to do it!

Butter prawn is a Malaysian recipe that is buttery, Salty ,sweet , and garlicy . The main ingredients are prawn ,butter grated coconut and curry leaves

First, heat the pan over medium heat, pour in the oil and butter/margarine. Mix the oil and butter, stir, quickly with a ladle inba clockwise direction

Second, beat the egg yolks lightly with ajinamoto and ground white paper. Slowly pour the beaten egg yolks into the hot oil.

Third, don't stop stirring the oil and butter in order the eggs to turn into golden thin threads. Put it on a flat filter to drain the oil.

Fourth , marinate shrimps with salt , white pepper and ajinamoto. Heat oil in pain, briefly saute the shrimps and avoid shrinking them.

Next,remove the frying oil from pan. In the pain ,heat a little butter . Saute shallots, garlics ,hot chillies , curry leaves and lemongrass until crips and fragrant , pour in the evaporated  milk and as soon as it starts to boil.

Finally, put in the shrimps sauteed with salt, white pepeer and ajinamoto. Stir well. Put on a wide plate. Sprinkle the egg nest on the shrimps. Serve warm

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Have you try chezy butter prawn before? Let me teach you how to make it.
CHEZY BUTTER PRAWN
Ingredients:
10 large prawns
40g butter
4 shallots(fine chopped)
3 cloves garlic(fine chopped)
5 slices kraft cheese
Curry leaves
1 1/2 tbs corn starch
Some cooking oil
2 bird eye chili
Pinch of salt and ground pepper to season

Let's cooking
First off all, cut the top of the prawn shell into half. After that, rinse and pat the prawns dry. Add a pinch of salt and pepper. Next, coat the prawns with corn starch. Now, we heat up 2 tbs of oil in a non stick frying pan at medium-low heat.Once it is hot, add the prawns and cook till they change colour. Set aside. Okey, now we make the gravy creamy butterly.Heat up the same pan and add the butter, curry leaves,bird eye chili chopped garlic and shallots. Fry till fragrant. After that, add on cheese till bubbling and melting. Flavour the gravy. Lastly, add the prawns. Mix it well. Wait about 5 minutes. Turn off the heat and served into the plate.

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Have you tried salad chicken rice before?If you haven't let me teach you how to do it!

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Have you tried salad chicken rice before?If you haven't let me teach you how to do it!

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1.Firstly,prepare the ingredients for salad chicken rice such as red onions,garlics,lemons grass,ready washes rice 2 cups,ginger powder 1tbsp,salt 1tbsp,salads,chicken and some mayonese.

2.Secondly,cook the rice altogether with onions,garlics,lemons grass,ginger powder 1tbsp, and salt 1tbsp.

3.Thirdly,ready bought packet mixed flour for coating the chicken.Add some water to it,coat the chicken and fry it.

4.Next,put the rice and the chicken to the dishes.

5.After that,add red bean,salad and some mayonese to the dishes.

6.Lastly,you can enjoy the salad chicken rice recipe of Timothy!

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Vanessa's recipe of the chessy Mac and Cheese

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Vanessa's recipe of the chessy Mac and Cheese

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Have you ever tried Macaroni and Cheese before?
If you haven't I recommend you to try this recipe!

Indegredients:
1. A box of dry Macaroni
2. Prego Mac and Chesse pasta sauce
3. Onion
4. Sausage
5. Shredded cheddar cheese
6. One cup of milk

Let's start cooking!
Firstly, prepare a boil water to boil the dry macaroni then put the dry macaroni inside of the boiled water.

Secondly, cut an onion into tiny pieces and some sausages into small pieces.

Then, put the sausages and onion that you cut earlier onto a pan.

After that, pour a can of Preggo mac and chesse pasta sauce on the pan and then pour a cup of milk then, mix all of them together.

Third, mix the boiled macaroni with the pasta sauce we make earlier and put some shredded cheese on the macaroni for some chessy macaroni and cheese.

Lastly, cooks the macaroni until it's done then, you can serve it for your family or yourself!

Thank you for reading this and I hope the this recipe is delicious to enjoy with you family.

That's all.