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Charoset is a mixture of fruits and nuts ground up into a paste in order to resemble the mortar Jews used during slavery in Egypt. It is a very important Passover meal.

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Another important law of Kosher is that meat and milk cannot be mixed to make a meal. This is a rule because in the Jewish fate they believe that a kid must not be cooked in its mother's milk.

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Read right after Simchat Torah, Parsha Shemini is best known for the Jewish dietary laws of kashrut, or keeping kosher. Naturally, we turned that into a bluegrass song! -- Oh yes, it's a bluegrass song about kosher animals! NOTE to short attention spans: DON'T STOP BEFORE YOU GET TO THE SECOND PART AT 1:50!!

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"forbidden fruit" of the garden of Eden. It is one of the 7 species of food that are the special products of Israel's land. Pomegranates are eaten on the Jewish New Year to wish for good deeds and a year as plentiful as goodness as the seeds of the pomegranate. This fruit is purple that contains gem like seeds inside.

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Latkes
Latkes are fried potato pancakes. Latkes are typically eaten during the Jewish holiday of Hanukkah.

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Kosher Laws

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Kosher Laws are described to have no explanation for them, but people must follow them because these laws are in God's intentions.

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Kosher Laws are described to have no explanation for them, but people must follow them because these laws are in God's intentions.

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The challah signifies and reminds them of 3 things.
1- The creation of the world
2- The Exodus from Egypt
3- The Messianic Era

The grains used to make the bread symbolizes how Jews back then could not afford better economic means then they can afford now.

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Kosher, formally known as Kashrut, is the list of Jewish eating and cooking laws. Foods that cannot be eaten according to these laws include shellfish, pork, insects, and animals that are not killed and prepared for food in the correct way.

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Kosher, formally known as Kashrut, is the list of Jewish eating and cooking laws. Foods that cannot be eaten according to these laws include shellfish, pork, insects, and animals that are not killed and prepared for food in the correct way.

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Gefilte fish is stuffed fish meal that is eaten on Shabbats and during Passover, usually as an appetizer. The stock on the plate is bread, onions, eggs, and spices that are ground up and boiled in fish stock

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A jewish stew made overnight traditionally served during lunch on a shabbat. This stew contains meat, potatoes, barley, and beans. This recipe survived from many generations of Jews. The moern The original recipe contained an egg that sat in its shell and turned brown overnight.

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This means "loaf of bread" in hebrew. This is ceremonial food eaten on a Shabbat.
The Challah often contains braids of 3 or 6 throughout the bread.The ties represent how jews tie everything together. How they bring all diversity in their lives into a peaceful harmony and unity that can only be achieved by the Shabbat.

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Whether you’re planning a vacation or just exploring your own hometown, consult our guides to dining out for the best restaurants, bakeries, street vendors, and more.