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Link youtube video SIEP
https://youtu.be/lPhmCrgXHGM

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2/8/2018 is the last day for me do the siep. There are lack of work that need to do. This is because the shop will close for two days. So, i just clean and tidy at the front. After that, i helps the other workers. As ussual, we make donuts and some breads that order from customers. Then, i helps a worker make a cheese and span cake and give some ideas for the deco.

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The date is my ninth day for doing the siep. Only one day left. Today i do a lot of works. But, at the morning i’m still do the same thing which is i need to clean and tidy around the front of shop. On this day, there were many customers come to the shop. Most of them orders cake based thier own design.

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This was my eighth day for the siep. As ussual, i tidy and clean at the front of shop at the morning.after finisher tidy and clean at the front, i go to the back to help the other workers. We make donuts, pizzas and breads to send to the customers. Every morning we need to make donuts, pizzas and breads. From that, i learn the same thing on, in addition i can improve my skills.

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Today is my seventh day of doing the siep. At the morning, i tidy up at the front of shop like sweep and mopping the floor. After finish tidy, i go to the back to helps the other workers. As ussual, we make donuts, pizza and breads that orders for send to customers. I also do the packaging.

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Today is my sixth day doing the siep. At the morning, i tidy up at the front of shop. Then, i go the back to helps other workers. As ussual, we make donuts, pizza and breads for send to customers. After that i have been asked to make the packaging. On this day i learn to make span cake and some decoration on it.

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This date is my fifth day for siep. There are many work that i do and also many orders  that we get from customers. I think this is happen because the shop will close on Friday and Saturday. At the morning, i clean and tidy at the front. I arrange the breads and pizza. Then, i help the workers make dough for breads, pizza, donuts, cake, puding and kuih raya. After that i need to wash the cooking utensils. After finish all the orders, we make kuih raya which is kuih mazola. After baked, i arrangged it in the tupparwere.

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This is the forth day i’m doing the siep. In the morning, i come to the shop and tidy up at the front. After that, i helps the workers at the kitchen. Firstly, we make donuts that order from customer. After make the donuts, we make the breads to sell at the shop. For today, we make kuih raya likes semperit, tart nenas and almond London.

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This is the third day i’m doing the siep. As usually, i come to the shop and tidy up at the front. After that, i helps the workers at the kitchen. Firstly, we make donuts that order from customer. After make the donuts, we make the breads to sell at the shop. If there is no orders from customer, we make the kuih raya.

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For the second day of siep, i do the same work at the early morning. Firstly, make a big dough and shaped it for making donuts, pizzas and breads. Then leave it for a few minutes for it expand and start frying it. I also be a casher when there have customers. Other than that, i have been asked to make the cake box. After that, the owner of Cita Ayu Enterprise teach me how to fill aising at the cake and make some decorations.This is my first time decorates the cake for customers. From that, i get learn new thing that i never do and gain new experience.

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Today is my first day for siep. It is also first time i’m working. Firstly, the owner of Cita Ayu Enterprise introduce me with the other workers. There are two workers with age around 30 years old to 45 years old. On this day, i learn about how to make donuts, pizza and breads. Its quite hard for me because i dont know the step that they use. One of the worker teach me how to make a dough. I also help the workers sprinkle the topping on the breads. Its look very delicious. From that, i get new skill to make the dough. I also be a casher when customer come to the shop.