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Hello my friends, I will talk about a problem that occurs in homes, which is food waste, and this is a very big problem. And this is a great favor for us. Food is not a toy. We can throw it away at any time. No, this is a very wrong behavior. Feeding is a blessing. Our Lord God Almighty has blessed us in Islam and \ because there are people who wish to have food for them, so we can take the food to the charitable center to donate it. Thank you for your cooperation

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One solution is a government "centralized composting" which reduces "the environmental effects of food waste by diverting food away from landfills" ("Solving the problem of food waste"). Not only can composting reduce the amount of greenhouse gases, like methane in the air, but also enrich the soil with nutrients. While some may encourage citizens to compost on their own, the problem is that many citizens are either lazy or simply do not want to spend their time doing something when throwing away food is a better alternative. However, if the government were to implement a program for composting, many citizens will make use of the service because of the convenience and benefits. Another solution includes government regulations that make it mandatory for corporations to use one label, such as 'best by, that don't confuse the public....

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Embora o Ramadã seja o mês de jejum para muitos prazeres, incluindo comida, tornou-se no mundo árabe o mês de maior desperdício em gastos com comida, o que causa inchaço no estômago e nos cestos de lixo.

Com as longas horas de jejum e sob o clima quente do verão, é difícil convencer o jejuador árabe a ser econômico no preparo das refeições Iftar e Suhoor.

Muitas estatísticas nos países árabes confirmam que o volume de gastos durante o Ramadã, especialmente nos países do Golfo, aumenta 50% em relação ao resto do ano.

A Organização das Nações Unidas para Agricultura e Alimentação (FAO) diz que um indivíduo nesta região do mundo desperdiça em média 250 quilos de alimentos anualmente, e que esse desperdício aumenta no Ramadã para chegar a 350 quilos.

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Food waste has become a dangerous habit: buying more than we need in supermarkets, letting fruit and vegetables spoil at home, or ordering more than we can eat at restaurants.

Each year, more than a third of the food produced worldwide is lost or wasted.  In developing countries, a large portion (40 percent) of this food is lost at harvesting or processing.  This is called food loss.  In developed countries, the same percentage (40 percent) is lost at the consumer or retail level, with food thrown away from stores or food not eaten at home, restaurants and cafes.  This is called food waste.

There is much room for improvement around the world with regard to food loss and waste.

We have formed habits that harm our world and put additional pressures on our natural resources.  When we waste food, we waste the labour, money, and valuable resources (such as seeds, water, fodder, etc.) that go into making the food, not to mention the resources that go into transporting it.  In short, food waste increases greenhouse gas emissions and contributes to climate change.

But habits can change.  Here are some easy things you can do to become a #ZeroHunger advocate and make zero waste a way of life:

Start by eating smaller portions at home or sharing larger plates at restaurants.
Don't throw anything away - save leftovers for another meal or use it to make a different dish.
Buy only what you need - shop smart.  Make a list of the things you need and stick to it.  Don't buy more than you can use.
Don't be biased - buy "ugly" or misaligned fruits and vegetables because they are the same quality but look a little different.
Check Your Refrigerator - Store food at 1-5°C for maximum freshness and longest shelf life.
Buy first, use first - try to use the products you have purchased previously, and when you fill your refrigerator or cupboards with products, move the old ones to the front and put the new ones to the back.
Understanding expiration dates - 'use before' refers to the date when the food is still good to eat, while 'best before' means the food is better quality before that date, but is still safe to consume after that date.  Another mark you can find on food packages is the "sold by" date, which is useful for inventory turnover by manufacturers and retailers.
Composting - Some food waste may be inevitable, so why not prepare a compost bin!
Donate the Surplus - Sharing is out of compassion.

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We have a problem of wasting food at home, a lot of people waste food and do not care about this matter, and do not think about people who do not have food to eat, we must solve this problem as soon as possible so that it does not spread more and become imprinted, we must take care of this people we know  The next generation and now I will give you solutions to this problem, first you must keep the remaining foods in a clean and good place, or give this food to associations specialized in charitable works to give them to poor people, or put this food in the refrigerator that people do not have food, or give  This food for workers who work, or prepare a new dish from the use of this food.

Sarah Abdul Ghani
10 March 2022.

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A lot of people waste food at home and this is a big problem, I will give you some solutions, firstly you should not cook too much, secondly if there is food left that you can share with your friends and neighbours, thirdly if there is food that can be kept in the refrigerator for the next day, fourth  Excess food can be given to those in need.

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Wasting food is a problem because it is not good for our religion, so I will write some suggestions to solve this problem that happened in houses . First of all, we can take the rest of the food and give it to  people who need it.  Second , if you  didn’t finish ur food can take the rest of the food and put it in the fridge, which means if you are full they can eat it later , And third, we can cook less than usual, which means that we cook the food that is enough for you

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Hello, today I will talk about food waste at home, at first food waste is a big problem that happens in restaurants, schools, holidays, Ramadan and homes, so we must save food as God urged us not to waste food, and today I am writing this paragraph to give you some solutions to avoid food waste, when buying Anything from the market we must buy in the quantity we need only, when cooking food we cook in the quantity that suffices us only, it should not be less or more to avoid wastage, also put food, for example bread or rice in a place where there are birds to be eaten by birds, also if we have fish left we put it for cats And if we have clean food left to donate, thank you for reading my text. The student, Areej Hardan, was with you

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The trend shows that during Ramadan the demand for beef, lamb, chicken and related meat products increases by approximately % of the normal demand, which in itself is very high.  It is similar to the fate of other Parv related food items such as vegetables, fruits, dairy products etc. which are quickly taken off shelves in supermarket and refrigerated stores during special religious occasions.  .  It is both environmentally and ethically offensive that we as a society have become informal about basic raw materials for life.  Over the years, society and people have become more wasteful due to rising incomes, standards of living, consumerism and affordability.  But agreeing does not mean that the waste should increase because it goes against Islamic principles of sustainability during Ramadan.

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Here are some ideas to help you reduce food waste at home. First and foremost, plan ahead to reduce food waste. Plan your meals for the week ahead as much as possible. You are less likely to waste food if you plan your meals. Second, store food properly. Move older items to the front of your cupboard or refrigerator and new items to the back. To keep open food fresh in the fridge, use airtight containers, and make sure packets are closed to prevent insects from getting in. Third, instead of throwing away food, donate it to charitable organizations.

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To avoid food waste at home, food must be prepared in appropriate quantities so that the quantities of food served on the table should not exceed the needs of individuals, and plan meals by keeping the necessary materials in one violin, such as food cabinets and the refrigerator, which facilitates the preparation of the purchase list, making sure to know the expiration dates Food by paying attention to reading the date and validity, buying food produced locally because importing food and transporting it across continents causes an increase in emissions from global transportation, preparing a list of purchases before going to shopping, making use of food leftovers by browsing the Internet, avoiding filling the food plate Giving surplus food to people in need instead of throwing it in the garbage, using leftovers and food waste as fertilizer for the earth

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Waste Food At Home:

At Houses, Many people waste food, we know that is wrong thing and we should be avoid. behaviors that we should avoid because is really bad thing, there a lot of people who need it, we must help each other. the good solution that to help people who waste food to much is to finish your food you have to leave it to other day, and you have to make a nice solution to people who need.

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شهد صلاح 2/8

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شهد صلاح 2/8

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Wasting food at home is a common problem at most of the houses. I will give you some solutions to solve the problem of wasting food at home. It is a big problem in fact. Some families usually prepare large amount of food in houses without consuming it. Here I will give some of the suggested solutions to this issue. First of all, I think that the family should do a calculation of their need of food so they can cook a suitable quantity, secondly if there are extra food they can keep it for the next day, one more solution that the family can record their daily need and prepare it Ruther than cooking without any estimated calculation of the food quantity. To conclude, family should prepare their average need of food without any extra wasted food, they should reduce the amount of food because it’s a source of energy, and wasting of food is so bad to our community and it’s against our cultures and religion

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How Do We Preserve Food? I am going to talk about problem in our school, it's wasting food every week over five days in the week in the lunch break that the students bring lunch box and, of course, it contains food. and, they don't eat it, this is wasting food. How do we solve this problem? First ; each student have know the value of food and not waste it  Next ; do not bring in excess food or share it with others Next; you will realize the importance of food and will preserve it and after that will not be any wasting of food in the school if each student follow the solutions up.

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I always feel, rather upset, because the food left in me is put in the trash, and I have to recommend a project to you. Keep it in the box, distribute it to the poor, cook in smaller quantities, and distribute refrigerators with food in it.
Wasting food at home is a very common problem among all people, and this problem may negatively affect societies. There are many reasons for wasting food at home, including: holding parties in which there is a lot of food in excess of what is needed, and other occasions in which food is wasted a lot, and there There are a lot of solutions to solve the problem of food waste at home, including: reducing the use of food in excess quantities, or donating food to poor people, or distributing it to neighbors, these are some solutions I hope to benefit from..

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Selection and selection of items

Breakfast should be at breakfast, as well as breakfast at breakfast, as well as breakfast after.

• Do not increase the amount of one dish

a large number of dishes and their reduction, during cooking and baking; will become permissive, permissive, or poisonous, or auditory, or auditory.

• Incorporating fruits and vegetables

Try as much as you can to start inculcating a culture of eating fruits and vegetables at the breakfast table; Vegetables and fruits contain a good amount of fluids for the body's needs and quench the fasting person's thirst without harming his health or increasing his weight.

• Eat light appetizers

A little bit of it, if it is the cause, it makes you an investigation into your marriage.

• Relying on dates and water

The foods you should eat, the foods, the foods, the foods, the foods, the occasions, the foods, the occasions, you will make, depends on the two choices in the food.

• Late entry to the kitchen

You can make several copies of many by entering the kitchen late.

• Sharing Sharing

All family members can participate in preparing the dishes for the breakfast table, but on condition that you take the rest of the food they bring; So that there is no residue left in the food in the matter, which leads to its corruption and the absence of a problem with it

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Wasting food at home is a common problem at most of the houses. I will give you some solutions to solve the problem of wasting food at home. It is a big problem in fact. Some families usually prepare large amount of food in houses without consuming it. Here I will give some of the suggested solutions to this issue. First of all, I think that the family should do a calculation of their need of food so they can cook a suitable quantity, secondly if there are extra food they can keep it for the next day, one more solution that the family can record their daily need and prepare it Ruther than cooking without any estimated calculation of the food quantity. To conclude, family should prepare their average need of food without any extra wasted food, they should reduce the amount of food because it’s a source of energy, and wasting of food is so bad to our community and it’s against our cultures and religion.

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""Food waste at home

Wasting food at home is a very common problem among all people, and this problem may negatively affect societies. There are many reasons for wasting food at home, including: holding parties in which there is a lot of food in excess of what is needed, and other occasions in which food is wasted a lot, and there are a lot of solutions to solve the problem of food waste at home, including: reducing the use of food in excess quantities, or donating food to poor people, or distributing it to neighbors, these are some solutions I hope to benefit from..

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Wasting food at home is a common problem at most of the houses. I will give you some solutions to solve the problem of wasting food at home. It is a big problem in fact. Some families usually prepare large amount of food in houses without consuming it. Here I will give some of the suggested solutions to this issue. First of all, I think that the family should do a calculation of their need of food so they can cook a suitable quantity, secondly if there are extra food they can keep it for the next day, one more solution that the family can record their daily need and prepare it Ruther than cooking without any estimated calculation of the food quantity. To conclude, family should prepare their average need of food without any extra wasted food, they should reduce the amount of food because it’s a source of energy, and wasting of food is so bad to our community and it’s against our cultures and religion.

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At home , many people waste food, we know this behavior is wrong and should be avoided. Wasting food is one of the behaviors that we should avoid because it is really bad. There are a l ot of people in need, why don't we give them leftovers? We must help those in need
, the nice solution that helps people who waste food is to finish eating their food or ask for the appropriate quantities for them, and the best solution is to give it to those in need.

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Wasting food at home is one of the things in our daily life, and today I will give you some tips and solutions to avoid waste
Adopting a smart and wise way of shopping, by making a list of purchases, not excessive shopping and paying attention to the expiry dates of foods, and putting old foods on hand and delaying modern foods. Also, storing foods in a safe way to ensure that they remain for the longest usable period, by placing them in the right places. And instead of getting rid of leftovers, they can be used to prepare new meals.
And everyone should get the amount of food he needs without increasing.
Avoid cooking more than one meal at the same time, and limit yourself to one meal to avoid getting rid of excess food.