# data[].attributes.body
1.Appearance
It appeared to be melted, with some solid figure in the ziplock bag
2.Aroma
Smells vanillic.
3.Taste
Tasted creamy, smooth while a little bit watery and milky
4.Texture
Smooth, when it is scooped out, creamy, smooth and a little bit of watery texture

# data[].attributes.headline
Jovan Teo, Jovan Lee,  Heather and Celeste

# data[].attributes.subject
Jovan Teo, Jovan Lee,  Heather and Celeste

# data[].attributes.body
1) Appearance: looks solid but some is liquid. The chocolate chips added more colour to it.
2) Aroma: Smells Very Milky, smells like Vanilla with a hint of chocolate.

3) Taste: It taste like the normal Vanilla ice cream.Very very milky and sweet.

4) Texture: It looked soft and watery. However, the ice cream hardened into ice and it became solid.

# data[].attributes.body
1.Appearance
It appeared to be melted .with some solid figure in the ziplock bag.
2.Aroma
Smells vanillic.
3.Taste
Tasted creamy, smooth while a little bit watery and milky
4.Texture
Smooth when it is scooped out, creamy, smooth and a little bit watery texture.

# data[].attributes.body
1B-XAVIER ,EDWARD,WEE HONG          1.Apperance=The ice cream look creamy on the ouside.
2.Aroma=the smell of the ice cream is milky and the flavour is vaillia.
3. Taste= the taste of the ice cream is sweet but milky on the aftertaste.
4.Texture finally,the texture of the ice cream is icy and dense.

# data[].attributes.body
1)Appearance:The ice cream appeared to be milky,smooth and watery.Since we only put one drop of food colouring, the colour remained quite the same.
2)Aroma:The ice cream had a strong milky smell and vanilla scent.
3)Taste:The ice cream tasted a bit salty and milky
4)Texture:The ice cream was watery and smooth.

# data[].attributes.body
1.Appearance: The ice cream appeared to be creamy, smooth and icy. There were tiny ice crystals on the ice cream. The colour appeared  to be yellowish-white[which is the orginal colour] 3.Taste:sweet although a bit salty
2.Aroma:The ice cream smelt milky and vanillic.                                   4.Texture:the ice cream was creamy,smooth and thick.IT was like a normal ice cream

# data[].attributes.body
1) Appearance:
the ice cream  looks watery.it is yellow colour. there is chocolate chips added into the ice cream.
2)Aroma:
the ice cream has a vanillic scent    3) taste:
the ice cream taste sweet when you eat it
4)texture:
the ice cream is smooth and has a creamy texture. it is also easy to scoop

# data[].attributes.body
1) Appearance:
The ice cream appeared to be creamy, when it was still inside the ziplock bag. But when we took it out, it appeared more icy and hard. It is pinkish and in uniform colour. Soon, it became very watery.
2) Aroma:
The ice cream had a buttery, milky and faint vanilla scent.
3) Taste:
The ice cream was very sweet. We can taste more butter and milk than the vanilla extract.
4) Texture:
At first, the ice cream was hard and difficult to scoop. A few minutes later, it started to melt quickly and became watery enough to drink from the cup. It had an icy, hard and watery texture.

# data[].attributes.body
1)Appearance
the colour was pink,it had chocolate chips,it looks smooth and creamy.It looked frozen at some part and liquid at other part
2)Aroma
had a very strong vanilla scent.It also have a little bit of chocolate smell.
3)Taste
It tasted like frozen chocolate chip with vanilla ice cream mixed together.
4)Texture
It was icy, smooth and creamy at first.s it began to melt , it was like  a thick liquid.

# data[].attributes.body
1)Appearance:The ice cream appears to be very liquified and the colour is white-yellow
2)Aroma:There is a bit of vanilla scent and there is also a buttery smell.
3)Taste:There is a vanilla,milk amd creamy taste when we took the first bite of the ice cream.However there was also a bit of salty taste
4)Texture:The ice cream was very creamy and smooth to scoop out
However,it was a bit icy

# data[].attributes.body
1) Appearance:
The ice cream appeared to be frozen solid and had taken the shape of the zip lock bag. Tiny ice crystals were formed on the surface, making it look icy. The ice cream had a creamy white color with bits of chocolate brown from  the chocolate chips added.

2) Aroma:
The ice cream had a very faint milky and vanilla scent.

3) Taste:
The ice cream tasted sweet. The sweetness of the ice cream was intensified as it melts in the mouth. The ice cream had a buttery and milky taste to it with hints of vanilla flavour.

4) Texture:
The ice cream was hard and difficult to scoop initially. It had a creamy and smooth texture.